Creamy Baked Brie That’s Ridiculously Good

Looking for the perfect appetizer? This warm, melty baked brie is ridiculously easy and delicious!

Prep the Brie

Unwrap the brie and place it in the wooden box or an oven-safe dish. Score the top with shallow cuts.

Preheat the Oven

Set your oven to 350°F (180°C). This ensures the brie melts evenly.

Bake the Brie

Place the brie in the oven and bake for 15-20 minutes until soft and gooey in the center.

Add the Toppings

Drizzle honey over the warm brie, then sprinkle chopped walnuts and garnish with fresh thyme.

Serve with Sides

Pair with crostini, crackers, or apple slices for the perfect combination of sweet and savory.

Go Extra Creamy

Let the brie sit for 5 minutes before serving for the ultimate gooey texture.

Flavor Variations

Swap honey for maple syrup or experiment with different nuts like pecans or almonds.

Ready to Impress?

Serve this crowd-pleaser at your next gathering. Click for the full recipe and tips!

SWIPE UP TO SEE:  Creamy Baked Brie That’s Ridiculously Good