23 Sourdough Recipes That Always Work

There’s a kind of peace that comes from sourdough that turns out right every single time. The rise works like it should, the results are worth the wait, and the process doesn’t leave you guessing. These dependable recipes make even tricky loaves feel achievable. Soon enough, you’ll wonder why you ever thought sourdough was difficult.

Sourdough Waffles

Start your day off with something fun and reliable. Sourdough Waffles give you a perfectly crisp base with just the right texture inside. They’re a great option for breakfast, brunch, or even a simple snack. You’ll love how they pair well with sweet or savory toppings!
Get the Recipe: Sourdough Waffles

Sourdough Cinnamon Rolls

Make mornings better with a recipe that always delivers. Sourdough Cinnamon Rolls are soft, perfectly rolled, and just the right amount of sweet. These are made with a sourdough base to help you get consistent results every time. Great for sharing or keeping all to yourself!
Get the Recipe: Sourdough Cinnamon Rolls

Sourdough Charcoal Bread

Need something unique and reliable for your bread game? Sourdough Charcoal Bread stands out with its striking color and dependable soft texture. You’ll appreciate how versatile this can be for sandwiches or just slicing to enjoy with spreads. It’s a proven option that gets a lot of attention at the table.
Get the Recipe: Sourdough Charcoal Bread

Sourdough Bread

This classic recipe doesn’t disappoint when you want an everyday staple. Sourdough Bread offers that signature crust with a nice chew in every bite. Making a loaf feels less of a challenge when you know this recipe works every time. Get ready for consistent success with your sourdough bakes.
Get the Recipe: Sourdough Bread

Beetroot Sourdough Bread

Want something different with your sourdough baking? Beetroot Sourdough Bread is your go-to for a touch of color and something extra. You’ll find it’s not only visually interesting but has a reliable softness and texture. Perfect for sandwiches or simply enjoying on its own!
Get the Recipe: Beetroot Sourdough Bread

Sourdough Pancakes

It’s easier than you think to switch things up for breakfast or brunch. Sourdough Pancakes give you slight tang and great texture in each bite. This recipe works like a charm, whether you’re cooking for yourself or impressing guests. Perfect for stacking high with your favorite toppings!
Get the Recipe: Sourdough Pancakes

Chocolate Sourdough Bread

Bring a fun twist to your baking routine with this dependable recipe. Chocolate Sourdough Bread is a trusted way to get rich cocoa taste baked right in. It’s soft, delicious, and works wonderfully as a snack or dessert treat. This bread is one you’ll come back to every time!
Get the Recipe: Chocolate Sourdough Bread

Sourdough Bagels

Try something reliable for your next homemade breakfast idea. Sourdough Bagels give you that recognizable chewiness and perfect texture in every bite. They’re easier to make than you’d think with this foolproof recipe. Add your favorite spread or topping and they’re good to go!
Get the Recipe: Sourdough Bagels

Cinnamon Raisin Sourdough Bread

Add just a bit of sweetness to your routine with Cinnamon Raisin Sourdough Bread. It’s packed with texture and flavor that’s great for breakfast or snacks. This recipe is consistent and ensures you always get the perfect loaf. Toast it or enjoy as-is, it’ll work both ways.
Get the Recipe: Cinnamon Raisin Sourdough Bread

Sourdough Sandwich Bread

You don’t need anything fancy to get great results with this everyday option. Sourdough Sandwich Bread always delivers a soft, sliceable loaf. It’s ideal for your favorite sandwiches and works well for other bread-based staples. Make it a regular go-to for baking!
Get the Recipe: Sourdough Sandwich Bread

Cheese Sourdough Bread

Bring something reliable to your savory bakes. Cheese Sourdough Bread combines a great texture with cheesy goodness every time you make it. You’ll love how it works as a snack, side dish, or just a delicious bread option. It’s definitely your new dependable favorite for sourdough!
Get the Recipe: Cheese Sourdough Bread

