51 Thanksgiving Potluck Dishes That Never Let Me Down

Every Thanksgiving has that one guest who wins without trying, and these 51 dishes are basically that guest in food form. They’ve been tested through years of office feasts, family chaos, and cousins who “forgot” to bring plates. Each one holds up through the madness of leftovers and small talk about whose turkey was driest.

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

Pumpkin Chocolate Chip Cookies

A close-up of several chocolate chip cookies on parchment paper, with one cookie broken in half to show the chocolate chips inside.
Pumpkin Chocolate Chip Cookies. Photo credit: Your Perfect Recipes.

Soft cookies with lots of flavor always bring extra smiles to the dessert table. Pumpkin Chocolate Chip Cookies mix sweet bites and warm spice in a way that gets kids reaching first. Leftovers are quickly claimed for lunch the next day. They often end up as the favorite snack before dinner finishes.
Get the Recipe: Pumpkin Chocolate Chip Cookies

Vegetable Beef Soup

A bowl of beef stew with chunks of meat, potatoes, carrots, and peas in a brown broth, garnished with chopped parsley.
Vegetable Beef Soup. Photo credit: My Reliable Recipes.

Hot soup might be the first dish to go when everyone is hungry. Vegetable Beef Soup fills bowls with hearty bites and keeps guests coming back for seconds. Families like to pair it with simple sides at every meal. Usually, there are no leftovers, just empty bowls.
Get the Recipe: Vegetable Beef Soup

Amish Breakfast Casserole

A close-up of a serving of savory bread pudding with bacon and herbs being lifted from a white baking dish.
Amish Breakfast Casserole. Photo credit: Your Perfect Recipes.

Serving up big casseroles means everyone leaves the table feeling full. Amish Breakfast Casserole offers a mix of layers that make it easy to scoop and easy to share. Kids like grabbing big pieces just before heading out. It’s one of those dishes people look for at every big meal.
Get the Recipe: Amish Breakfast Casserole

Baked Ziti

A spoon scoops baked ziti pasta covered in melted cheese and tomato sauce from a casserole dish.
Baked Ziti. Photo credit: My Reliable Recipes.

Pasta bakes pull together any potluck supper in a way that’s quick and easy. Baked Ziti combines tender pasta in rich layers, making it a go-to for hungry crowds. Slices hold up well and always get packed away as leftovers. People always look for seconds before dessert is served.
Get the Recipe: Baked Ziti

Cherry Pie

A slice of cherry pie with a flaky crust is served on a black plate with a spoon; another plate with pie is in the background.
Cherry Pie. Photo credit: Your Perfect Recipes.

Pies filled with fruit are popular no matter how full the table gets. Cherry Pie cuts up with a bright filling and crisp crust that stands out at dessert time. Kids make sure to grab an extra piece once plates are cleared. This is a classic pie that ends up gone before the meal wraps up.
Get the Recipe: Cherry Pie

Chicken and Biscuits

A close-up of a baked chicken pot pie topped with six round biscuits and garnished with chopped parsley.
Chicken and Biscuits. Photo credit: My Reliable Recipes.

Hearty dishes make meals more memorable, especially when biscuits show up. Chicken and Biscuits gives plenty of creamy bites alongside buttery bread so people come back to fill their plates. Kids dig in first when they spot this option. The tray rarely lasts long before it’s empty.
Get the Recipe: Chicken and Biscuits

Eggs Benedict Casserole

A serving of bread pudding with a creamy sauce and chopped herbs is lifted from a baking dish.
Eggs Benedict Casserole. Photo credit: Your Perfect Recipes.

Breakfast favorites work just as well for group dinners. Eggs Benedict Casserole combines a creamy base with crisp edges that get everyone asking for a second helping. It’s easy to slice and share with a bigger group. The last piece goes quickly when people are packing up leftovers.
Get the Recipe: Eggs Benedict Casserole

Twice Baked Potatoes

Twice-baked potatoes topped with melted cheese and chopped green onions on a baking sheet.
Twice Baked Potatoes. Photo credit: My Reliable Recipes.

