51 Winter Potluck Recipes That People Quietly Hope Someone Brings

Gathering friends or family for a winter potluck feels cozier when you’ve got 51 reliable recipe choices. Each idea here is built for sharing, without stressing over complicated steps or rare ingredients. Sharing food is a highlight of chilly evenings, and these recipes keep it simple and approachable.

A close-up of several slices of a dense, golden-brown custard or cheesecake on parchment paper.
Burnt Basque Cheesecake. Photo credit: Pocket Friendly Recipes.

Tender Slow Cooker Pot Roast

Slow cooker pot roast with mushrooms and carrots garnished with fresh rosemary.
Tender Slow Cooker Pot Roast. Photo credit: Pocket Friendly Recipes.

Comfort fills the room as this Tender Slow Cooker Pot Roast comes to any winter potluck, slow-cooked until it melts on your fork. Every serving brings coziness you can taste, making it ideal for cold nights with friends and neighbors. I always notice the dish disappears early. Second helpings are nearly impossible to resist.
Get the Recipe: Tender Slow Cooker Pot Roast

Egg Fried Rice

Oval dish filled with fried rice garnished with chopped green onions.
Egg Fried Rice. Photo credit: Splash of Taste.

Classic potlucks need easy, shareable sides, and this Egg Fried Rice always handles the job. Fluffy grains tossed with savory flavors make it feel special without being fussy. I scoop up leftovers for an easy lunch the next day. People comment that it never sits on the table for long.
Get the Recipe: Egg Fried Rice

Creme Brûlée Cheesecake

A close-up of a slice of cheesecake with a caramelized sugar topping, resting on parchment paper with a crumbly base visible.
Creme Brûlée Cheesecake. Photo credit: Splash of Taste.

Anyone who spots this Creme Brûlée Cheesecake lighting up the dessert table instantly heads over for a slice. Caramelized sugar adds a dramatic finish while creamy filling brings warmth to every bite. I serve small slivers so everyone gets a taste. Bite after bite, it’s never ignored.
Get the Recipe: Creme Brûlée Cheesecake

Corned Beef Hash

A cast iron skillet filled with cooked ground beef, diced potatoes, red bell peppers, and garnished with chopped parsley.
Corned Beef Hash. Photo credit: Pocket Friendly Recipes.

Warm, hearty bites stand out with this Corned Beef Hash, perfect for cold-weather gatherings. Each forkful delivers a mix of crispy, savory pieces that people remember long after the potluck wraps up. I bring an extra batch just for leftovers. Guests quickly line up for seconds whenever this appears.
Get the Recipe: Corned Beef Hash

Boom Boom Sauce

A small glass jar filled with creamy pink sauce, with a spoon lifting out some sauce. Lettuce, pickles, and napkins are visible nearby.
Boom Boom Sauce. Photo credit: Pocket Friendly Recipes.

Adding fun to any appetizer plate, this Boom Boom Sauce brings creamy, bold flavor to whatever you dunk inside. The color alone draws people closer, but it’s the gentle heat that sticks in your mind. I offer plenty of fries, nuggets, or fresh veggies. Bowls empty before the party slows down.
Get the Recipe: Boom Boom Sauce

Cinnamon Sugar Blondies

Close-up of sliced crumbly cakes topped with white icing. One piece is positioned vertically to show its texture.
Cinnamon Sugar Blondies. Photo credit: Hungry Cooks Kitchen.

Sweet, chewy, and full of cozy flavor, these Cinnamon Sugar Blondies make dessert decisions easy at winter gatherings. Cinnamon and sugar combine for a nostalgic treat that always gets lots of “mmm”s. I sneak a second bar for myself if there’s a chance. More than one person will ask for the recipe.
Get the Recipe: Cinnamon Sugar Blondies

Sheet Pan Greek Chicken

Sheet pan filled with baked chicken pieces, cherry tomatoes, zucchini, olives, and crumbled feta cheese, garnished with herbs.
Sheet Pan Greek Chicken. Photo credit: Hungry Cooks Kitchen.

Big crowds appreciate a dish that feels both healthy and hearty, much like this Sheet Pan Greek Chicken. Every colorful piece pairs perfectly with winter side dishes and breads. I load up the platter for easy self-serving. Before long, it’s scraped clean down to the last olive and herb.
Get the Recipe: Sheet Pan Greek Chicken

Tater Tots

Loaded Tater Tots close-up topped with crumbled bacon, drizzled with ranch dressing, and garnished with sliced green onions on a white plate.
Tater Tots. Photo credit: Pocket Friendly Recipes.

