47 Thanksgiving Meal Prep Ideas That Never Fail Me

Thanksgiving prep doesn’t have to feel like a cooking marathon that ends with you questioning life choices. With 47 clever meal prep ideas, everything from early prep to easy reheats is covered. The chaos gets replaced with calm, and you might even have time to find the pie cutter before guests arrive. Who knew organization could taste like victory?

Sheet pan meal with sliced roasted chicken breast, brussels sprouts, sweet potatoes, pecans, and pomegranate seeds, garnished with herbs.
Sheet Pan Thanksgiving Dinner. Photo credit: My Reliable Recipes.

French Onion Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with a golden-brown breadcrumb crust and garnished with fresh herbs.
French Onion Casserole. Photo credit: Your Perfect Recipes.

Everyone looks forward to this dish for its deep, rich flavor. French Onion Casserole gets even better after some time, with the layers blending perfectly. Leftovers are often requested for lunch the next day. It’s easy to serve, warm or cold. There’s rarely any left after dinner.
Get the Recipe: French Onion Casserole

Chicken and Biscuits

A close-up of a baked chicken pot pie topped with six round biscuits and garnished with chopped parsley.
Chicken and Biscuits. Photo credit: My Reliable Recipes.

Comfort food takes on new meaning with this all-in-one meal. Chicken and Biscuits brings rich gravy and tender bites that keep people coming back. It holds up well for make-ahead meals. Easy to warm up for quick lunches. Kids ask for seconds every time.
Get the Recipe: Chicken and Biscuits

Pumpkin Chocolate Chip Cookies

A close-up of several chocolate chip cookies on parchment paper, with one cookie broken in half to show the chocolate chips inside.
Pumpkin Chocolate Chip Cookies. Photo credit: Your Perfect Recipes.

Baking these is half the fun, sharing is the rest. Pumpkin Chocolate Chip Cookies stay soft for days, making them ideal for prepping ahead. People grab extras for a midday treat. Sweet and lightly spiced, they don’t last long on the table. Bake a big batch to make sure there’s enough.
Get the Recipe: Pumpkin Chocolate Chip Cookies

Chicken Cordon Bleu Casserole

Close-up of a serving of chicken cordon bleu casserole with shredded chicken, ham, melted cheese, and breadcrumb topping, garnished with parsley.
Chicken Cordon Bleu Casserole. Photo credit: My Reliable Recipes.

Family dinners get an upgrade with this meal. Chicken Cordon Bleu Casserole mixes hearty bites with flavors that blend well when made ahead. It’s easy to slice and serve for any size group. Pairs well with fresh sides or on its own. Guests usually ask for the recipe.
Get the Recipe: Chicken Cordon Bleu Casserole

Cherry Pie

A slice of cherry pie with a flaky crust is served on a black plate with a spoon; another plate with pie is in the background.
Cherry Pie. Photo credit: Your Perfect Recipes.

Classic desserts like this are crowd favorites. Cherry Pie has a bold, sweet taste that works well even after a night in the fridge. Cut a slice for breakfast or as an evening treat. Tastes even richer chilled. Often finishes the meal on a high note.
Get the Recipe: Cherry Pie

Ham and Potato Casserole

A wooden spoon lifts a serving of cheesy casserole with chunks of ham and potatoes from a baking dish.
Ham and Potato Casserole. Photo credit: My Reliable Recipes.

When you need something simple yet filling, this one is a winner. Ham and Potato Casserole keeps its texture and flavor the next day. Perfect for lunch leftovers. Great straight from the oven or after reheating. Nobody complains about extra portions.
Get the Recipe: Ham and Potato Casserole

Pumpkin Pecan Pie Bars

A square piece of pumpkin dessert bar topped with a swirl of white frosting and pecans sits on a cooling rack.
Pumpkin Pecan Pie Bars. Photo credit: Your Perfect Recipes.

These are perfect for those who want something easy to grab. Pumpkin Pecan Pie Bars combine a sweet filling with a chewy base. Make them ahead to save time. Friends and family both enjoy having them with coffee. They go quickly at gatherings.
Get the Recipe: Pumpkin Pecan Pie Bars

Stuffing Balls

Close-up of several stuffing balls containing herbs and dried cranberries, garnished with fresh parsley.
Stuffing Balls. Photo credit: My Reliable Recipes.

