47 Meals That Keep Winter Food Spending Predictable

Saving money gets easier with 47 meals designed to help keep winter food spending manageable. Each one aims for both comfort and practicality when chilly weather makes staying in more appealing. Sticking to a grocery budget can be hard during colder months. Meals like these take some of the stress out of planning and keep things straightforward.

A shredded chicken salad sandwich with lettuce, raisins, and a creamy dressing served in a brioche bun.
Chicken Salad Sandwich. Photo credit: Your Perfect Recipes.

Baked Beef Tacos

Two tacos with beef, diced tomatoes, jalapeño slices, shredded cheese, sour cream, and cilantro on a white plate.
Baked Beef Tacos. Photo credit: My Reliable Recipes.

Warm shells filled with savory goodness make this Baked Beef Tacos recipe a go-to for stretching your budget while bringing everyone to the table. The tacos keep their crunch in the oven and feel like a party on any winter night. I prep a big batch to keep meals fun and affordable. People turn snack time into dinner as soon as the tray comes out.
Get the Recipe: Baked Beef Tacos

Skillet Miso Butter Chicken Thighs with Burnt Honey

Close-up of grilled, well-seasoned, and charred chicken pieces with visible herbs on a plate.
Skillet Miso Butter Chicken Thighs with Burnt Honey. Photo credit: Your Perfect Recipes.

Rich flavor and golden-browned skin set this Skillet Miso Butter Chicken Thighs with Burnt Honey apart from the usual weeknight fare. The combo of savory and sweet means you won’t want to skip a single step. I serve it with simple rice for an easy meal that still feels special. Compliments about the unique flavors never seem to stop.
Get the Recipe: Skillet Miso Butter Chicken Thighs with Burnt Honey

Rice Pilaf

A bowl of rice pilaf topped with sliced green onions, almonds, and dried cranberries.
Rice Pilaf. Photo credit: Your Perfect Recipes.

Fluffy grains and gentle aroma make this Rice Pilaf a cost-conscious favorite, perfect for rounding out any winter plate. There’s comfort in a dish that’s simple yet never boring, especially when everyone’s watching their spending. I whip up extra for meal prep and quick lunches throughout the week.
Get the Recipe: Rice Pilaf

Thai Yellow Curry

Thai Yellow Curry. Photo credit: Splash of Taste.
Thai Yellow Curry. Photo credit: Splash of Taste.

Spices swirl together in this Thai Yellow Curry to transform pantry staples into a cold-night feast on a shoestring. Each spoonful delivers heat and depth without breaking the bank. I keep this recipe handy for nights when variety is needed on a budget. People ask how something so flavorful can come together with just a few ingredients.
Get the Recipe: Thai Yellow Curry

Crispy Sesame Chicken

A close-up of glazed chicken pieces with sesame seeds and chopped scallions on a bed of rice.
Crispy Sesame Chicken. Photo credit: Hungry Cooks Kitchen.

Golden edges and a sticky glaze draw a crowd around this Crispy Sesame Chicken, turning value meals into fun occasions at home. The crunchy outside and tender bite combine for a dish that tastes more expensive than it really is. I rely on this recipe for weekends when takeout isn’t an option. Friends love the balance of comfort and big flavor.
Get the Recipe: Crispy Sesame Chicken

Buttery Southern Mashed Potatoes

Mashed potatoes on a white plate.
Buttery Southern Mashed Potatoes. Photo credit: Splash of Taste.

Velvety texture and a warm finish give this Buttery Southern Mashed Potatoes dish everyday appeal for winter budgets. Each forkful brings a welcome comfort to cold evenings and pairs well with nearly anything. I double the batch so leftovers carry into another meal. Folks usually ask for the secret behind the rich, creamy consistency.
Get the Recipe: Buttery Southern Mashed Potatoes

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

Casserole style meets sushi night with this Sushi Bake, a wallet-friendly meal that feels like a celebration even when you’re spending less. The layers offer everything you want—warmth, crunch, and a pop of flavor in each scoop. I serve this when sushi cravings kick in but takeout isn’t in the budget. People gather around the dish until there isn’t a grain left.
Get the Recipe: Sushi Bake

Honey Garlic Chicken Thighs

A cooked chicken thigh glazed with a dark sauce, garnished with sliced green onions, served in a light-colored bowl.
Honey Garlic Chicken Thighs. Photo credit: Pocket Friendly Recipes.