Potato sides disappear fast when they are stuffed and baked until tender. Twice Baked Potatoes provide a comfort that pairs perfectly with any main dish. Guests often reach for seconds early on because they know these go quickly. Any leftovers become lunch for someone the next day.
Get the Recipe: Twice Baked Potatoes

Blueberry Cheesecake Muffins

A plate of blueberry muffins with crumb topping, arranged in a pile.
Blueberry Cheesecake Muffins. Photo credit: Your Perfect Recipes.

Muffins with a creamy middle make breakfast or snack time extra special. Blueberry Cheesecake Muffins break up the routine by mixing sweet crumbs and smooth filling. Kids like to wrap these up for school treats before anyone else can grab them. No tray ever comes back with more than a crumb.
Get the Recipe: Blueberry Cheesecake Muffins

Stuffed Cabbage

Close-up of stuffed cabbage rolls filled with rice and ground meat, topped with tomato sauce and garnished with chopped herbs.
Stuffed Cabbage. Photo credit: My Reliable Recipes.

Casseroles with lots of filling seem to please even the pickiest eaters. Stuffed Cabbage rolls hold rich flavor that works as a main or a simple side. Families look forward to seeing this dish when the salads start making rounds. It’s easy to see why people ask for seconds.
Get the Recipe: Stuffed Cabbage

Festive Turkey Charcuterie Board

A turkey charcuterie board features a playful face design with sliced meats, cheeses, pretzels, grapes, olives, breadsticks, and two candy eyes on an apple.
Festive Turkey Charcuterie Board. Photo credit: Hungry Cooks Kitchen.

Unique platters keep guests entertained while waiting for the main meal. Festive Turkey Charcuterie Board mixes color and variety so everyone finds something they like. Kids try new snacks they would usually skip. Guests often snap photos before digging in.
Get the Recipe: Festive Turkey Charcuterie Board

Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

Veggie sides draw more hands when there’s a twist to their flavor. Brussels Sprouts with Balsamic Glaze deliver a crisp bite and a tangy finish, so people talk about them long after the meal is over. These veggies pair well with everything else on the table. They never linger once plates start filling up.
Get the Recipe: Brussels Sprouts with Balsamic Glaze

Pumpkin Soup

A mouthwatering close-up of pumpkin soup garnished with a swirl of cream, crunchy pumpkin seeds, a crispy slice, and aromatic sage leaves.
Pumpkin Soup. Photo credit: Hungry Cooks Kitchen.

Creamy soups help kick off any potluck meal with comfort in every bowl. Pumpkin Soup brings a bright color that suits both kids and adults over the course of dinner. Families keep asking for extra servings. The pot is usually scraped at the end.
Get the Recipe: Pumpkin Soup

Stuffing Balls

Close-up of several stuffing balls containing herbs and dried cranberries, garnished with fresh parsley.
Stuffing Balls. Photo credit: My Reliable Recipes.

Quick sides in grab-and-go shapes make serving a big crowd easier. Stuffing Balls roll up all the classic flavors into one bite, giving guests a snack they can pick up any time. Kids love tossing a few on their plate. Batches vanish in no time after dinner starts.
Get the Recipe: Stuffing Balls

Banoffee Pie

A slice of Banoffee pie with whipped cream and caramel.
Banoffee Pie. Photo credit: Splash of Taste.

Serving up a pie with sweet layers always brings a few smiles to dessert time. Banoffee Pie cuts clean and holds creamy bites mixed with fruit so each slice gets finished fast. Kids reach for more as soon as they spot it. Extra helpings happen before other desserts are touched.
Get the Recipe: Banoffee Pie

Bread Stuffing

A close-up of a casserole dish filled with stuffing made of bread cubes, cranberries, chopped herbs, and celery.
Bread Stuffing. Photo credit: Hungry Cooks Kitchen.

Favorite sides fill plates quickly at every potluck. Bread Stuffing serves soft chunks that match perfectly with turkey and gravy, so guests come back for more. It’s a classic dish that everyone expects at big dinners. Seconds are taken first before moving on to dessert.
Get the Recipe: Bread Stuffing

Antipasto Salad

A bowl of salad with mixed greens, prosciutto, cherry tomatoes, olives, artichokes, and roasted red peppers.
Antipasto Salad. Photo credit: Pocket Friendly Recipes.

