I Reached for 29 Favorite Seafood Recipes and Didn’t Look Back

That moment when seafood takes over your dinner plans and suddenly you’re committed to all 29 options without a shred of regret. These picks cover everything from no-fuss meals to show-off plates that get neighbors peeking over the fence. It starts with one craving and ends with a whole lineup of ocean-inspired favorites.

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Conch Fritters

A plate of golden-brown fritters garnished with chopped herbs, served with a dipping sauce and a wedge of lemon.
Conch Fritters. Photo credit: Your Perfect Recipes.

Friends ask about this crunchy bite as soon as they spot it on the table. Bringing Conch Fritters to a meal means everyone gets a taste of something unique. They’re easy to pass around at gatherings and don’t last long. Most folks look for more once the first plate is done.
Get the Recipe: Conch Fritters

Air Fryer Shrimp

A close-up shot of seasoned, air fryer shrimp garnished with fresh herbs.
Air Fryer Shrimp. Photo credit: Hungry Cooks Kitchen.

Busy nights get a little easier when you fix up quick appetizers like Air Fryer Shrimp. There is something about the crispy finish that draws people back for a second helping. It’s light enough for snacking or as part of a bigger meal. Cooking it this way means less mess to handle later on.
Get the Recipe: Air Fryer Shrimp

Best Tuna Casserole

Tuna casserole in a white baking dish.
Best Tuna Casserole. Photo credit: Pocket Friendly Recipes.

Comfort food always includes something like Best Tuna Casserole for many families. It fills you up with every spoonful while keeping prep simple. Kids and adults both reach for it when it’s time to eat. This casserole makes leftovers worth looking forward to.
Get the Recipe: Best Tuna Casserole

Crab Rangoon

A bowl of fried wontons served with a side of red dipping sauce and a small dish of chopped green onions.
Crab Rangoon. Photo credit: Hungry Cooks Kitchen.

Handheld treats get everyone talking, especially when Crab Rangoon appears at the table. People love the crispy shell filled with creamy filling. It’s usually gone within minutes at game nights or dinner parties. More than one guest will ask for your recipe.
Get the Recipe: Crab Rangoon

Mango Shrimp Salad

A bowl of shrimp ceviche with diced mango, avocado, red onion, red pepper, and cilantro, with a spoon inside.
Mango Shrimp Salad. Photo credit: Hungry Cooks Kitchen.

Mixing fruit and seafood together turns into a hit when you serve Mango Shrimp Salad. It brings color and fresh flavors to any group meal. Guests like the balance and always finish the bowl. This turns lunch into something a bit more special.
Get the Recipe: Mango Shrimp Salad

Grilled Salmon

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Plates get cleaned whenever Grilled Salmon arrives at dinner. You always get perfect char and a flaky texture that makes people start scooping their sides faster. It works for both simple meals and more dressed up gatherings. Save some extra for those who show up late.
Get the Recipe: Grilled Salmon

Crispy Air Fryer Cod

Image of cooked air fryer cod fillets seasoned with herbs and garnished with lemon wedges and parsley on a plate.
Crispy Air Fryer Cod. Photo credit: Pocket Friendly Recipes.

If you want a lighter fish option that still brings crunch, try Crispy Air Fryer Cod. This version keeps things simple but never boring. Even kids dig in for seconds. Great for busy weeknights when no one wants extra dishes.
Get the Recipe: Crispy Air Fryer Cod

Grilled Shrimp Kabobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kabobs. Photo credit: My Reliable Recipes.

Skewered foods always feel fun, and Grilled Shrimp Kabobs make a meal easy to share. The smoky finish adds big flavor without much effort. People stack their plates with these before anything else. Perfect for feeding a group with little clean up.
Get the Recipe: Grilled Shrimp Kabobs

Marry Me Salmon

Grilled salmon fillet topped with a creamy herb sauce, served next to a portion of white rice.
Marry Me Salmon. Photo credit: Pocket Friendly Recipes.

Trying new recipes gets easier with winners like Marry Me Salmon. This meal brings a creamy touch to a well-loved fish, making it a go-to for special nights or regular dinners. It looks fancy but comes together with no stress. You’ll hear about it from happy guests all week.
Get the Recipe: Marry Me Salmon

Blackened Shrimp Salad with Creamy Avocado Dressing

A bowl of mixed salad with grilled shrimp, avocado, cherry tomatoes, lettuce, feta cheese, and a creamy dressing.
Blackened Shrimp Salad with Creamy Avocado Dressing. Photo credit: Hungry Cooks Kitchen.

