49 Cozy Bites That Make Cold Nights Feel Social

Anyone who enjoys laid-back get-togethers knows that 49 cozy bites can make a difference on a winter evening. Gathering everyone in from the cold starts to feel natural when food is part of the invitation. Whether it’s snacks or simple finger foods, passing plates around the room changes the mood. A little variety often helps everyone loosen up and stay longer.

Close-up of a bitten corn dog showing its interior with a layer of crispy fried batter and a hot dog inside.
Golden Homemade Corn Dogs. Photo credit: Pocket Friendly Recipes.

Big Mac Pinwheels

Close-up of puff pastry rounds topped with ground meat, shredded lettuce, sesame seeds, and a creamy sauce, arranged on parchment paper.
Big Mac Pinwheels. Photo credit: Your Perfect Recipes.

Fast, fun, and full of flavor, these Big Mac Pinwheels always spark conversation at the snack table. Bite-sized swirls bring together all the right notes for a crowd. I serve them at parties when a classic sandwich twist is needed. Comments usually mention the creamy, tangy filling.
Get the Recipe: Big Mac Pinwheels

Spinach Artichoke Dip

Close-up of a baked spinach and artichoke dip in a dark dish, showing a golden brown, bubbly cheese topping with a portion scooped out, revealing the creamy interior.
Spinach Artichoke Dip. Photo credit: Splash of Taste.

Creamy, rich texture makes this Spinach Artichoke Dip just the thing for cozy gatherings indoors. Warm, bubbly servings disappear quickly when set next to crunchy snacks. I save leftovers for topping baked potatoes. People praise how comforting and familiar it tastes.
Get the Recipe: Spinach Artichoke Dip

Million Dollar Deviled Eggs

A plate of deviled eggs garnished with paprika and chopped parsley, with a small dish of sauce on the side.
Million Dollar Deviled Eggs. Photo credit: Your Perfect Recipes.

Bringing a hint of luxury to a classic, these Million Dollar Deviled Eggs are always one of the first appetizers to vanish. Velvet-smooth filling draws curiosity from new guests. I make extra for potlucks to keep everyone happy. Praise surrounds the surprising, savory richness.
Get the Recipe: Million Dollar Deviled Eggs

7 Layer Dip

A clear glass bowl with 7 Layer Dip featuring beans, white cream, guacamole, diced tomatoes, shredded cheese, lettuce, and black olives.
7 Layer Dip. Photo credit: Pocket Friendly Recipes.

Colorful layers and plenty of crunch put this 7 Layer Dip in the spotlight at every winter get-together. Scoops bright enough to catch attention fill chip after chip. I use deep pans to prevent fights for the last spoonful. Most guests mention the smooth balance of flavors.
Get the Recipe: 7 Layer Dip

Golden Zucchini Fritters

A stack of zucchini fritters topped with sour cream, thinly sliced shallots, and a sprig of dill.
Golden Zucchini Fritters. Photo credit: Splash of Taste.

Crispy texture and golden finish make these Golden Zucchini Fritters hard to resist once they hit the table. Warm bites pair well with hearty dips. I cook twice as many for larger groups. Feedback usually focuses on the cheerful color and gentle flavor.
Get the Recipe: Golden Zucchini Fritters

Black Bean Hummus

A bowl of bean dip garnished with chopped herbs and olive oil, surrounded by tortilla chips.
Black Bean Hummus. Photo credit: Your Perfect Recipes.

Smooth, earthy scoops of this Black Bean Hummus give classic dips a bold upgrade for snacking during cold nights. Dark, creamy swirls look great on veggie platters. I pop leftovers into wraps for lunches. Guests always touch on its deep, rich taste.
Get the Recipe: Black Bean Hummus

Fried Shrimp

Close-up of a plate with fried shrimp, lemon wedges, and a bowl of dipping sauce.
Fried Shrimp. Photo credit: Your Perfect Recipes.

Light, crisp coating lets this Fried Shrimp stand out on a crowded platter. Each bite brings instant comfort to cold winter parties. I pile servings high at holiday gatherings. Most reactions are about how crunchy each shrimp is.
Get the Recipe: Fried Shrimp

Flaky Pigs in a Blanket

Pigs in a Blanket, small sausages wrapped in puff pastry, baked until golden brown, and sprinkled with coarse salt are displayed on a baking sheet lined with parchment paper.
Flaky Pigs in a Blanket. Photo credit: Pocket Friendly Recipes.