Colorful salads make the table look full and lively at dinnertime. Antipasto Salad packs a variety in every scoop, offering something for anyone trying new flavors. Kids often grab extras of their favorites. The bowl empties before the main dishes are gone.
Get the Recipe: Antipasto Salad

Apple Cobbler

A baked apple cobbler with a scoop of vanilla ice cream on top, partially served in a dish.
Apple Cobbler. Photo credit: Hungry Cooks Kitchen.

Desserts with fruit center hit home at every potluck, especially straight from the oven. Apple Cobbler brings sweet bites and crisp topping so kids and adults keep returning for more. Spoons are always scraping the last bit out of the pan. There are never leftovers, just requests for the recipe.
Get the Recipe: Apple Cobbler

Rotel Dip

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Rotel Dip. Photo credit: Hungry Cooks Kitchen.

Dips that disappear quickly keep the snack table busy all night long. Rotel Dip pairs best with chips or bread and turns into the hit of the party. Even picky eaters hop in line for a try. Bowls come back empty before the main meal even begins.
Get the Recipe: Rotel Dip

Reese’s Peanut Butter Pie

A slice of Reese's pie sits on a cake slice, ready to be served.
Reese’s Peanut Butter Pie. Photo credit: Splash of Taste.

Chocolate and peanut butter make dessert plates more exciting for everyone. Reese’s Peanut Butter Pie slices thick and creamy so the youngest guests climb over each other for a bite. Adults sneak extra pieces before cleanup. Requests for more always follow after dinner wraps up.
Get the Recipe: Reese’s Peanut Butter Pie

Ultimate Bacon and Jalapeño Cheese Balls

Close-up of several Bacon Jalapeno Popper Cheese Balls wrapped in bacon, stuffed with cheese, and seasoned with herbs and spices, placed on crumpled parchment paper.
Ultimate Bacon and Jalapeño Cheese Balls. Photo credit: Pocket Friendly Recipes.

Appetizers loaded with flavors make every guest grab a plate right away. Ultimate Bacon and Jalapeño Cheese Balls offer a spicy twist with smooth texture that stands out at the table. People take a few at once before moving down the buffet line. These quickly turn into a favorite snack for all ages.
Get the Recipe: Ultimate Bacon and Jalapeño Cheese Balls

Banana Pudding Brownies

Several squares of chocolate brownies with a yellow and brown marbled pattern are stacked and arranged on parchment paper.
Banana Pudding Brownies. Photo credit: Pocket Friendly Recipes.

Brownies with a creamy middle always finish first on the dessert tray. Banana Pudding Brownies blend classic flavors together so kids hope there are extras to pack for later. Families love the chewy bite with smooth filling. It’s no wonder these disappear faster than other desserts.
Get the Recipe: Banana Pudding Brownies

Stuffed Mushrooms

Stuffed mushrooms with crispy shallots and parsley.
Stuffed Mushrooms. Photo credit: Splash of Taste.

Appetizer plates run low quickly when bite-sized treats show up. Stuffed Mushrooms hold rich flavor and are easy to pick up with one hand. People try to grab as many as possible before they’re gone. Extra trays are never a bad idea for busy nights.
Get the Recipe: Stuffed Mushrooms

Pumpkin Cinnamon Rolls

Three cinnamon rolls topped with white icing and sprinkled with cinnamon, served on a plate.
Pumpkin Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

Warm rolls draw crowds for breakfast, snack, or dessert after big meals. Pumpkin Cinnamon Rolls swirl up soft layers that pair well with coffee or tea, bringing out smiles from everyone. Kids admire the sweet finish. Seconds go quickly before anything else is picked.
Get the Recipe: Pumpkin Cinnamon Rolls

Antipasto Skewers

A plate of antipasto skewers with cherry tomatoes, mozzarella, olives, artichoke hearts, cured meats, and a drizzle of green pesto.
Antipasto Skewers. Photo credit: Pocket Friendly Recipes.

Portable snacks smooth out busy potluck lines and add a festive touch. Antipasto Skewers stack up colorful flavors in neat bites so guests grab a few before heading for mains. They work well as a quick appetizer or a side snack. Bowls come back empty every time.
Get the Recipe: Antipasto Skewers

Roast Beef Sliders

Close-up of a fork lifting a beef sandwich topped with sesame seeds on a soft bun, with more sandwiches in the background.
Roast Beef Sliders. Photo credit: Pocket Friendly Recipes.