Mini bites pack lots of flavor and are easy to prep ahead. Stuffing Balls keep their shape when reheated, perfect for sharing or snacking. Serve as finger foods or with dinner. Kids love them just as much as adults. Always quick to disappear.
Get the Recipe: Stuffing Balls

Eggs Benedict Casserole

A serving of bread pudding with a creamy sauce and chopped herbs is lifted from a baking dish.
Eggs Benedict Casserole. Photo credit: Your Perfect Recipes.

Brunch feels easier with dishes like this. Eggs Benedict Casserole makes meal prep simple and serves a group with little fuss. The flavor grows deeper after chilling. Slice as you need throughout the week. A go-to for weekends or special days.
Get the Recipe: Eggs Benedict Casserole

Shepherds Pie

A baked shepherd's pie with a golden mashed potato topping, partially served to reveal ground meat, peas, carrots, and gravy in a white dish.
Shepherds Pie. Photo credit: Hungry Cooks Kitchen.

Hearty meals like this stick around for good reason. Shepherds Pie packs in comfort with every spoonful, even after reheating. Layers stay firm and tasty. It keeps people full and happy. Always good for second helpings.
Get the Recipe: Shepherds Pie

Pumpkin Cake

Close-up of sliced pumpkin cake topped with cream cheese frosting and a dusting of cinnamon, with plates in the background.
Pumpkin Cake. Photo credit: Your Perfect Recipes.

Sheet cakes with soft centers are always welcome. Pumpkin Cake keeps moistness and flavor over days, making every slice fresh. Serve it with simple toppings or as is. Packs easily for lunches or snack breaks. Guests often come back for seconds.
Get the Recipe: Pumpkin Cake

Sausage Casserole

A baked dish containing sliced sausages, potatoes, and green beans in a white casserole dish with a serving spoon.
Sausage Casserole. Photo credit: My Reliable Recipes.

Dinner feels simple but complete with this meal. Sausage Casserole freezes and reheats without losing its hearty goodness. It’s quick to serve for families or large groups. Many enjoy pairing it with lighter sides. Leaves everyone full and happy.
Get the Recipe: Sausage Casserole

Blueberry Cheesecake

A slice of cheesecake topped with glossy blueberry sauce on a white plate, with two black spoons beside it.
Blueberry Cheesecake. Photo credit: Your Perfect Recipes.

Special events need something sweet and creamy. Blueberry Cheesecake keeps its smooth texture after chilling and slices easily. Kids and adults enjoy it for dessert or breakfast. Pairs well with coffee or tea. Often gone long before other desserts.
Get the Recipe: Blueberry Cheesecake

Roasted Turkey with Cranberry Stuffing

A roasted turkey stuffed with vegetables is served on a platter, surrounded by various side dishes including rolls, salad, and stuffing.
Roasted Turkey with Cranberry Stuffing. Photo credit: Hungry Cooks Kitchen.

Holidays feel more complete with this main. Roasted Turkey with Cranberry Stuffing blends tender meat with a tart, sweet filling. Great for prepping ahead and easy to slice later. Perfect centerpiece for feasts of any size. Always leaves room for compliments.
Get the Recipe: Roasted Turkey with Cranberry Stuffing

Chocolate Cream Pie

A slice of chocolate cream pie with a graham cracker crust, topped with whipped cream and chocolate shavings, served on a black plate.
Chocolate Cream Pie. Photo credit: My Reliable Recipes.

Rich desserts like this cap off a special meal. Chocolate Cream Pie gets creamier after a night in the fridge. Each slice comes out clean and holds together well. Enjoy chilled or straight after slicing. Hard to save leftovers with this one.
Get the Recipe: Chocolate Cream Pie

Crack Chicken Casserole

Close-up of a baked apple crumble dessert in a ceramic dish, featuring a golden-brown crumbly topping.
Crack Chicken Casserole. Photo credit: Hungry Cooks Kitchen.

Want a meal that pleases a crowd? Crack Chicken Casserole brings together all the comforting flavors you expect. Stays creamy and filling, even after reheating. Best for group gatherings. Kids often finish their plates without a word.
Get the Recipe: Crack Chicken Casserole

Stuffed Cabbage

Close-up of stuffed cabbage rolls filled with rice and ground meat, topped with tomato sauce and garnished with chopped herbs.
Stuffed Cabbage. Photo credit: My Reliable Recipes.

Add a healthy twist to mealtime with Stuffed Cabbage rolls. The filling stays packed and cabbage holds shape after warming up. Good for meal prep, as rolls are easy to store. Best for lunches or as sides to larger meals. Always disappears fast from trays.
Get the Recipe: Stuffed Cabbage

Marry Me Chicken Meatballs

A close-up of meatballs in a creamy sauce with herbs, sun-dried tomatoes, and a side of white rice, with a fork picking up one meatball.
Marry Me Chicken Meatballs. Photo credit: Hungry Cooks Kitchen.

