I Always Make 29 Asian Dishes When I Want Flavor

There’s always something fun about mixing things up with Asian-inspired favorites, and that’s why 29 of them get a permanent spot on the list. Each one has its own punch, keeping things from ever feeling flat. They cover every mood, whether quick picks or slow moments worth stretching. Call it built-in insurance for flavor without repeats.

A bowl of vegetable curry with leafy greens, chunks of squash, diced tomatoes, peanuts, and cilantro, served with a spoon.
Easy Thai Peanut Curry Recipe (Better Than Take-Out!). Photo credit: Splash of Taste.

Cashew Chicken

Close-up of Cashew Chicken featuring tender chicken, broccoli, edamame, cashews, and red bell peppers. This delightful dish is topped with sesame seeds and served over a bed of rice.
Cashew Chicken. Photo credit: My Reliable Recipes.

Looking for something with crunch and bold flavor? Cashew Chicken mixes tender bites with a nutty kick, making it a top pick when you want something filling. It’s great for weeknight meals that need something different. Families end up liking how this dish disappears quickly from dinner tables.
Get the Recipe: Cashew Chicken

Rice Paper Rolls

Close-up of sliced spring rolls filled with rice, avocado, purple cabbage, and sesame seeds, arranged on a white plate.
Rice Paper Rolls. Photo credit: Hungry Cooks Kitchen.

Some meals are all about keeping it fresh and light but still full of flavor. Rice Paper Rolls hit the spot for anyone who loves food you can dip and wrap. It’s impressive how simple ingredients come together to offer a refreshing bite every time. This option makes for a great starter or lunch, bringing that signature Asian flavor in a handy form.
Get the Recipe: Rice Paper Rolls

Easy Bibimbap

A bowl of bibimbap with sliced beef, egg yolk, carrots, cucumber, greens, and bean sprouts, topped with sesame seeds and red sauce.
Easy Bibimbap. Photo credit: My Reliable Recipes.

If there’s ever a need for a hearty dish packed with flavor, this is it. Easy Bibimbap stands out with its mix of textures, colors, and bold flavors all in one bowl. Each bite is different, making it fun and interesting to eat. This dish is perfect when the goal is to enjoy lots of flavors without too much fuss.
Get the Recipe: Easy Bibimbap

Pork Belly

Sliced roast pork with crispy, golden-brown skin on a wooden surface.
Pork Belly. Photo credit: Hungry Cooks Kitchen.

Nothing quite says rich flavor like slow-cooked meat with a good blend of spices. Pork Belly offers a snack or main that balances crispy and tender in the best way. It’s why people keep coming back to this dish when they want to experience something deeply flavorful. When thinking about Asian meals, this one always gets attention.
Get the Recipe: Pork Belly

Kimchi Stew

Close-up of a wooden spoon in a vibrant kimchi stew with tofu and pork, garnished with sliced green onions and red pepper flakes.
Kimchi Stew. Photo credit: My Reliable Recipes.

Warm and comforting meals often bring the most flavor. Kimchi Stew is one of those picks that delivers every time, especially for those who like a little tang and heat. It’s popular with anyone who wants a powerful punch in their bowl. This dish makes a great choice for colder days or for anyone looking to boost their menu with something bold.
Get the Recipe: Kimchi Stew

Teriyaki Chicken Stir Fry

A bowl of rice topped with broccoli, chicken, red peppers, green onions, and sesame seeds, with black chopsticks resting on the side.
Teriyaki Chicken Stir Fry. Photo credit: Hungry Cooks Kitchen.

Sometimes, you need something quick that doesn’t sacrifice flavor. Teriyaki Chicken Stir Fry checks all the boxes with its rich sauce and tender pieces. This meal is quick to whip up but packs the flavor usually found in restaurant orders. It’s a staple for people who like classic Asian dishes full of sweet and savory notes.
Get the Recipe: Teriyaki Chicken Stir Fry

Egg Drop Soup

A comforting bowl of egg drop soup elegantly garnished with fresh cilantro, vibrant chives, and a sprinkle of chili flakes.
Egg Drop Soup. Photo credit: My Reliable Recipes.

When looking for a light but flavorful soup, it’s hard to pass up on this choice. Egg Drop Soup is silky, cozy, and ideal for anyone needing something easy on the stomach but still packed with flavor. There’s a reason it’s a favorite starter with so many Asian meals. It pairs well with almost anything or works fine on its own.
Get the Recipe: Egg Drop Soup

Crab Rangoon

A bowl of fried wontons served with a side of red dipping sauce and a small dish of chopped green onions.
Crab Rangoon. Photo credit: Hungry Cooks Kitchen.

Finger foods bring a lot of fun to the table, especially when filled with flavor. Crab Rangoon is well-loved for its crispy exterior and rich, creamy filling that bursts with each bite. This popular appetizer fits right in with any collection of bold Asian dishes. It’s a crowd-pleaser whenever flavor is the main goal.
Get the Recipe: Crab Rangoon

Chicken and Broccoli Stir Fry

Close-up of a stir-fry dish with chicken, broccoli, mushrooms, and sesame seeds, coated in a soy-based sauce.
Chicken and Broccoli Stir Fry. Photo credit: My Reliable Recipes.