Little bites of nostalgia appear with this Tater Tots recipe, making all ages happy at any festive get-together. Crunchy outsides with soft middles vanish from the tray the minute the foil lifts. I double the batch for hungry crowds since they never stick around. Potlucks just feel cozier when these show up.
Get the Recipe: Tater Tots

Peanut Butter Brownies

A stack of rich peanut butter brownies with a spoonful of creamy peanut butter on the side.
Peanut Butter Brownies. Photo credit: Pocket Friendly Recipes.

Winters call for rich desserts, and these Peanut Butter Brownies answer with gooey centers and bold chocolate flavor. Each bite combines just the right touch of salty and sweet. I line the bars up nice and neat, knowing they’ll get snatched up quick. The peanut butter swirl always earns compliments.
Get the Recipe: Peanut Butter Brownies

Slow Cooker Mac n Cheese

A close-up of a spoon lifting creamy, melted cheese sauce with macaroni from a pot.
Slow Cooker Mac n Cheese. Photo credit: Splash of Taste.

Nothing spells comfort at a potluck like this Slow Cooker Mac n Cheese with its creamy layers and golden top. Bowls come back empty, and everyone asks how you kept it so rich. I keep an extra scoop for myself if there’s time. You’ll likely return home with an empty pot.
Get the Recipe: Slow Cooker Mac n Cheese

Pull Apart Pigs in Blankets

Close-up of baked pigs in a blanket, small sausages wrapped in golden-brown dough and sprinkled with seasoning.
Pull Apart Pigs in Blankets. Photo credit: Pocket Friendly Recipes.

Snacks get more fun with this Pull Apart Pigs in Blankets, perfect for passing around while stories are shared. Buttery dough and mini sausages mean everyone reaches for just one more. I add a little sauce on the side to boost the party spirit. The dish clears out before the main course even starts.
Get the Recipe: Pull Apart Pigs in Blankets

Apple Pie Stuffed Cheesecake

A slice of apple pie stuffed cheesecake on a plate with a spoon.
Apple Pie Stuffed Cheesecake. Photo credit: Splash of Taste.

Sweet-toothed friends race to the dessert table for this Apple Pie Stuffed Cheesecake. Creamy cheesecake mixed with apple pie filling brings full winter joy in every slice. I serve it chilled to balance out hot dishes. Before long, only crumbs remain on the plate.
Get the Recipe: Apple Pie Stuffed Cheesecake

Ham and Bean Soup

A bowl of white bean soup with pieces of ham, garnished with chopped parsley, and a spoon resting in the bowl.
Ham and Bean Soup. Photo credit: Hungry Cooks Kitchen.

Hearty, warming bowls greet guests with this Ham and Bean Soup, ideal for thawing hands after a snowy walk to your gathering. Smoky aromas and filling beans comfort even the biggest appetites. I prep a slow cooker batch so everyone can help themselves. Friends always praise its homey appeal.
Get the Recipe: Ham and Bean Soup

Detroit Style Pizza

Eight rectangular slices of pepperoni pizza with thick tomato sauce and melted cheese on parchment paper.
Detroit Style Pizza. Photo credit: My Reliable Recipes.

Hungry crowds cheer when this Detroit Style Pizza squares up on the potluck buffet, with its crispy edges and soaring layers of hearty toppings. Cheesy, caramelized crust means no leftovers to bring home. I stack slices so everyone can try a bite. Favorite toppings disappear within minutes.
Get the Recipe: Detroit Style Pizza

Sweet Cherry Cheesecake

A slice of cheesecake topped with cherry sauce, sitting on a beige plate.
Sweet Cherry Cheesecake. Photo credit: Splash of Taste.

Bringing a pop of color and creamy texture, this Sweet Cherry Cheesecake shines on a crowded dessert counter. Tangy cherries with rich filling draw long lines. I cut small portions so more people get to sample. Not a single crumb lasts to the end.
Get the Recipe: Sweet Cherry Cheesecake

Irish Potatoes

Three golden-brown fritters stacked on a plate, garnished with chopped green herbs on top.
Irish Potatoes. Photo credit: Your Perfect Recipes.

Unique treats like these Irish Potatoes spark conversation and curiosity for anyone who hasn’t tried them. Cinnamon-coated morsels look like spuds but taste like candy. I place them in cupcake wrappers for easy sharing. People come back just to try one more.
Get the Recipe: Irish Potatoes

Sausage Casserole

A baked dish containing sliced sausages, potatoes, and green beans in a white casserole dish with a serving spoon.
Sausage Casserole. Photo credit: My Reliable Recipes.