Deep, sticky glaze covers each piece in this Honey Garlic Chicken Thighs recipe, making affordable chicken taste like a treat. The scent of honey and garlic gets everyone curious about what’s for dinner. I pull out this recipe for weeknights where I want flavor without fuss. Guests always request leftovers if there’s any to spare.
Get the Recipe: Honey Garlic Chicken Thighs

Waffles

Freshly made waffles on a plate with strawberries.
Waffles. Photo credit: Splash of Taste.

Crisp on the outside and fluffy inside, this Waffles recipe brings breakfast comfort to the middle of winter without breaking the bank. Personalizing toppings keeps things fun and stretches basic ingredients further. I make a big stack so everyone has all they want for breakfast-for-dinner night. Plates tend to return empty and happy.
Get the Recipe: Waffles

Tuna Casserole

Tuna casserole in a white baking dish.
Tuna Casserole. Photo credit: Pocket Friendly Recipes.

Creamy layers and a crunchy finish make this Tuna Casserole a go-to for keeping winter meals affordable and filling. This old-school favorite never seems to go out of style when the craving for comfort and thriftiness hits. I save it for nights when time is short but appetites are big. Portions always go quickly from the dish.
Get the Recipe: Tuna Casserole

Chicken Chow Mein

Stir-fried noodles with vegetables and chicken in a pan, featuring carrots, cabbage, and green onions.
Chicken Chow Mein. Photo credit: Hungry Cooks Kitchen.

Something is energizing about twirls of noodles coated in savory sauce in this Chicken Chow Mein recipe, making it perfect for tight budgets and hungry bellies. It uses leftovers cleverly, turning scraps into a full dinner. I add it to my meal plan every time groceries need stretching. Guests finish every bite and ask for the recipe link.
Get the Recipe: Chicken Chow Mein

Vegetable Stir Fry

Vegetable Stir Fry. Photo credit: Splash of Taste.

Rainbows of veggies and simple sauce make this Vegetable Stir Fry shine in a winter collection of budget meals. Quick cooking keeps costs and kitchen time low without sacrificing flavor. I count on this for using up produce before it goes to waste. Compliments roll in about how it makes healthy eating enjoyable.
Get the Recipe: Vegetable Stir Fry

Halloumi Stroganoff

A dish of grilled paneer cubes in a rich, orange curry sauce, garnished with chopped cilantro, served in a shallow bowl.
Halloumi Stroganoff. Photo credit: Splash of Taste.

Velvety, meatless richness makes this Halloumi Stroganoff a unique way to stretch shopping dollars in the colder months. Every bite feels hearty, thanks to mushrooms and cheese mingling in a comforting sauce. I whip up a double batch to reheat for late-night suppers.
Get the Recipe: Halloumi Stroganoff

Flaky Chicken Pot Pie

A slice of chicken pot pie being lifted, showing its creamy filling with chunks of chicken and vegetables, garnished with thyme.
Flaky Chicken Pot Pie. Photo credit: Pocket Friendly Recipes.

Comfort comes first with this Flaky Chicken Pot Pie, especially when you need a way to feed a tableful without overspending. Pockets of tender veggies and meat tuck inside buttery layers for hearty, warming flavor. I keep this recipe on hand for snow days and chilly weekends. Guests ask how the leftovers taste even before dessert arrives.
Get the Recipe: Flaky Chicken Pot Pie

Colcannon

A bowl of mashed potatoes with spinach, topped with a pat of butter and black pepper, with a wooden spoon partially visible.
Colcannon. Photo credit: My Reliable Recipes.

Creamed potatoes and a handful of greens blend in this Colcannon, a clever side for cold nights that won’t dent your grocery budget. The simple presentation always draws happy comments from anyone who tries it. I serve this with sausages or roasted pork for a change from regular mashed potatoes. Bowls always come back for seconds.
Get the Recipe: Colcannon

Hash Browns

Hash Browns on a white plate with an egg and avocado.
Hash Browns. Photo credit: Splash of Taste.