Dinners get a special touch with these on the menu. Marry Me Chicken Meatballs are tender and juicy, holding their shape when made ahead. Add them to salads or serve solo. They’re a hit every time. Family meals just feel more exciting with them.
Get the Recipe: Marry Me Chicken Meatballs

Pancake Casserole

A baked French toast casserole topped with powdered sugar, sliced strawberries, and blueberries in a white dish.
Pancake Casserole. Photo credit: My Reliable Recipes.

Switch up breakfast with something easy to slice and share. Pancake Casserole is soft, sweet, and holds up well for meal preppers. Warm a piece each morning for a quick start. Great for feeding a bunch at once. Always goes over well with kids.
Get the Recipe: Pancake Casserole

Slow Cooker Pot Roast

Close-up of a beef pot roast with mushrooms, carrots, and garnished with rosemary sprigs on a white plate.
Slow Cooker Pot Roast. Photo credit: Hungry Cooks Kitchen.

Long days call for simple dinners. Slow Cooker Pot Roast gets even more tender after sitting, making it great for leftovers. Pair with any side you like. Packs big flavor in every bite. Makes a solid main for busy weeks.
Get the Recipe: Slow Cooker Pot Roast

Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

Veggies get a boost with a sweet, tangy finish here. Brussels Sprouts with Balsamic Glaze keep their crunch after chilling. Easy to reheat with no fuss. Good alone or tossed in salads. Often surprises those who don’t like greens.
Get the Recipe: Brussels Sprouts with Balsamic Glaze

Chicken Divan Casserole

Close-up of a cheesy casserole topped with chopped parsley and crumbly bits, featuring melted cheese and a creamy texture.
Chicken Divan Casserole. Photo credit: Hungry Cooks Kitchen.

Classic dinners get an update from Chicken Divan Casserole. The mix of chicken with cream keeps texture and flavor strong. Perfect for in advance meal planning. Easy to portion for lunch or dinner. Popular for families who like bold meals.
Get the Recipe: Chicken Divan Casserole

Cornbread Stuffing

A metal spatula lifts a serving of baked stuffing topped with chopped parsley from a white casserole dish.
Cornbread Stuffing. Photo credit: My Reliable Recipes.

Classic sides never go out of style. Cornbread Stuffing fits nicely with just about any meal. Flavors meld even more after resting in the fridge. Fast to heat up for leftovers. There’s rarely any left by the end of the meal.
Get the Recipe: Cornbread Stuffing

Million Dollar Casserole

A serving spoon lifts a portion of creamy, baked casserole with a crunchy topping, revealing melted cheese.
Million Dollar Casserole. Photo credit: Hungry Cooks Kitchen.

Meals get a boost from something filling and rich. Million Dollar Casserole is extra creamy and reheats perfectly for busy days. Each serving comes out looking just as good as the first. Packs away easily for later. Even picky eaters dig in.
Get the Recipe: Million Dollar Casserole

Pumpkin Spice Fudgy Brownies

Close-up of several chocolate brownies with a swirl of orange filling on top, arranged on parchment paper.
Pumpkin Spice Fudgy Brownies. Photo credit: My Reliable Recipes.

Brownies get better with a hint of spice. Pumpkin Spice Fudgy Brownies stay soft for several days, making prep simple. Cut into squares for easy snacking or sharing. Kids enjoy them in lunchboxes. Leftovers rarely make it past day one.
Get the Recipe: Pumpkin Spice Fudgy Brownies

Roasted Broccoli

A bowl of roasted broccoli topped with grated cheese and seasoning.
Roasted Broccoli. Photo credit: Hungry Cooks Kitchen.

Keep healthy sides on hand with this easy prep. Roasted Broccoli is crisp, bright, and holds up for days in the fridge. Toss into bowls or serve on the side. Packs well for meals on-the-go. Quick to vanish from the plate.
Get the Recipe: Roasted Broccoli

Lemon Meringue Pie

A lemon meringue pie in a white dish, topped with swirled, browned meringue, sits on a light-colored surface next to a lemon.
Lemon Meringue Pie. Photo credit: My Reliable Recipes.