Filling and simple, this Sausage Casserole always finds a spot on winter potluck tables, making every guest feel fed. Piping hot servings keep appetites in check. I bake a big pan so there’s plenty to share. The hearty flavors linger long after everyone is full.
Get the Recipe: Sausage Casserole

Ambrosia Salad

Two glass dessert cups filled with ambrosia salad, featuring whipped cream, cherries, pineapple, mandarin oranges, and marshmallows against a soft pink background.
Ambrosia Salad. Photo credit: My Reliable Recipes.

Classic recipe lovers reach for this Ambrosia Salad, a chilled, creamy mix that never looks out of place at a winter event. Marshmallows and fruit bring sweet comfort with every spoonful. I use a crystal bowl for a bit of nostalgia. This dish stands out for both flavor and looks.
Get the Recipe: Ambrosia Salad

Creamed Spinach

A bowl of creamy spinach topped with grated cheese, being stirred with a spoon.
Creamed Spinach. Photo credit: Pocket Friendly Recipes.

Rich, velvety bites define this Creamed Spinach, delivering comfort and color to the savory side of the table. Even greens skeptics dig in for a scoop or two. I store leftovers in small containers for quick reheats. The pot almost always comes home wiped clean.
Get the Recipe: Creamed Spinach

Sheet Pan Quesadillas

A close-up of stacked quesadilla wedges filled with black beans, ground meat, melted cheese, and diced vegetables, topped with sour cream, guacamole, and chopped herbs.
Sheet Pan Quesadillas. Photo credit: Pocket Friendly Recipes.

Busy hosts value this Sheet Pan Quesadillas recipe for how many it feeds with hardly any fuss. Warm, cheesy triangles are perfect for dipping and sharing at big indoor get-togethers. I cut them into bite-sized pieces to keep things neat. The batch rarely makes it through the entire party.
Get the Recipe: Sheet Pan Quesadillas

Japanese Cheesecake

A slice of sponge cake topped with powdered sugar and a raspberry, served on a plate with two black plastic forks.
Japanese Cheesecake. Photo credit: Hungry Cooks Kitchen.

Lighter than classic versions, this Japanese Cheesecake delivers a fluffy finish to rich holiday feasts. Subtle sweetness and a melt-in-your-mouth texture delight anyone wanting to try something unique. I serve slices with hot tea or coffee after the meal. There are always requests for the recipe.
Get the Recipe: Japanese Cheesecake

Turkey Chili

A close-up of a pot of chili with beans, avocado slices, red onion, sour cream, and garnished with chopped cilantro.
Turkey Chili. Photo credit: Hungry Cooks Kitchen.

Inviting, hearty, and perfect for cold days, this Turkey Chili keeps people circling back to the crockpot. Spiced protein and beans fill you up without weighing you down. I store a few bowls for late-night snacks after the party. Someone always asks for seconds.
Get the Recipe: Turkey Chili

Slow Cooker White Chili Chicken

Bowl of creamy chicken soup topped with tortilla strips, sliced green jalapeños, cilantro, corn, and a dollop of sour cream.
Slow Cooker White Chili Chicken. Photo credit: Hungry Cooks Kitchen.

Cozy, creamy, and mild enough for everyone, this Slow Cooker White Chili Chicken works magic on a long winter night. Each bowl brims with gentle spice and tender bites. I ladle leftovers into jars for lunches all week. Guests keep complimenting the comforting broth.
Get the Recipe: Slow Cooker White Chili Chicken

Chocolate Pie

A slice of chocolate pie with a swirl of whipped cream.
Chocolate Pie. Photo credit: Splash of Taste.

Dessert trays brighten right up with this Chocolate Pie, as silky filling and crisp crust create an unforgettable finish. Every plate returns spotless, no matter how many other desserts sit nearby. I sprinkle each slice with a touch of extra chocolate. Smiles break out before the first forkful.
Get the Recipe: Chocolate Pie

Chick-fil-A Nuggets

Golden fried chicken pieces with a side of dipping sauce.
Chick-fil-A Nuggets. Photo credit: Pocket Friendly Recipes.