Crispy edges and soft centers win over everyone who samples this Hash Browns recipe, making cheap ingredients feel special. It works as a breakfast, lunch, or quick snack, giving you a versatile option for winter savings. I offer them everything from eggs to grilled meats. Trays have a way of vanishing before anyone gets seconds.
Get the Recipe: Hash Browns

Marry Me Chicken Gnocchi

A bowl of gnocchi with pieces of chicken, wilted spinach, and a creamy sauce, garnished with black pepper.
Marry Me Chicken Gnocchi. Photo credit: Your Perfect Recipes.

Cozy bites and creamy sauce bring this Marry Me Chicken Gnocchi dish to life, turning low-cost staples into something extra. The hearty gnocchi soaks up all the rich flavors, creating a warmth that’s made for cold evenings. I find this recipe disappears faster than expected, so I always double it. Friends say it tastes restaurant-worthy even on a budget.
Get the Recipe: Marry Me Chicken Gnocchi

Sheet Pan Pizza

A close-up of a rectangular pizza topped with melted cheese, cherry tomatoes, spinach, and fresh herbs, on a baking tray lined with parchment paper.
Sheet Pan Pizza. Photo credit: Splash of Taste.

Stretching dough and budget at the same time, this Sheet Pan Pizza recipe turns pizza night into a group event. Each wedge delivers chewy crust, hot cheese, and big flavor with basic pantry staples. I load up toppings for variety, making one pan do the work of many orders. Folks always say homemade beats any quick delivery.
Get the Recipe: Sheet Pan Pizza

Hoppin John

A bowl of white rice topped with black-eyed peas, diced sweet potatoes, onions, herbs, and chopped parsley.
Hoppin John. Photo credit: My Reliable Recipes.

Colorful beans and rice in this Hoppin John dish bring tradition and savings together on one winter plate. It’s known for feeding a crowd without much expense, filling bellies and hearts. I make a pot for winter gatherings because it reheats beautifully for days. People comment on how comforting and budget-friendly this meal feels.
Get the Recipe: Hoppin John

Chicken Caesar Pasta Salad

A Caesar salad with grilled chicken, penne pasta, cherry tomatoes, croutons, and shredded cheese, topped with Caesar dressing on a bed of lettuce.
Chicken Caesar Pasta Salad. Photo credit: Pocket Friendly Recipes.

Crisp lettuce, hearty chicken, and pasta team up in this Chicken Caesar Pasta Salad to turn humble ingredients into a meal fit for cold weather. Every forkful feels fresh but still hearty enough for a main course. I assemble it ahead of time for easy lunches or no-fuss dinners. Friends are impressed by how something simple can be so filling.
Get the Recipe: Chicken Caesar Pasta Salad

Sourdough Focaccia

Close-up of sliced focaccia bread topped with coarse salt and rosemary, showing a light, airy crumb.
Sourdough Focaccia. Photo credit: Your Perfect Recipes.

Fluffy interior and crispy edges make this Sourdough Focaccia stand out, delivering bakery-style bread without the high price. Each piece works great for sandwiches, dipping, or soaking up soup. I bake extra loaves since it freezes well and stretch meals through the week. Neighbors often ask for a loaf or two after trying a piece.
Get the Recipe: Sourdough Focaccia

Shepherds Pie

A baked shepherd's pie with a golden mashed potato topping, partially served to reveal ground meat, peas, carrots, and gravy in a white dish.
Shepherds Pie. Photo credit: Hungry Cooks Kitchen.

Hearty layers of savory filling topped with golden potatoes transform this Shepherds Pie into a true winter comfort that respects your wallet. Each spoonful brings warmth without luxury price tags. I bake it as a main course for cozy nights or potlucks. Everyone scoops up an extra serving no matter how much is left in the pan.
Get the Recipe: Shepherds Pie

Lemon Pepper Wings

Close-up of seasoned baked chicken wings garnished with chopped fresh parsley on a white plate.
Lemon Pepper Wings. Photo credit: Pocket Friendly Recipes.

Tangy and peppery, this Lemon Pepper Wings recipe puts an affordable spin on game day snacks or party platters. The wings cook up crisp and full of character, proving you don’t need a lot to please a crowd. I whip up a large batch for game nights and casual get-togethers. People ask for napkins and then for the recipe.
Get the Recipe: Lemon Pepper Wings

Sheet Pan Fajitas

Three soft tacos filled with seasoned chicken, diced avocado, chopped tomatoes, crumbled cheese, and fresh cilantro on a white plate.
Sheet Pan Fajitas. Photo credit: Hungry Cooks Kitchen.

