9 Ham Recipes That Taste Even Better the Next Day

A set of 9 ham recipes comes in handy when you need meals that hold up well for round two. Nothing beats pulling leftovers from the fridge and knowing dinner will still feel special. Cooking once and enjoying it twice always seems like a win, especially with ham. Dishes like these give you more variety throughout the week.

Three ham and cheese sliders on seeded buns are placed on parchment paper. Bright green parsley is visible in the background.
Melty Ham and Swiss Sliders. Photo credit: Hungry Cooks Kitchen.

Ham and Cheese Crescent Rolls

A plate of baked crescent rolls filled with slices of ham and melted cheese, topped with black sesame seeds and garnished with parsley.
Ham and Cheese Crescent Rolls. Photo credit: Hungry Cooks Kitchen.

Flaky crust holds a warm center in this Ham and Cheese Crescent Rolls recipe, bringing delight to any holiday spread. Guests grab them quickly and often come back for another. I find these rolls work wonders for fast lunches after a busy morning. Ham and cheese wrapped in crescent dough deliver a cozy bite every time.
Get the Recipe: Ham and Cheese Crescent Rolls

Melty Ham and Cheese Sliders

Close-up of four ham and cheese sliders on sesame seed buns, arranged in two stacks. The cheese is melting and oozing out of the sides, making these Ham and Cheese Sliders irresistible.
Melty Ham and Cheese Sliders. Photo credit: Pocket Friendly Recipes.

Gooey centers and golden tops make this Melty Ham and Cheese Sliders treat impossible to forget after the first taste. Sliders always draw plenty of compliments from hungry crowds. I usually serve them at gatherings because they’re easy to pass around. Each bite blends softness and a touch of salt that everyone loves.
Get the Recipe: Melty Ham and Cheese Sliders

Ham and Potato Soup

A bowl of creamy chicken and vegetable soup with potatoes, corn, carrots, and fresh parsley, served with a metal spoon.
Ham and Potato Soup. Photo credit: Pocket Friendly Recipes.

Warm bowls of this Ham and Potato Soup do wonders during chilly evenings, helping everyone settle in with comfort. People appreciate the heartiness and familiar flavors tucked inside. I enjoy pulling out leftovers for a quick and filling lunch. Ham and potatoes in soup always deliver satisfaction after a busy holiday.
Get the Recipe: Ham and Potato Soup

Sweet Brown Sugar and Pineapple Ham

Glazed ham layered with pineapple slices and a hint of brown sugar, garnished with rosemary sprigs.
Sweet Brown Sugar and Pineapple Ham. Photo credit: My Reliable Recipes.

Glazed slices shine and sparkle with this Sweet Brown Sugar and Pineapple Ham recipe, promising plenty of festive cheer for all. Folks gather quickly when the aroma fills the kitchen, eager for their turn. I make extra so breakfast sandwiches never run out. The combo of sweet glaze and smoky meat keeps everyone talking.
Get the Recipe: Sweet Brown Sugar and Pineapple Ham

Comforting Ham and Potato Casserole

A wooden spoon lifts a serving of cheesy casserole with chunks of ham and potatoes from a baking dish.
Comforting Ham and Potato Casserole. Photo credit: My Reliable Recipes.

Creamy layers and gentle seasoning in this Comforting Ham and Potato Casserole create a classic dish for cold mornings. Spoons scrape the dish as guests reach for second helpings. I like making a big batch since leftovers taste even better later. Casserole with ham and potatoes brings warmth and friendliness to every meal.
Get the Recipe: Comforting Ham and Potato Casserole

Sweet Brown Sugar Ham and Veggies

A baked dish with slices of glazed ham, roasted sweet potato cubes, and green beans, garnished with rosemary sprigs.
Sweet Brown Sugar Ham and Veggies. Photo credit: Hungry Cooks Kitchen.

Bright colors and sweet flavors burst from this Sweet Brown Sugar Ham and Veggies plate, making the holiday table lively and inviting. Vegetables hold up to the savory ham, keeping things crisp and satisfying. I turn to dishes like this when there’s too much ham leftover from celebrations. Sweet and savory meet in every serving.
Get the Recipe: Sweet Brown Sugar Ham and Veggies

Hearty Ham and Bean Soup

A bowl of white bean soup with pieces of ham, garnished with chopped parsley, and a spoon resting in the bowl.
Hearty Ham and Bean Soup. Photo credit: Hungry Cooks Kitchen.

Big, comforting bowls of this Hearty Ham and Bean Soup cater to hungry appetites well past breakfast. Beans soak up the savory goodness, creating a filling base for any meal. I lean on ham and bean soup for fast dinners after Christmas. A bowl warms up chilly afternoons and brings a smile to anyone looking for comfort.
Get the Recipe: Hearty Ham and Bean Soup

Savory Egg Prosciutto Bagel

Close-up of a savory pastry topped with a sunny-side-up egg, sliced ham, yellow bell pepper, and garnished with chopped parsley, served on a sesame seed bun.
Savory Egg Prosciutto Bagel. Photo credit: Hungry Cooks Kitchen.

Bold flavors greet you with each bite from this Savory Egg Prosciutto Bagel, making morning meals feel exciting and new. Guests rave about the perfect balance between creamy egg and salty meat. I serve these whenever breakfast needs an upgrade beyond basic toast. Bagels with egg and prosciutto feel like a small treat any day.
Get the Recipe: Savory Egg Prosciutto Bagel

Melty Ham and Swiss Sliders

Three ham and cheese sliders on seeded buns are placed on parchment paper. Bright green parsley is visible in the background.
Melty Ham and Swiss Sliders. Photo credit: Hungry Cooks Kitchen.

Crisp bread, gooey Swiss, and savory ham come together in this Melty Ham and Swiss Sliders recipe, sure to be a hit with your crew. The taste blends warmth and depth, making people reach for their second slider before finishing the first. I always keep extras for afternoon snacks. Melting cheese over ham never goes out of style.
Get the Recipe: Melty Ham and Swiss Sliders

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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