Every potluck gets better the minute this Chick-fil-A Nuggets tray appears, perfect for all ages. Tender, bite-sized pieces go hand-in-hand with little dips and sauces of your choice. I find they disappear faster than anything else on the table. People ask which secret you’re using.
Get the Recipe: Chick-fil-A Nuggets

Hummus

A bowl of hummus garnished with whole chickpeas, chopped parsley, paprika, and a drizzle of olive oil.
Hummus. Photo credit: My Reliable Recipes.

Dippers line up for this Hummus bowl, which brightens tables with its creamy look and scoops up with veggies, bread, or chips. The texture is perfect for sharing with big, hungry groups. I add a dash of color on top, making it stand out among the snacks. The bowl empties before the party quiets down.
Get the Recipe: Hummus

Easy Apple Pie Cupcakes

Close-up of cupcakes topped with frosting and apple chunks, sprinkled with cinnamon. A knife is spreading the frosting.
Easy Apple Pie Cupcakes. Photo credit: Hungry Cooks Kitchen.

Dessert gets portable and fun with these Easy Apple Pie Cupcakes, a winter twist on a timeless favorite. Soft cake and fruity filling mingle in each handy-sized portion. I set out napkins for sticky hands since nobody eats just one. Cupcake wrappers stack up quickly by the end of the night.
Get the Recipe: Easy Apple Pie Cupcakes

Shepherds Pie

A baked shepherd's pie with a golden mashed potato topping, partially served to reveal ground meat, peas, carrots, and gravy in a white dish.
Shepherds Pie. Photo credit: Hungry Cooks Kitchen.

Main dishes don’t get heartier than this Shepherds Pie, with rich layers and a golden crust that stays warm in a casserole dish. Each scoop satisfies just about anyone braving the snow. I make extra so there’s no scramble for leftovers. Guests usually ask for this recipe to try at home.
Get the Recipe: Shepherds Pie

Lemon Pepper Wings

Close-up of seasoned baked chicken wings garnished with chopped fresh parsley on a white plate.
Lemon Pepper Wings. Photo credit: Pocket Friendly Recipes.

Spices bounce off every bite of these Lemon Pepper Wings, giving party classics a bright update for winter get-togethers. Finger food brings big smiles whether you plate them alone or with dips. I bake a huge pile to make sure no one misses out. Plates empty fast once they cool enough to touch.
Get the Recipe: Lemon Pepper Wings

Matcha Tiramisu

A close-up of a slice of tiramisu topped with green matcha powder, served on a ceramic plate.
Matcha Tiramisu. Photo credit: Splash of Taste.

Guests will look twice at this Matcha Tiramisu, with its vibrant color and unique winter flavor. Creamy layers and gentle green tea notes add a modern spin to the dessert table. I offer small squares to those who want to taste everything. Compliments keep coming until the last piece is gone.
Get the Recipe: Matcha Tiramisu

Big Mac Sliders

Two sloppy joe sliders with melted cheese and ground beef filling stacked on a plate, with lettuce and a bowl in the background.
Big Mac Sliders. Photo credit: Hungry Cooks Kitchen.

Partygoers rush to try these Big Mac Sliders when someone brings them to a winter gathering, thanks to their familiar flavors and fun size. Miniature buns pack a punch with every bite. I prepare more than one tray for hungry friends. Each batch is always wiped clean.
Get the Recipe: Big Mac Sliders

Beet Soup

A bowl of beet soup is garnished with a dollop of cream, black pepper, and fresh rosemary, with a gold spoon resting inside the bowl.
Beet Soup. Photo credit: Splash of Taste.

Bright colors pop from the pot thanks to this Beet Soup, making it a standout on a winter buffet. Silky texture and gentle sweetness offer something different from typical winter fare. I pour leftovers into mugs for quick reheats. Questions fly about how you made it so cheerful.
Get the Recipe: Beet Soup

Cinnamon Roll Apple Pie

A slice of apple cinnamon roll on a plate.
Cinnamon Roll Apple Pie. Photo credit: Splash of Taste.

Combining comfort and nostalgia, this Cinnamon Roll Apple Pie draws a crowd when it’s time for dessert. Sticky swirls cover tart apples, creating layers that smell amazing as soon as the lid lifts. I slice it thin so everyone gets a bite. The pie plate never makes it halfway through the event.
Get the Recipe: Cinnamon Roll Apple Pie

Buffalo Chicken Sliders

A stack of slider sandwiches filled with shredded chicken and melted cheese, topped with herbs, on a light surface.
Buffalo Chicken Sliders. Photo credit: Hungry Cooks Kitchen.