Mini sandwiches fill plates fast and keep hands free for tasting everything else. Roast Beef Sliders present tender beef in bite-sized buns for easy sharing. Kids take extras without asking. They always vanish before any other sandwiches run out.
Get the Recipe: Roast Beef Sliders

Basque Cheesecake

A close-up of several slices of a dense, golden-brown custard or cheesecake on parchment paper.
Basque Cheesecake. Photo credit: Pocket Friendly Recipes.

Creamy desserts attract attention when people cut the first slice. Basque Cheesecake brings a smooth texture and warm edges that stand out as something special. Guests comment on its rich taste. Plates come back for another serving before main dishes are gone.
Get the Recipe: Basque Cheesecake

Turkey Chili

A close-up of a pot of chili with beans, avocado slices, red onion, sour cream, and garnished with chopped cilantro.
Turkey Chili. Photo credit: Hungry Cooks Kitchen.

One-pot meals feed crowds with little fuss and lots of comfort. Turkey Chili gives a hearty bowl with rich bites so everyone is ready for seconds. Kids pack it up for lunch the next day. The pot empties quicker than anything else on the table.
Get the Recipe: Turkey Chili

Red Lentil Soup

A bowl of lentil curry garnished with chopped cilantro and a swirl of cream, with a spoon in the bowl.
Red Lentil Soup. Photo credit: Two City Vegans.

Hearty soups show up just in time when lighter meals are needed. Red Lentil Soup pours up warm and blends nicely with crusty sides or crisp salads. Kids notice its gentle flavor. Families make sure every bowl is finished.
Get the Recipe: Red Lentil Soup

Buckeye Brownies

Several squares of chocolate cake with a layer of peanut butter filling and a chocolate topping are arranged on brown parchment paper.
Buckeye Brownies. Photo credit: Pocket Friendly Recipes.

Chocolate and peanut butter draw crowds every time dessert is set out. Buckeye Brownies slice up chewy with a creamy top that people line up to try. Kids stash extras for later. Empty trays end up as the norm for these brownies.
Get the Recipe: Buckeye Brownies

Broccoli Salad with Creamy Dressing

Close-up of a delightful broccoli salad with crispy bacon, sunflower seeds, and a creamy dressing. Mixed ingredients are visible in detail, showcasing the vibrant textures and colors of this fresh broccoli salad.
Broccoli Salad with Creamy Dressing. Photo credit: Pocket Friendly Recipes.

Fresh salads with heartier bites make perfect side dishes when serving a big crowd. Broccoli Salad with Creamy Dressing offers crunch and smoothness in every spoonful. Guests fill their plates early, hoping for enough to go around. It’s always gone by the time the main meal ends.
Get the Recipe: Broccoli Salad with Creamy Dressing

Creme Brûlée Cheesecake

A close-up of a slice of cheesecake with a caramelized sugar topping, resting on parchment paper with a crumbly base visible.
Creme Brûlée Cheesecake. Photo credit: Splash of Taste.

Fancy desserts show up at special gatherings to get people excited for a sweet ending. Creme Brûlée Cheesecake has a crisp top and smooth layers that keep guests talking. Kids ask for extra pieces even after dessert is finished. The last slice never survives long.
Get the Recipe: Creme Brûlée Cheesecake

Bacon Wrapped Smokies

A close-up of Bacon Wrapped Sugar Smokies, held together with toothpicks and cooked to a crispy finish.
Bacon Wrapped Smokies. Photo credit: Pocket Friendly Recipes.

Quick appetizers jazz up evenings and bring everyone together around the snack tray. Bacon Wrapped Smokies offer a rich bite in a small package with just the right amount of crunch. Kids grab extras to take home after the meal. These often vanish as fast as they are served.
Get the Recipe: Bacon Wrapped Smokies

Red Velvet Cake

Red Velvet Cake with whipped cream swirls on a cakestand.
Red Velvet Cake. Photo credit: Splash of Taste.