Roasted peppers and strips of meat turn this Sheet Pan Fajitas into the only centerpiece you need to feed a lot without going over budget. Every bite tastes bright and lively, thanks to the mix of veggies and spice. I serve everything hot with tortillas so people can build their own wraps. Laughter always follows as everyone digs in together.
Get the Recipe: Sheet Pan Fajitas

Butternut Squash Ravioli

A plate of ravioli topped with creamy sauce, grated cheese, and fresh herbs, served with a fork.
Butternut Squash Ravioli. Photo credit: Splash of Taste.

Creamy filling and tender pasta turn pantry staples into this Butternut Squash Ravioli, a dish that proves impressive meals don’t need big spending. Each packet feels like a little surprise, especially when topped with a basic sauce. I prep these ahead of time for special occasions on a budget. Compliments center on the unbelievable flavor you get for so little cost.
Get the Recipe: Butternut Squash Ravioli

Chicken Fried Rice

Close-up of chicken fried rice with peas, carrots, sliced green onions, and chopsticks.
Chicken Fried Rice. Photo credit: Hungry Cooks Kitchen.

Leftover rice finds new life in this Chicken Fried Rice, saving groceries while adding variety to weekday dinners. It mixes everything you want—protein, veggies, and carbs—in one comforting bowl. I use this recipe for “clean out the fridge” nights. Everyone at the table finishes their serving, even if they’re not big rice fans.
Get the Recipe: Chicken Fried Rice

Hush Puppies

A bowl filled with golden, crispy hush puppies, some with visible onions, sits next to a small dish of dipping sauce.
Hush Puppies. Photo credit: My Reliable Recipes.

Crunchy outside and fluffy inside, this Hush Puppies recipe makes a basket of affordable joy for winter suppers and fish fries. Each ball disappears quickly the minute it hits the table. I like serving them with soups or big fried meals for classic comfort. People usually guess they’re harder to make than they actually are.
Get the Recipe: Hush Puppies

Mexican Spaghetti

A plate of spaghetti with tomato sauce, ground meat, chopped green onions, and parsley, served with a black fork.
Mexican Spaghetti. Photo credit: Your Perfect Recipes.

Spices and pasta combine in this Mexican Spaghetti dish, making an inexpensive dinner that still packs a punch. The fun twist on traditional spaghetti keeps everyone guessing at what’s in each bite. I dish up big bowls when the grocery list feels stretched thin. Comments point out how the meal tastes like a change from the usual weeknight menus.
Get the Recipe: Mexican Spaghetti

Chicken Croquettes

Close-up of several breaded chicken nuggets on a plate, with one nugget bitten in half to show the cooked chicken filling inside.
Chicken Croquettes. Photo credit: My Reliable Recipes.

Crisp, golden shells and creamy centers make this Chicken Croquettes dish a thrifty favorite for lunch, dinner, or a snack. Each piece feels satisfying, yet doesn’t hit your budget hard. I prepare a double batch and freeze extras so nothing is wasted. Compliments come in fast about how filling these are for the price.
Get the Recipe: Chicken Croquettes

Baked Sweet Potato

Three roasted sweet potatoes on a plate with chives.
Baked Sweet Potato. Photo credit: Splash of Taste.

Creamy orange flesh and caramelized skin put this Baked Sweet Potato on the map for affordable winter meals. Packed with vitamins and warmth, it can work as a main dish or side. I offer toppings so guests can personalize each potato. People ask if you need more than just one to feel full—usually, you don’t.
Get the Recipe: Baked Sweet Potato

Mulligatawny Soup

A bowl of thick lentil and vegetable soup garnished with fresh herbs, featuring visible chunks of carrots and potatoes.
Mulligatawny Soup. Photo credit: Splash of Taste.

Hearty lentils, rice, and gentle spices blend in this Mulligatawny Soup, making it a frugal meal with deep flavor. Bowls bring comfort and stretch leftovers for days, helping dollars go farther during cold months. I serve it with simple bread to round things out. Guests mention how a simple bowl can chase winter away.
Get the Recipe: Mulligatawny Soup

Chicken Cordon Bleu

Sliced breaded chicken rolls filled with ham and cheese, topped with creamy sauce and garnished with chopped parsley on a plate.
Chicken Cordon Bleu. Photo credit: My Reliable Recipes.