Snack tables light up with hearty options like these Buffalo Chicken Sliders. Each mini sandwich brings heat, crunch, and creamy coolness all in one. I stack them high, knowing spicy foods grab attention. As soon as halftime hits, only crumbs remain.
Get the Recipe: Buffalo Chicken Sliders

Eggplant Casserole

A slice of cheesy eggplant lasagna with tomato sauce is being lifted from a pan, showing stretchy melted cheese. A bowl is blurred in the background.
Eggplant Casserole. Photo credit: Splash of Taste.

Warm winter meals get a veggie boost with this Eggplant Casserole, which balances creamy layers and savory bites. Fluffy topping and smooth, baked inside keep everyone reaching for more. I portion out leftovers for lunch at work. People often ask how something so simple can taste so comforting.
Get the Recipe: Eggplant Casserole

Old-Fashioned Cinnamon Pie

A slice of powdered sugar-dusted pie topped with a swirl of whipped cream is being lifted from a pie dish.
Old-Fashioned Cinnamon Pie. Photo credit: Splash of Taste.

Rare treats spark curiosity, just like this Old-Fashioned Cinnamon Pie with its soft, custardy filling and deep spice. The aroma alone makes it hard to walk past. I shovel out slim wedges to make it last longer. Interest remains high from start to finish.
Get the Recipe: Old-Fashioned Cinnamon Pie

Vegetable Pasta

A plate of penne pasta with roasted vegetables, sprinkled with grated cheese and chopped herbs, with a black fork on the side.
Vegetable Pasta. Photo credit: Splash of Taste.

Cold-weather potlucks benefit from a big bowl of this Vegetable Pasta, since it’s bright, colorful, and easy to share. Simple, hearty goodness appeals to both kids and adults. I toss any extras with a dollop of sauce for a future lunch. Not a single noodle is left when dinner wraps up.
Get the Recipe: Vegetable Pasta

Pork Fried Rice

Close-up of fried rice with chunks of meat, peas, diced carrots, and bean sprouts mixed together.
Pork Fried Rice. Photo credit: Your Perfect Recipes.

Anyone hoping for a warm, shareable side will be thrilled if you bring this Pork Fried Rice to the event. Each fluffy spoonful grabs flavor from tender meat and mixed veggies. I store the rest for take-home leftovers. People say they could eat it every week.
Get the Recipe: Pork Fried Rice

Salted Caramel Cheesecake

Slice of cheesecake topped with caramel, pretzel, pecan, and sea salt on a plate, with a spoon beside it.
Salted Caramel Cheesecake. Photo credit: Splash of Taste.

Dessert trays turn heads with this Salted Caramel Cheesecake, where sweet and salty meet in creamy layers. Rich bites balance out heavy winter meals so well. I bring extra caramel topping for a finishing flourish. Slices disappear as soon as dessert starts.
Get the Recipe: Salted Caramel Cheesecake

7 Layer Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

A glass bowl brightens up cold nights with this 7 Layer Salad, where every forkful brings crunch, color, and creaminess. Each layer stands out and draws lots of attention. I recommend serving with a big spoon so nobody misses out on any layer. The bowl comes back empty every time.
Get the Recipe: 7 Layer Salad

Garlic Parmesan Smashed Potatoes

Several smashed, roasted baby potatoes garnished with herbs and grated cheese are arranged on a baking sheet.
Garlic Parmesan Smashed Potatoes. Photo credit: Pocket Friendly Recipes.

Crisp outsides and savory depth mark these Garlic Parmesan Smashed Potatoes as a wintery favorite for potlucks. Each potato packs hearty comfort that makes cold nights seem a little shorter. I serve with extra dips to round out the plate. Expect plenty of happy comments after sharing.
Get the Recipe: Garlic Parmesan Smashed Potatoes

Caramel Apple Bark

Close-up of chocolate bark pieces topped with diced apple chunks, crushed pretzels, and drizzled chocolate, arranged on a white plate.
Caramel Apple Bark. Photo credit: Your Perfect Recipes.

Sweet bites go fast with this Caramel Apple Bark, blending chewy, crisp, and gooey in every piece. A plateful grabs attention and vanishes quickly, so I always bring more than I think I’ll need. The recipe gets asked for nearly every time. Lining up for seconds is just part of the fun.
Get the Recipe: Caramel Apple Bark

Sourdough Focaccia

Close-up of sliced focaccia bread topped with coarse salt and rosemary, showing a light, airy crumb.
Sourdough Focaccia. Photo credit: Your Perfect Recipes.