Ending dinner on a light note is simple with this pie. Lemon Meringue Pie mixes tart and smooth in every bite. Holds shape well after chilling, perfect for make-ahead planning. Each slice looks as good as it tastes. Always a favorite for dessert.
Get the Recipe: Lemon Meringue Pie

Chicken and Broccoli Casserole

A close-up of a chicken and broccoli casserole featuring browned cheese, herbs, and green leafy garnish on top, displayed in a rectangular baking dish.
Chicken and Broccoli Casserole. Photo credit: Pocket Friendly Recipes.

Heartier meals get easier with something like this in the lineup. Chicken and Broccoli Casserole holds up well to freezing and reheating. Lunches are ready in minutes. It’s a favorite among families. Balanced and ready to go for any meal.
Get the Recipe: Chicken and Broccoli Casserole

Turkey Pinwheels

Turkey Pinwheels. Photo credit: My Reliable Recipes.
Turkey Pinwheels. Photo credit: My Reliable Recipes.

Quick bites don’t have to be boring. Turkey Pinwheels roll up fast and hold their shape for meal prep. Works well in lunchboxes or as quick snacks. People keep reaching for more. Bring several to gatherings—they never last.
Get the Recipe: Turkey Pinwheels

Matcha Tiramisu

A close-up of a slice of tiramisu topped with green matcha powder, served on a ceramic plate.
Matcha Tiramisu. Photo credit: Splash of Taste.

Dessert takes a new turn with Matcha Tiramisu on the menu. Tiramisu is creamy and has a subtle twist from matcha. Store in the fridge for chilled treats. Pair with coffee or tea. Guests enjoy the change from typical sweets.
Get the Recipe: Matcha Tiramisu

Thanksgiving Casserole

A golden brown Thanksgiving casserole of baked stuffing garnished with fresh herbs.
Thanksgiving Casserole. Photo credit: Pocket Friendly Recipes.

Capture all the classic flavors in one pan. Thanksgiving Casserole blends main and side ingredients so leftovers are never dull. Scoop and serve for quick lunches. Friends ask for the method every time. It’s the choice for simple meal prep.
Get the Recipe: Thanksgiving Casserole

Celery Salad

A bowl filled with chopped celery, red onion, apples, almonds, and fresh herbs.
Celery Salad. Photo credit: Splash of Taste.

Light, crisp sides pair well with heavy mains. Celery Salad keeps its crunch over a few days, making it ideal for planning ahead. Toss into wraps or serve plain. Great for refreshing the palate. People who try it once stick with it.
Get the Recipe: Celery Salad

Red Lentil Soup

A bowl of lentil curry garnished with chopped cilantro and a swirl of cream, with a spoon in the bowl.
Red Lentil Soup. Photo credit: Two City Vegans.

Warm bowls like this are quick to heat up. Red Lentil Soup thickens as it sits, bringing out more depth each time. Meals get easier with it in the fridge. Great on its own, as a starter or as a main dish. Everyone likes the color and taste.
Get the Recipe: Red Lentil Soup

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

Change up breakfast or dinner with Hashbrown Casserole for heartier meals. Potatoes keep soft but hold texture after reheating. Cut and serve for fast snacks. Easy for kids and grown-ups. A popular choice for holidays and gatherings.
Get the Recipe: Hashbrown Casserole

Turkey Tetrazzini

Turkey Tetrazzini . Photo credit: Pocket Friendly Recipes.
Turkey Tetrazzini. Photo credit: Pocket Friendly Recipes.

Meals stretch farther with a hearty casserole. Turkey Tetrazzini makes leftovers taste fresh and new. Creamy pasta and turkey blend together after chilling. Serve in big scoops for lunches. Everyone is happy to see it show up again.
Get the Recipe: Turkey Tetrazzini

Cream Cheese Brownies

Brownies with a cream cheese layer in the center are cut into squares and arranged on parchment paper.
Cream Cheese Brownies. Photo credit: Splash of Taste.

Sweets don’t have to be complicated to impress. Cream Cheese Brownies stay moist and creamy for days. Easy to pack in lunches or serve after dinner. Layers create fun bites every time. Rarely any wasted pieces with this treat.
Get the Recipe: Cream Cheese Brownies

Chicken Pot Pie Casserole

A serving of creamy chicken pot pie casserole with vegetables, lifted on a fork, with a flaky crust and garnished with herbs.
Chicken Pot Pie Casserole. Photo credit: Pocket Friendly Recipes.

Classic pies get even easier with this big-batch meal. Chicken Pot Pie Casserole pulls together a creamy filling and soft crust. Stays good for days in the fridge or freezer. Portions easily for a quick meal. Gets smiles from all ages.
Get the Recipe: Chicken Pot Pie Casserole

Zucchini Muffins

Close-up of several zucchini muffins on a plate, with one muffin split in half to show its moist, textured interior.
Zucchini Muffins. Photo credit: Splash of Taste.