Creamy layers tucked in a crispy cover give this Chicken Cordon Bleu dish restaurant flair while using just basic staples. It’s perfect for special occasions or weeknights and doesn’t put a dent in your wallet. I rely on this for celebrations that need something classic but doable. People always seem surprised that you can make it so affordably at home.
Get the Recipe: Chicken Cordon Bleu

Rasta Pasta

A bowl of penne pasta with creamy sauce, sliced bell peppers, and fresh parsley, topped with grated cheese.
Rasta Pasta. Photo credit: Your Perfect Recipes.

Creamy sauce and a kick of spice transform pantry staples into this Rasta Pasta, a flavorful meal that feels adventurous without blowing the budget. Every forkful brings warmth and fun, brightening long winter nights. I add it to my meal plan to keep things interesting when variety is needed. Friends rave about the unique taste after just one serving.
Get the Recipe: Rasta Pasta

Marry Me Chickpea Soup

A bowl of pasta soup with chickpeas, spinach, tomatoes, and herbs in a creamy broth.
Marry Me Chickpea Soup. Photo credit: Splash of Taste.

Creaminess and nutrition blend in this Marry Me Chickpea Soup, proving affordable meals can still feel special. The soup comforts with every bite, especially on wintry evenings when money is tight. I make a huge pot so there are plenty of leftovers for lunches. Comments center on how it brings unexpected flavor to the week.
Get the Recipe: Marry Me Chickpea Soup

Marry Me Chicken Orzo

A skillet with creamy chicken pasta featuring spinach, sun-dried tomatoes, and grated cheese, stirred with a wooden spoon.
Marry Me Chicken Orzo. Photo credit: My Reliable Recipes.

Chicken, pasta, and dreamy sauce come together in this Marry Me Chicken Orzo, stretching simple ingredients into a winter feast. Each bowl feels elegant yet frugal, proving you don’t need much for a warming meal. I include it in my regular dinner rotation to keep costs down. People mention how the dish seems more expensive than it is.
Get the Recipe: Marry Me Chicken Orzo

Irish Potatoes

Three golden-brown fritters stacked on a plate, garnished with chopped green herbs on top.
Irish Potatoes. Photo credit: Your Perfect Recipes.

Creamy, starchy comfort defines this Irish Potatoes dish, turning value ingredients into a timeless favorite. The gentle flavor pairs with all sorts of winter mains and offers a solid side for any occasion. I mash extra for lunches and quick reheats. Empty bowls usually signal approval with no words needed.
Get the Recipe: Irish Potatoes

Italian Wedding Soup

Bowl of soup with meatballs, spinach, pasta, and vegetables in broth, topped with grated cheese and herbs.
Italian Wedding Soup. Photo credit: My Reliable Recipes.

Tiny meatballs and bright greens in this Italian Wedding Soup create comfort with every spoonful while using up what’s already in the refrigerator. The broth warms hungry bellies without costing a fortune. I serve big mugs for casual dinners or as a first course. Guests often ask for a second helping no matter what else is served.
Get the Recipe: Italian Wedding Soup

Chicken and Rice Casserole

Baked rice casserole with melted cheese on top, garnished with chopped herbs.
Chicken and Rice Casserole. Photo credit: Pocket Friendly Recipes.

Cheesy top, tender grains, and hearty bites come together in this Chicken and Rice Casserole, perfect for keeping food costs low and spirits high on cold nights. One dish equals less cleanup, which means more time to relax. I fix a big pan so there’s enough for leftovers and midday snacks. Requests for the recipe always show up by meal’s end.
Get the Recipe: Chicken and Rice Casserole

Cabbage Rolls

Two cabbage rolls filled with ground meat and rice, topped with tomato sauce and chopped herbs, served on a white plate.
Cabbage Rolls. Photo credit: Hungry Cooks Kitchen.

Savory rice and meat mix tucked into these Cabbage Rolls, a thrift-friendly favorite on winter tables far and wide. Hours spent simmering turn each roll into comfort you can taste. I look forward to leftovers because they only get better overnight. Bowls never seem to last long once they’re served.
Get the Recipe: Cabbage Rolls

Sheet Pan Mini Meatloaf and Veggies

Three mini meatloafs topped with sauce are baked on a foil-lined tray with roasted sweet potato chunks and broccoli florets, garnished with chopped parsley.
Sheet Pan Mini Meatloaf and Veggies. Photo credit: Hungry Cooks Kitchen.