Chewy, crusty bread like this Sourdough Focaccia pairs perfectly with every potluck main dish. Generous squares get stacked up and dipped into soups or chili. I always notice hands reaching for seconds. Its cozy aroma is half the experience.
Get the Recipe: Sourdough Focaccia

Ham Salad

A bowl filled with ham salad, containing chopped ham, celery, hard-boiled eggs, and herbs, mixed with mayonnaise.
Ham Salad. Photo credit: Your Perfect Recipes.

Classic flavors return in this Ham Salad, a cool, creamy option that balances heavier casseroles on a crowded buffet. Easy to spread or scoop with crackers, it offers something light among rich dishes. I spoon it into lettuce cups for springy freshness. Guests keep coming back for quick bites.
Get the Recipe: Ham Salad

Chocolate Cake

A close-up of a slice of chocolate layer cake with chocolate frosting on a plate, with a fork beside it.
Chocolate Cake. Photo credit: Splash of Taste.

Anyone searching for a familiar sweet will be happy to see this Chocolate Cake waiting at the potluck table. Moist layers pack unbeatable chocolate flavor in every bite. I serve it with a dollop of whipped cream, though it stands strong all on its own. Plates clear quickly after just a taste.
Get the Recipe: Chocolate Cake

Copycat Chipotle Sofritas

A plate of chickpea salad with chopped red onion, roasted red peppers, capers, almonds, and fresh herbs, served with a spoon.
Copycat Chipotle Sofritas. Photo credit: Two City Vegans.

Plant-based fans won’t feel left out thanks to this Copycat Chipotle Sofritas, with bold, smoky flavors that suit chilly weather. Built for wraps, bowls, or solo snacking, the dish pops in both color and taste. I double the recipe for larger crowds. It disappears alongside meaty mains.
Get the Recipe: Copycat Chipotle Sofritas

Turkey Cranberry Sliders

A close-up of a tray of sesame seed slider buns filled with shredded meat, melted cheese, and cranberry sauce.
Turkey Cranberry Sliders. Photo credit: Pocket Friendly Recipes.

Sweet and tangy notes fill each bite of these Turkey Cranberry Sliders, perfect for wintry gatherings that call for something a little different. Warm rolls, sharp flavors, and a festive touch make a quick favorite. I make a big platter, knowing leftovers don’t last. Each batch sparks a round of compliments.
Get the Recipe: Turkey Cranberry Sliders

Tiramisu Brownies

A close-up of a tray of tiramisu with a chocolate base, with one slice being lifted out, topped with dusted cocoa powder.
Tiramisu Brownies. Photo credit: Splash of Taste.

Coffee fans cheer for these Tiramisu Brownies, blending classic dessert and chocolate all in one bar. Each layered square promises a cozy winter treat. I bring napkins for sharing since fingers get messy in a hurry. Guests appreciate this twist on two cold-weather favorites.
Get the Recipe: Tiramisu Brownies

Jambalaya

A black bowl filled with jambalaya, featuring shrimp, sausage, rice, and vegetables in a reddish sauce, garnished with chopped herbs.
Jambalaya. Photo credit: Pocket Friendly Recipes.

A burst of flavor comes with every ladle of this Jambalaya, making busy winter tables feel extra festive. Smoky, spicy aromas fill the kitchen every time it’s served. I always sneak a spoonful for my plate before it’s gone. Folks return for seconds without missing a beat.
Get the Recipe: Jambalaya

Pulled Pork Sliders

A close-up of a pulled chicken sandwich with sesame seed bun, shredded carrots, cabbage, and creamy sauce.
Pulled Pork Sliders. Photo credit: My Reliable Recipes.

Hot, handheld, and impossible to pass by, these Pulled Pork Sliders are always a highlight at winter get-togethers. Juicy bites work great for quick snacks or sharing plates. I sandwich leftovers for next-day lunches. Every tray vanishes in record time.
Get the Recipe: Pulled Pork Sliders

Burnt Basque Cheesecake

A close-up of several slices of a dense, golden-brown custard or cheesecake on parchment paper.
Burnt Basque Cheesecake. Photo credit: Pocket Friendly Recipes.

Dessert fans will be curious about this Burnt Basque Cheesecake, which breaks from tradition with a dark top and creamy bite. Soft texture and a bold look make it unforgettable. I slice it thin since rich desserts go a long way in winter. People remember this one for special occasions.
Get the Recipe: Burnt Basque Cheesecake

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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