Busy evenings often call for something easy yet packed with complex flavors. Chicken and Broccoli Stir Fry is always a good answer, offering a reliable combination of tender pieces and crisp vegetables. The familiar flavors make it a comfort food for many. It gets regular rotation in kitchens wanting an easy fix with classic Asian flair.
Get the Recipe: Chicken and Broccoli Stir Fry

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Soup lovers often seek something with a bit of tang and heat. Tom Yum Soup brings together those bold, unmistakable flavors in one warming bowl. The taste is instantly recognizable to anyone who loves Asian food. It’s a regular pick for adding variety to family meals or solo lunches.
Get the Recipe: Tom Yum Soup

Asian Style Pork Chops

Close-up of sliced grilled pork belly garnished with sesame seeds and green chili, served on a bed of kale.
Asian Style Pork Chops. Photo credit: Pocket Friendly Recipes.

Bold seasonings help shake up regular meals. Asian Style Pork Chops give each bite a sweet and savory twist without much effort. These chops work as a special dinner or a casual weeknight meal. Guests like to talk about the flavor long after the meal is finished.
Get the Recipe: Asian Style Pork Chops

Sushi Rice

A bowl of steamed white rice topped with sliced green onions and sprinkled with sesame seeds.
Sushi Rice. Photo credit: Hungry Cooks Kitchen.

Not all rice is the same, and that’s obvious here. Sushi Rice stands out for its sticky texture and subtle, balanced flavor that pairs with so many popular Asian dishes. It’s the foundation for many meals, adding just the right touch of flavor on its own. This rice never feels out of place on a table filled with flavorful Asian dishes.
Get the Recipe: Sushi Rice

Spicy Udon Noodles

Close-up of stir-fried noodles with vegetables, including carrots, green beans, and chopped red peppers, garnished with sesame seeds. Chopsticks are picking up some noodles.
Spicy Udon Noodles. Photo credit: Splash of Taste.

Sometimes, noodles are the only answer for a craving. Spicy Udon Noodles hit that spot with a chewy texture and a kick that keeps things interesting. Anyone looking for both heat and flavor will find it here. They show up often on menus when something bold is wanted.
Get the Recipe: Spicy Udon Noodles

Korean Burgers

Close-up of a hamburger with a sesame seed bun, beef patty, green onions, and rich brown sauce.
Korean Burgers. Photo credit: Hungry Cooks Kitchen.

For anyone interested in something different for dinner, there’s a fun option here. Korean Burgers combine the texture of a classic burger with bold Asian flavors you won’t find anywhere else. Each bite offers a fresh taste that sets them apart from regular burgers. If flavor is the goal, these burgers have it covered.
Get the Recipe: Korean Burgers

Chicken Chow Mein

Stir-fried noodles with vegetables and chicken in a pan, featuring carrots, cabbage, and green onions.
Chicken Chow Mein. Photo credit: Hungry Cooks Kitchen.

It’s easy to see why certain noodles get all the attention. Chicken Chow Mein is classic for its mix of crunchy and tender pieces, all tossed with tons of flavor. This dish is always a top pick for anyone who enjoys Asian-inspired stir fries. It’s quick, craveable, and always tasty.
Get the Recipe: Chicken Chow Mein

Shrimp Fried Rice

A red plate of shrimp fried rice garnished with chopped green onions, with black chopsticks resting on the side.
Shrimp Fried Rice. Photo credit: Hungry Cooks Kitchen.

Those looking for a meal that’s both filling and big on flavor can always count on this choice. Shrimp Fried Rice brings out the best in seafood and classic rice, all in one bowl. The flavor combinations keep people coming back for more. It’s a staple at family gatherings and solo dinners alike.
Get the Recipe: Shrimp Fried Rice

Kung Pao Chicken

A close-up of a stir-fry dish featuring pieces of chicken, snap peas, red bell peppers, scallions, and black sesame seeds.
Kung Pao Chicken. Photo credit: Pocket Friendly Recipes.

Craving something spicy and full of depth? Kung Pao Chicken ticks all the boxes with its perfect mix of heat and crunch. It’s hard to beat this classic when Asian flavors are the focus. People love how bold and memorable the finish is every time.
Get the Recipe: Kung Pao Chicken

Teriyaki Sauce

A spoon of brown liquid sauce with garlic bits is held above an open glass jar. A green cloth and garlic cloves are in the background.
Teriyaki Sauce. Photo credit: Hungry Cooks Kitchen.

A lot of Asian dishes get their signature flavor from the sauces. Teriyaki Sauce adds that sweet and salty finish to nearly anything, taking basic meals to the next level with ease. It works both as a dip and a marinade, making it a must-have in many kitchens. If you love Asian flavors, this sauce belongs on your table.
Get the Recipe: Teriyaki Sauce

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Delicious food on a stick doesn’t have to be complicated. Grilled Thai Chicken Skewers offer a punch of flavor with every bite while being easy to share. They work well for parties, family dinners, or quick lunches. This dish packs lots of flavor into a single bite.
Get the Recipe: Grilled Thai Chicken Skewers

Tonkotsu Ramen

Close-up of a bowl of ramen with noodles, a halved boiled egg, sliced meat, green leafy vegetables, and mushrooms in broth.
Tonkotsu Ramen. Photo credit: Pocket Friendly Recipes.