Sourdough Dinner Rolls

Soft rolls are perfect for any meal or occasion. These Sourdough Dinner Rolls come out fluffy every time and make your table look complete. They’re great on their own or as a base for mini sandwiches. They’re bound to become a go-to for family dinners or gatherings.
Get the Recipe: Sourdough Dinner Rolls

How to Make Sourdough Starter

Making your own starter is easier than you think. How to Make Sourdough Starter gives you a reliable base for endless recipes, no matter your skill level. It’s a foolproof way to get familiar with sourdough and learn to bake with confidence. Once you try it, you might never buy store-bought bread again.
Get the Recipe: How to Make Sourdough Starter

Sourdough Banana Bread

Everyone loves banana bread, but this version takes it up a notch. Sourdough Banana Bread is a moist and comforting classic with a twist. It’s perfect for breakfast, a snack, or even dessert. Plus, the sourdough adds layers of depth you didn’t know banana bread could have.
Get the Recipe: Sourdough Banana Bread

Sourdough Brownies

Brownies don’t need to be complicated to be irresistible. Sourdough Brownies are rich, indulgent, and easy to make with consistent results each time. They pair well with coffee, tea, or just enjoy them straight out of the pan. You’ll notice the texture has a little extra something that’s hard to beat.
Get the Recipe: Sourdough Brownies

Olive Sourdough Bread

Adding olives to bread is always a good idea. Olive Sourdough Bread brings sophistication and bold flavor to any meal without overpowering its base. It’s versatile enough for everyday use or special occasions. Once you try it, you’ll want it as part of your weekly baking routine.
Get the Recipe: Olive Sourdough Bread

Seeded Sourdough Bread

Seeds add crunch and texture without making bread complicated. Seeded Sourdough Bread combines the subtle bite of seeds with sourdough’s signature tang. It’s an ideal choice for sandwiches, alongside dips, or topped with butter straight out of the oven. Even those on the fence about seeds will likely warm up to this recipe.
Get the Recipe: Seeded Sourdough Bread

Sweet Potato Sourdough Bread

Bread can be hearty without being heavy. Sweet Potato Sourdough Bread takes the humble sweet potato and works it into a moist, tender loaf with a light crust. It’s great for breakfast with spreads or alongside soups and stews for dinner. You’ll love how versatile this recipe proves to be for different meals.
Get the Recipe: Sweet Potato Sourdough Bread

Sourdough Starter with Atta

Trying new flours for your starter can be a fun experiment. Sourdough Starter with Atta, made with whole wheat, opens up fresh options for your baking routine. It’s simple, healthy, and delivers great results every time. You might even find yourself leaning into it as your go-to starter.
Get the Recipe: Sourdough Starter with Atta

Turmeric Sourdough Bread

Adding turmeric makes anything more exciting. Turmeric Sourdough Bread has a subtle yet bold twist that comes together beautifully each time you bake it. It’s perfect for spicing up breakfast, lunchtime, or even dinner tables. This bread adds a creative edge to anytime baking.
Get the Recipe: Turmeric Sourdough Bread

Sourdough Granola

Breakfast can be simple without feeling routine. Sourdough Granola is crunchy, with faint sourdough undertones that make it stand out. Customize it with your favorite add-ins, and it will become a staple in your morning lineup. It’s reliable and easy to whip up whenever you need a quick option.
Get the Recipe: Sourdough Granola

Pumpkin Sourdough Bread

Pumpkin bread always feels like a comforting treat. Pumpkin Sourdough Bread adds a unique sourdough twist while staying moist and tender. It’s perfect for brunches, snacks, or something fresh for your breakfast table. Once you try it, you’ll keep going back to bake it again.
Get the Recipe: Pumpkin Sourdough Bread

Blueberry Sourdough Bread

Fruits make bread feel fresh and exciting. Blueberry Sourdough Bread is soft, slightly sweet, and loaded with bursts of blueberry goodness. It’s great for breakfast, brunch, or as a snack during the day. You’ll want to keep it in rotation once you taste how perfectly balanced it is.
Get the Recipe: Blueberry Sourdough Bread