Pack lunches or snacks with fresh Zucchini Muffins you can grab on the go. Muffins keep soft and are easy to freeze. Great for breakfasts, no fuss for storing. Handy for travel and busy mornings. Gone quickly once shared with everyone.
Get the Recipe: Zucchini Muffins

Marry Me Cookies

A stack of four chocolate chip cookies, with the top cookie partly broken, next to a metal container and a ceramic bowl on a light surface.
Marry Me Cookies. Photo credit: Pocket Friendly Recipes.

Cookie jars fill fast when these are on the menu. Marry Me Cookies keep their chew for days, making them perfect for prep. Serve with milk or warm drinks. People request them at every gathering. There’s always a reason to bake more.
Get the Recipe: Marry Me Cookies

Creamed Spinach

A bowl of creamy spinach topped with grated cheese, being stirred with a spoon.
Creamed Spinach. Photo credit: Pocket Friendly Recipes.

Greens are more inviting with a smooth touch. Creamed Spinach pairs well with mains and tastes better as leftovers. Stays creamy after reheating. Works in small portions or big helpings. Many find it goes with everything.
Get the Recipe: Creamed Spinach

Wild Rice Casserole

A bowl of pasta with lemon slices and parmesan cheese.
Wild Rice Casserole. Photo credit: Splash of Taste.

Whole grains make meal planning a breeze. Wild Rice Casserole keeps its bite and flavor with each reheat. Prepares easily for large groups. Combine with other sides for a complete meal. You’ll find yourself making it often.
Get the Recipe: Wild Rice Casserole

Turkey Meatballs

Plate of meatballs with creamy sauce and chopped herbs on top, served over mashed potatoes.
Turkey Meatballs. Photo Credit: Pocket Friendly Recipes

Meats in small bites are easy to portion for weeks ahead. Turkey Meatballs stack well for freezing and quick reheating. Quick meal for busy nights. Goes well with pastas and salads. They disappear fast at gatherings.
Get the Recipe: Turkey Meatballs

Chicken and Rice Casserole

Baked rice casserole with melted cheese on top, garnished with chopped herbs.
Chicken and Rice Casserole. Photo credit: Pocket Friendly Recipes.

One-pan meals mean less work later in the week. Chicken and Rice Casserole packs lots of flavor into each scoop and keeps well after chilling. Make extra to save for lunch or dinner. Kids like how simple it is. Clean-up stays easy, too.
Get the Recipe: Chicken and Rice Casserole

Creme Brûlée Cheesecake

A close-up of a slice of cheesecake with a caramelized sugar topping, resting on parchment paper with a crumbly base visible.
Creme Brûlée Cheesecake. Photo credit: Splash of Taste.

Sweet tooths will be happy with this creamy treat. Creme Brûlée Cheesecake chills beautifully and gets better with time. Each cut holds firm, so it’s great for parties. Crust and topping give each serving a crunch. Guests always say yes to seconds.
Get the Recipe: Creme Brûlée Cheesecake

Chicken and Waffles

A stack of waffles and fried chicken pieces with syrup being poured on top, served on a beige plate.
Chicken and Waffles. Photo credit: Pocket Friendly Recipes.

Brunch and dinner switch up with crisp Chicken and Waffles on one plate. Waffles keep well after storing, and chicken stays crunchy. Serve together for classic comfort. Good for holidays or weekend meals. Always finished before anything else.
Get the Recipe: Chicken and Waffles

Broccoli Casserole

Someone serving broccoli casserole.
Broccoli Casserole. Photo credit: Splash of Taste.

Veggies baked together make easy meals. Broccoli Casserole holds its shape well in the fridge and is ready to serve with little effort. It’s a good way to get kids to try more greens. Slice and stack for lunches. Works for brunch, lunch, or dinner.
Get the Recipe: Broccoli Casserole

Sheet Pan Thanksgiving Dinner

Sheet pan meal with sliced roasted chicken breast, brussels sprouts, sweet potatoes, pecans, and pomegranate seeds, garnished with herbs.
Sheet Pan Thanksgiving Dinner. Photo credit: My Reliable Recipes.

Simple prep doesn’t mean you lose the classic flavors. Sheet Pan Thanksgiving Dinner cooks everything at once and stores well for leftovers. Just plate and warm when needed. Makes big meals simple. Everyone gets what they want on one tray.
Get the Recipe: Sheet Pan Thanksgiving Dinner

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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