Comfort often comes in big, steamy bowls. Tonkotsu Ramen brings full flavor with its creamy broth and tender noodles, making it memorable at dinner. People ask for more whenever ramen is on the menu. It quickly becomes a favorite for those wanting something extra in their soup.
Get the Recipe: Tonkotsu Ramen

Chickpea Curry

Bowl of chickpea stew with spinach, potatoes, tomatoes, and topped with fresh cilantro.
Chickpea Curry. Photo credit: Splash of Taste.

Vegetarian dishes are full of flavor, too. Chickpea Curry proves just how much richness you can get without any meat at all. It’s a regular choice for anyone looking to enjoy plant-based Asian flavors. You’ll want to put this on the menu whenever a change of pace is needed.
Get the Recipe: Chickpea Curry

Crispy Rice

A stack of crispy rice topped with a dollop of white sauce, red sauce, and sliced green onions, with a blurred dish of green garnishes in the background.
Crispy Rice. Photo credit: Splash of Taste.

It’s hard to resist anything with a crunchy bite. Crispy Rice is the go-to side or snack for anyone seeking that special texture, with flavor that stands out on every plate. Its simple look hides just how enjoyable it is to eat. Add this to your line-up when meal planning Asian dishes.
Get the Recipe: Crispy Rice

Chicken Tikka Masala

A close-up of chicken tikka masala served on rice, garnished with fresh cilantro, with lime wedges and naan on the side.
Chicken Tikka Masala. Photo credit: Easy Indian Cookbook.

Rich stews stay popular on cooler nights. Chicken Tikka Masala combines bold spices with creamy sauce, drawing in those who want hearty meals. It’s requested regularly for group dinners and special occasions. Plates always seem to clear fast whenever this dish is served.
Get the Recipe: Chicken Tikka Masala

Cucumber Salad Jar (Asian Style)

A glass jar filled with sliced cucumbers, red onions, and herbs in pickling liquid, with two metal forks placed inside.
Cucumber Salad Jar (Asian Style). Photo credit: Splash of Taste.

Sometimes a simple salad can bring a burst of flavor without being heavy. Cucumber Salad Jar (Asian Style) is light, refreshing, and easy to pack along for meals. The mix of coolness and tangy flavor makes this salad stand out among boring options. Add it to your list for a pick-me-up side with any Asian dish.
Get the Recipe: Cucumber Salad Jar (Asian Style)

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

Finding meatless dishes that still deliver on flavor is easier than ever. Tofu Fried Rice has become a staple for its blend of textures and savory notes. Even those on the fence about tofu will likely enjoy how well it fits in this meal. Pair it with your favorite Asian dish or serve it on its own.
Get the Recipe: Tofu Fried Rice

Lemongrass Chicken

Grilled chicken with herbs on white rice, garnished with shredded carrots and cabbage.
Lemongrass Chicken. Photo credit: Pocket Friendly Recipes.

It’s nice to have something a little citrusy and bright on the table. Lemongrass Chicken offers a new twist to an everyday dinner, making the meal both interesting and full of layers. There’s a steady following for this dish among fans of Asian flavors. Don’t be surprised if it becomes a new favorite at home.
Get the Recipe: Lemongrass Chicken

Korean Corn Dogs

Several breaded and fried corn dogs on sticks, drizzled with mustard and ketchup, placed on white crumpled paper.
Korean Corn Dogs. Photo credit: Pocket Friendly Recipes.

For a fun snack or a twist on quick bites, check this out. Korean Corn Dogs offer a mix of crunchy coating and chewy inside that stands out from typical options. They’re known for that surprising finish and always bring something extra to the table. People love having them as part of any Asian meal spread.
Get the Recipe: Korean Corn Dogs

Butter Chicken

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread.
Butter Chicken. Photo credit: Easy Indian Cookbook.

Even comforting meals can be packed with flavor and warmth. Butter Chicken is famous for its creamy sauce and layers of spices, making it a must-have for fans of Asian comfort food. It’s regularly picked for dinner parties and family nights. No surprise that it’s featured at almost every gathering where flavorful Asian foods are wanted.
Get the Recipe: Butter Chicken

Easy Thai Peanut Curry Recipe (Better Than Take-Out!)

A bowl of vegetable curry with leafy greens, chunks of squash, diced tomatoes, peanuts, and cilantro, served with a spoon.
Easy Thai Peanut Curry Recipe (Better Than Take-Out!). Photo credit: Splash of Taste.

When quick and bold flavors are top priority, this meal wins big. Easy Thai Peanut Curry Recipe (Better Than Take-Out!) gives creamy, nutty goodness that’s perfect for busy nights. Fans of Asian dishes seek it out for its comforting, rich flavors. Save this recipe when only the best flavors will do.
Get the Recipe: Easy Thai Peanut Curry Recipe (Better Than Take-Out!)

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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