Tossing a salad can turn into something big when it’s Blackened Shrimp Salad with Creamy Avocado Dressing. Spices, crunch, and smooth dressing wake up every bite. Healthy eaters go for this just as fast as everyone else. It’s packed with color and always disappears by the end.
Get the Recipe: Blackened Shrimp Salad with Creamy Avocado Dressing

Air Fryer Tuna Sandwich

Tuna burger with lettuce, tomato, and onion on a bun, served on a white plate.
Air Fryer Tuna Sandwich. Photo credit: Pocket Friendly Recipes.

Sandwich lovers in the group enjoy how Air Fryer Tuna Sandwich offers a crispy finish every time. You get the heartiness of classic tuna but updated for easy eating. Even picky eaters try this twist and end up asking for more. Packed lunches finally feel interesting again.
Get the Recipe: Air Fryer Tuna Sandwich

Bang Bang Shrimp

A bowl of rice topped with shrimp in a creamy sauce, garnished with cucumber slices, lime wedge, cilantro, and sliced green onions.
Bang Bang Shrimp. Photo credit: My Reliable Recipes.

Favorite starters always include options like Bang Bang Shrimp for their bold and rich sauce. Guests recognize the crunch at first bite. This recipe keeps people coming back to the platter throughout the night. Kids and adults both enjoy the steady kick in every piece.
Get the Recipe: Bang Bang Shrimp

Crostini Appetizers

Toasted bread topped with smoked salmon, capers, cheese, walnuts, and herbs on a decorative silver tray.
Crostini Appetizers. Photo credit: My Reliable Recipes.

Fancy bites get even better with seafood on top, which is why Crostini Appetizers make every party plate look good. They’re flexible, simple, and easy to eat. Mix seafood and crunch together for a snack that fits any crowd. Simple enough for any occasion, but still feels upscale.
Get the Recipe: Crostini Appetizers

Shrimp Burrito Bowls

A bowl of seasoned shrimp, avocado, corn, black beans, rice, and a dollop of sour cream, garnished with cilantro.
Shrimp Burrito Bowls. Photo credit: My Reliable Recipes.

Serving bowls filled with fresh layers can only mean one thing: Shrimp Burrito Bowls are on the menu. Each bite brings plenty of variety, so nobody gets bored of their food. It’s an easy way to load up on seafood and veggies in one meal. Friends start scooping as soon as it hits the table.
Get the Recipe: Shrimp Burrito Bowls

Blackened Salmon Tacos

Tacos with grilled salmon, purple cabbage, corn, jalapeño slices, cilantro, and drizzled with white sauce on tortillas.
Blackened Salmon Tacos. Photo credit: My Reliable Recipes.

Taco night goes up a notch with Blackened Salmon Tacos in hand. This combo of juicy fish and spices brings some fun to dinner. Build your own or pile them up, these get finished fast. Great for sharing with both seafood fans and skeptics.
Get the Recipe: Blackened Salmon Tacos

Grilled Lobster Tail

Cooked lobster tail with herbs and seasoning served on a white plate.
Grilled Lobster Tail. Photo credit: My Reliable Recipes.

You see everyone’s eyes light up when you set out Grilled Lobster Tail. This recipe makes any dinner feel special with just a little effort. The smoky, rich meat needs nothing more to impress. You might want to plan on making a few extras for seconds.
Get the Recipe: Grilled Lobster Tail

Shrimp Cocktail

Shrimp cocktail with peeled shrimp arranged on the rim of a glass filled with cocktail sauce, garnished with parsley.
Shrimp Cocktail. Photo credit: My Reliable Recipes.

No gathering feels complete without a platter of Shrimp Cocktail on ice. This fast, cold starter is always a hit and vanishes while people stand around chatting. Set out a simple sauce or two and you’re done. Everyone reaches for just one more shrimp before moving on.
Get the Recipe: Shrimp Cocktail

Kimchi Stew

Close-up of a wooden spoon in a vibrant kimchi stew with tofu and pork, garnished with sliced green onions and red pepper flakes.
Kimchi Stew. Photo credit: My Reliable Recipes.

Mixing in seafood gives Kimchi Stew a warm, deep flavor that stands out at dinnertime. Guests who like a little heat are quick to fill their bowls. It’s perfect for serving with rice or on its own for a more filling meal. Don’t be surprised if folks ask for seconds.
Get the Recipe: Kimchi Stew

Lobster Roll

A close-up of a sandwich roll filled with chunks of seasoned lobster meat, garnished with chopped chives.
Lobster Roll. Photo credit: Pocket Friendly Recipes.

Lunch gets an upgrade once someone brings out Lobster Roll sandwiches. Soft bread and rich, chilled seafood fill you up fast. This classic never goes out of style for good reason. Sandwiches don’t last long once you start passing them down the table.
Get the Recipe: Lobster Roll

Marry Me Shrimp Pasta

A plate of creamy spaghetti with shrimp, sun-dried tomatoes, and fresh basil leaves.
Marry Me Shrimp Pasta. Photo credit: Pocket Friendly Recipes.