Juicy meatloaf squares and roasted veggies share center stage in this Sheet Pan Mini Meatloaf and Veggies, making cleanup a breeze. You get that cozy comfort food vibe without busting your budget. I prep this for busy evenings so dinner stays quick but memorable. Everyone finds a favorite veggie, and nothing goes to waste.
Get the Recipe: Sheet Pan Mini Meatloaf and Veggies

White Chicken Enchiladas

Two tortilla-wrapped enchiladas filled with shredded chicken, topped with creamy white sauce, chopped cilantro, and a jalapeño slice, served on a white plate.
White Chicken Enchiladas. Photo credit: Hungry Cooks Kitchen.

Creamy sauce and tender bites star in this White Chicken Enchiladas dish, bringing south-of-the-border comfort within financial reach. Each serving brings a hit of warmth straight from the oven. I prepare extras because they reheat so well for lunch. Guests are quick to ask for take-home containers as soon as these show up at the table.
Get the Recipe: White Chicken Enchiladas

Potato Casserole

Potato Casserole being served.
Potato Casserole. Photo credit: Splash of Taste.

Crisped top and creamy middle make this Potato Casserole a dream for those who love comfort food and value money-saving meals. It’s filling enough to stand alone, but also shines as a side. I serve generous scoops with roast or fried chicken. People usually ask for more before anyone clears the plates.
Get the Recipe: Potato Casserole

Pizza Sauce

Pizza sauce spread over a pizza crust.
Pizza Sauce. Photo credit: Splash of Taste.

Bright, tangy, and homemade, this Pizza Sauce transforms boring frozen dough into a budget pizza night worth remembering. Making your own sauce saves cash and lets you customize the taste. I always keep a jar handy for sandwiches, breadsticks, or improv dinners. Compliments focus on how something so small lifts the whole meal.
Get the Recipe: Pizza Sauce

Tender Slow Cooker Ranch Chicken

A dish of seasoned chicken breasts garnished with parsley, surrounded by carrots and potatoes in a bowl.
Tender Slow Cooker Ranch Chicken. Photo credit: Pocket Friendly Recipes.

Fork-tender bites and cozy aroma make this Tender Slow Cooker Ranch Chicken a must for slow winter days, delivered without straining your finances. The best part is how hands-off cooking makes dinner easier for everyone. I set it and forget it, knowing there will be leftovers. People tend to ask for seconds before the pot is empty.
Get the Recipe: Tender Slow Cooker Ranch Chicken

Black Bean Burger

A black bean burger in a burger bap with relish oozing out over it.
Black Bean Burger. Photo credit: Splash of Taste.

Hearty patties and a hint of spice turn this Black Bean Burger into a wallet-friendly dinner with tons of personality. Each burger is filling without costing a fortune or taking much time. I top them with fresh veggies for a meal that’s fulfilling and fun. Friends comment on how the burger could stand up to any pricier options.
Get the Recipe: Black Bean Burger

Southern Pineapple Casserole

Pineapple casserole in a casserole dish with a serving spoon in it.
Southern Pineapple Casserole. Photo credit: Splash of Taste.

Sweet, tangy, and creamy layers make this Southern Pineapple Casserole surprisingly affordable and unique for winter gatherings. The contrast of flavors brings everyone back for a second helping. I prepare it for both potlucks and home dinners with great results. Empty pans usually say more than any compliment could.
Get the Recipe: Southern Pineapple Casserole

Chicken Salad Sandwich

A shredded chicken salad sandwich with lettuce, raisins, and a creamy dressing served in a brioche bun.
Chicken Salad Sandwich. Photo credit: Your Perfect Recipes.

Creamy filling and crisp bread come together in this Chicken Salad Sandwich, perfect for a quick meal on a budget or a lunchbox staple. It’s portable, reliable, and easy to customize with whatever you have on hand. I include it in meal prep for busy weeks or casual gatherings. Guests appreciate the classic taste that still feels fresh every time.
Get the Recipe: Chicken Salad Sandwich

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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