Layered cakes stand out for bringing color and comfort to dessert time. Red Velvet Cake cuts up rich and moist, covered with creamy frosting so kids and adults enjoy big slices. Guests take extras for late-night snacks. The last piece is usually packed up for someone special.
Get the Recipe: Red Velvet Cake

Crispy Garlic Parmesan Smashed Potatoes

Several smashed, roasted baby potatoes garnished with herbs and grated cheese are arranged on a baking sheet.
Crispy Garlic Parmesan Smashed Potatoes. Photo credit: Pocket Friendly Recipes.

Potato sides with a bit of crunch keep everyone snacking even after dinner. Crispy Garlic Parmesan Smashed Potatoes pile up plenty of flavor for those wanting something warm and crispy. Kids like grabbing extras straight from the tray. Not a single potato is left when the meal is over.
Get the Recipe: Crispy Garlic Parmesan Smashed Potatoes

Easy Cornbread Casserole

A portion of a cheesy, golden-brown savory cornbread casserole is being lifted from the dish, showing its flaky crust and gooey cheese filling.
Easy Cornbread Casserole. Photo credit: Hungry Cooks Kitchen.

Casserole options expand dinner with comfort and familiar flavors. Easy Cornbread Casserole serves up soft servings that stand up to gravy or salad. Second helpings always get handed out fast. It’s a staple side that’s easy to offer again.
Get the Recipe: Easy Cornbread Casserole

Turkey Tetrazzini

Turkey Tetrazzini . Photo credit: Pocket Friendly Recipes.
Turkey Tetrazzini. Photo credit: Pocket Friendly Recipes.

Pasta and turkey combine for a dinner that goes a long way with a big group. Turkey Tetrazzini bakes up creamy with enough to fill plates for seconds. Kids pack up leftovers for school lunch later. Recipes are often requested for home.
Get the Recipe: Turkey Tetrazzini

Decadent Chocolate Salted Caramel Cake

Close-up of two stacked pieces of chocolate cake drizzled with caramel sauce on a plate, with more cake in the background.
Decadent Chocolate Salted Caramel Cake. Photo credit: Pocket Friendly Recipes.

Cakes with rich layers become showstoppers on busy nights. Decadent Chocolate Salted Caramel Cake slices up soft and sweet, offering a mix that everyone talks about long after dessert is finished. Kids make sure they save a piece for later. No slice stays around too long.
Get the Recipe: Decadent Chocolate Salted Caramel Cake

Sweet Potato Gnocchi

A plate of golden-brown gnocchi garnished with rosemary, served with a black fork.
Sweet Potato Gnocchi. Photo credit: Pocket Friendly Recipes.

Gnocchi cooked just right always earns compliments around the table. Sweet Potato Gnocchi gives soft dumplings with a pop of color, making it popular with grown-ups and kids. The bowl usually disappears fast. Many hope for leftovers for lunch the following day.
Get the Recipe: Sweet Potato Gnocchi

Tiramisu Cheesecake

A close-up of a slice of layered tiramisu cake with cream, coffee-soaked sponge, and dusted cocoa powder on top, served on a white plate.
Tiramisu Cheesecake. Photo credit: Splash of Taste.

Mixing two classic desserts into one keeps people talking all dinner long. Tiramisu Cheesecake brings out creamy bites with layers that guests keep coming back to try. Slices go quickly as soon as plates are passed out. Requests for extra servings are common.
Get the Recipe: Tiramisu Cheesecake

Deviled Eggs

Deviled eggs with cranberry sauce on a platter.
Deviled Eggs. Photo credit: Splash of Taste.

Finger foods start the party off in a way everyone enjoys. Deviled Eggs offer up creamy filling and a quick bite, neat enough for large gatherings where hands are busy. Kids take extras for snacks. Plates come back for refills more than once.
Get the Recipe: Deviled Eggs

Fluffy Pumpkin Caramel Cake

Close-up of a slice of pumpkin cake with cream cheese frosting and a drizzle of caramel on top.
Fluffy Pumpkin Caramel Cake. Photo credit: Pocket Friendly Recipes.

Soft cakes with a sweet kick make dessert time more fun for everyone around. Fluffy Pumpkin Caramel Cake cuts into big pieces that get a second look at potlucks. People always talk about how light and rich it is. There’s rarely any left for later.
Get the Recipe: Fluffy Pumpkin Caramel Cake

Easy Meatloaf Recipe

A close-up of a savory meatloaf slice topped with a glossy sauce. The hearty meatloaf reveals visible chunks of vegetables like carrots and celery.
Easy Meatloaf Recipe. Photo credit: Pocket Friendly Recipes.