Serving pasta is always popular, but adding seafood takes it higher, especially with Marry Me Shrimp Pasta. Creamy and rich, it works as well for a fancy meal as for take-to-work lunches. Each forkful blends fresh and bold tastes together. You’ll look forward to leftovers if there are any.
Get the Recipe: Marry Me Shrimp Pasta

Maryland Crab Cake

Close-up of golden-brown Maryland crab cakes garnished with herbs on a white plate, complemented by a fresh parsley garnish.
Maryland Crab Cake. Photo credit: Hungry Cooks Kitchen.

Party platters look better when Maryland Crab Cake shows up in the mix. Each one gets scooped up fast for its golden crust and classic taste. They pair well with almost anything else you serve. People always comment on how light they are yet filling.
Get the Recipe: Maryland Crab Cake

Shrimp Tacos

Close-up of a shrimp taco with avocado, tomato, red onion, and a drizzle of sauce in a toasted tortilla.
Shrimp Tacos. Photo credit: Hungry Cooks Kitchen.

Lines form fast when Shrimp Tacos land on the dinner table. They’re packed with flavor and crunch, all wrapped up and ready to eat by hand. These are often the first to vanish when serving a crowd. You’ll want extra toppings, but even plain, they’re a star.
Get the Recipe: Shrimp Tacos

Rice Paper Rolls

Close-up of sliced spring rolls filled with rice, avocado, purple cabbage, and sesame seeds, arranged on a white plate.
Rice Paper Rolls. Photo credit: Hungry Cooks Kitchen.

Parties with shared plates become easy with Rice Paper Rolls packed as finger food. These rolls offer a dose of seafood that’s light and easy to handle. Friends love making and grabbing the ones filled with their favorites. No mess and lots of fun keep energy up even during long meals.
Get the Recipe: Rice Paper Rolls

Thai Drunken Noodles

A colorful dish of shrimp stir-fry with noodles, vegetables, and sesame seeds, garnished with basil leaves and green onions. Chopsticks rest on the dish.
Thai Drunken Noodles. Photo credit: Pocket Friendly Recipes.

Weeknight dinners can use a bit of excitement, which is where Thai Drunken Noodles step in. Each bite blends seafood and spice for a fast and filling meal. The noodles soak up sauce well without turning mushy. This one spices things up for anyone who tries it.
Get the Recipe: Thai Drunken Noodles

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

Setting out a pan of Sushi Bake draws friends to the kitchen before dinner starts. Every scoop gives that blend of rice and seafood people hope for, but in a new way. It’s much easier to share than rolling sushi by hand. Hot or cold, this dish gets cleaned out.
Get the Recipe: Sushi Bake

Shrimp Tempura Roll

Close-up of sushi rolls with avocado, cucumber, and rice, topped with sesame seeds and a drizzle of spicy mayo on a beige plate.
Shrimp Tempura Roll. Photo credit: My Reliable Recipes.

Crispy texture wins lots of fans, especially with Shrimp Tempura Roll on the tray. Every bite mixes crunch and sweetness in one easy roll. Great for a quick meal or a fun snack between friends. This is always one of the first to disappear from the sushi platter.
Get the Recipe: Shrimp Tempura Roll

Tuna Noodle Casserole

A baking dish filled with golden-brown baked tuna noodle casserole, topped with breadcrumbs and garnished with chopped parsley.
Tuna Noodle Casserole. Photo credit: Pocket Friendly Recipes.

Comfort food goes further with meals like Tuna Noodle Casserole. Big pots mean everyone gets a helping, and most people ask for more. It’s hearty enough for any dinner without being heavy. This one always finds its way back on weekly menus.
Get the Recipe: Tuna Noodle Casserole

Salmon Deviled Eggs

Close-up of Deviled Eggs topped with a red currant and garnished with fried leeks. Fresh red currants are in the background.
Salmon Deviled Eggs. Photo credit: Pocket Friendly Recipes.

Classic deviled eggs get an upgrade with a little seafood, making Salmon Deviled Eggs something new to try. These plates empty fast at parties and brunches. Creamy filling with a touch of sea flavor gets people interested. You’ll see them talked about long after they’re gone.
Get the Recipe: Salmon Deviled Eggs

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Homemade soup is welcome anytime, but adding seafood creates a bold taste in Tom Yum Soup. The blend of heat and tang keeps every spoonful interesting. Guests often ask for a second bowl if there’s enough left in the pot. Serve it as a starter or a whole meal.
Get the Recipe: Tom Yum Soup

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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