Comfort food mains always earn a spot in busy potluck lineups. Easy Meatloaf Recipe serves up slices that hold together with just the right flavor. Kids ask for another piece quietly. Leftovers end up as next-day sandwiches in many homes.
Get the Recipe: Easy Meatloaf Recipe

Pumpkin Coffee Cake

A stack of pumpkin coffee cake squares with crumb topping and white glaze, arranged on a wooden board.
Pumpkin Coffee Cake. Photo credit: Hungry Cooks Kitchen.

Cakes carry a hint of spice and offer a quick treat for breakfast or dessert. Pumpkin Coffee Cake pairs well with drinks, giving families something extra without extra fuss. Slivers go quickly with the first round of plates. The pan is always empty by the time dinner is done.
Get the Recipe: Pumpkin Coffee Cake

Thanksgiving Casserole

A golden brown Thanksgiving casserole of baked stuffing garnished with fresh herbs.
Thanksgiving Casserole. Photo credit: Pocket Friendly Recipes.

All-in-one casseroles make serving groups fast and simple at big gatherings. Thanksgiving Casserole mixes favorite flavors in a pan that everyone scoops up without waiting. Kids stack plates with bigger servings as soon as it hits the table. It’s a repeat request each year.
Get the Recipe: Thanksgiving Casserole

Salted Caramel Cheesecake

Slice of cheesecake topped with caramel, pretzel, pecan, and sea salt on a plate, with a spoon beside it.
Salted Caramel Cheesecake. Photo credit: Splash of Taste.

Sweet and salty desserts make sure everyone finds at least one favorite. Salted Caramel Cheesecake delivers creamy slices topped for a crowd. Special occasions get better with a tray of these. Guests carry pieces home if there are any left.
Get the Recipe: Salted Caramel Cheesecake

Roasted Turkey with Cranberry Stuffing

A roasted turkey stuffed with vegetables is served on a platter, surrounded by various side dishes including rolls, salad, and stuffing.
Roasted Turkey with Cranberry Stuffing. Photo credit: Hungry Cooks Kitchen.

A well-cooked turkey brings everyone to the table when paired with a good stuffing. Roasted Turkey with Cranberry Stuffing shares juicy slices and a bright fruity kick that everyone praises. Second helpings go out fast once serving starts. Families clear the platter before dessert time arrives.
Get the Recipe: Roasted Turkey with Cranberry Stuffing

Sautéed Kale

A white bowl filled with sautéed kale and sliced garlic, with a fork lifting a portion from the bowl.
Sautéed Kale. Photo credit: Two City Vegans.

Quick veggie sides add color and crunch to busy potluck dinners. Sautéed Kale brightens plates and works with nearly any main, helping kids load up a second scoop. Most everyone tries a bite even if they usually skip greens. There’s never much left after a big meal.
Get the Recipe: Sautéed Kale

Turkey Casserole

Close-up of a plate of creamy turkey casserole topped with bread crumbs and garnished with fresh basil leaves, reminiscent of a comforting turkey casserole.
Turkey Casserole. Photo credit: Pocket Friendly Recipes.

Leftovers become something special with a good casserole recipe. Turkey Casserole bakes up filling and ready for second servings before plates are clean. Kids find extra corners to stash in lunchboxes. Families look forward to seeing it every time the main dishes wrap up.
Get the Recipe: Turkey Casserole

Sausage Balls

Plate of crispy fried dumplings with chopped herbs, served with a bowl of brown dipping sauce.
Sausage Balls. Photo credit: Hungry Cooks Kitchen.

Hand-held appetizers always make potlucks flow better for feeding a crowd. Sausage Balls offer spicy bites that work for snack plates or side dishes, making kids grab extra before dinner. The tray empties faster than you expect. Extra batches are always appreciated.
Get the Recipe: Sausage Balls

7 Layer Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

Stacked salads look festive and let each guest find their favorite mix. 7 Layer Salad works well next to heavier mains and fills up plates with fresh crunch. People scoop up layers to mix and match their own bites. Leftovers provide an easy snack for later.
Get the Recipe: 7 Layer Salad

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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