Soft pastry and snappy sausage combine in these Flaky Pigs in a Blanket for bite-sized fun on wintry nights. Easy to grab and impossible to ignore, they’re a favorite for mingling crowds. I bake double batches for hungry guests. Feedback loves the buttery layers.
Get the Recipe: Flaky Pigs in a Blanket

Chicken Bacon Ranch Sliders

Close-up of chicken bacon ranch sliders with grilled chicken, bacon, and melted cheese inside a golden bun, garnished with herbs.
Chicken Bacon Ranch Sliders. Photo credit: Pocket Friendly Recipes.

Bold flavor meets portable fun in these Chicken Bacon Ranch Sliders, keeping the energy high for social winter evenings. Stack them up to watch them vanish fast. I find leftovers impossible to save. Reviews highlight the creamy ranch and smoky bacon.
Get the Recipe: Chicken Bacon Ranch Sliders

Coconut Shrimp

A bowl filled with golden-brown, breaded and fried shrimp, garnished with chopped herbs.
Coconut Shrimp. Photo credit: Your Perfect Recipes.

Sweet crunch and juicy shrimp bring these Coconut Shrimp to the top of the party snack list. Golden coating stands out among savory bites. I serve them with a tangy dip for a little extra flair. People usually ask what gives them their crispy texture.
Get the Recipe: Coconut Shrimp

Meatball Sliders

Close-up of a cheesy meatball slider with a seasoned bun, showing melted cheese and tomato sauce. Other sliders are visible in the background.
Meatball Sliders. Photo credit: Pocket Friendly Recipes.

Mess-free and packed with comfort, these Meatball Sliders turn classic flavors into easy appetizers for chilly nights. Warm bites get snatched up as soon as they’re plated. I use slider buns for fun, kid-friendly portions. Compliments always mention how juicy they stay.
Get the Recipe: Meatball Sliders

Baked Potato Bites

Baked baby potatoes topped with melted cheese, bacon bits, sour cream, and chopped green onions on parchment paper.
Baked Potato Bites. Photo credit: Hungry Cooks Kitchen.

Hearty and crisp, these Baked Potato Bites help cold-night snacking feel both filling and fun. Creamy centers make them a favorite among kids. I offer different dips for more variety. Remarks nearly always focus on the golden crunch.
Get the Recipe: Baked Potato Bites

Pineapple Cheese Ball

A round cheese ball coated in chopped nuts, garnished with a sprig of rosemary, sits on a wooden board with crackers beside it; a portion is scooped out.
Pineapple Cheese Ball. Photo credit: Splash of Taste.

Sweet fruit paired with creamy cheese lets this Pineapple Cheese Ball bring a sunny surprise to heavy winter spreads. Round bites make sharing easy. I roll extras in nuts for texture. Feedback notes how the flavor brightens up the table.
Get the Recipe: Pineapple Cheese Ball

Chinese Salt & Pepper Shrimp

A close-up of a serving of shrimp garnished with chopped green onions, red chili slices, and cilantro, placed in a bowl with chopsticks on the side.
Chinese Salt & Pepper Shrimp. Photo credit: My Reliable Recipes.

Fragrant spice and crispy crunch help this Chinese Salt & Pepper Shrimp get noticed among more usual bites. Snacking on these brings lots of “wow” moments. I make extra for guests wanting bold flavors. Praise is always about the lively seasoning.
Get the Recipe: Chinese Salt & Pepper Shrimp

Buttery Garlic Bread

Slices of garlic bread topped with chopped parsley and sea salt sit enticingly on a wooden board, accompanied by a small bowl of salt and fresh cloves of garlic.
Buttery Garlic Bread. Photo credit: Pocket Friendly Recipes.

Each slice of this Buttery Garlic Bread vanishes quickly thanks to its rich, savory aroma. Crisp edges and soft centers invite lingering at the snack table. I slice thick pieces for dipping into soups. Guests always talk about its comforting warmth.
Get the Recipe: Buttery Garlic Bread

Copycat Savvy Slider

A hamburger with cheese and lettuce on it.
Copycat Savvy Slider. Photo credit: Pocket Friendly Recipes.

Unique toppings and tender patties raise these Copycat Savvy Slider bites above standard party fare. Everyone grabs a few before moving on. I keep extras hot until seconds are requested. Most comments center on the creative flavor profile.
Get the Recipe: Copycat Savvy Slider

Mac and Cheese Balls

Five pieces of crispy, golden-brown fried macaroni and cheese bites are stacked on a white plate, with one bite showing the cheesy pasta inside.
Mac and Cheese Balls. Photo credit: Splash of Taste.

Melty center wrapped in crispy shell gives these Mac and Cheese Balls a spot at every fun gathering. Warm bites attract both kids and adults. I bring them out at game nights for extra comfort. Most guests say they’re surprised by the creamy pocket inside each ball.
Get the Recipe: Mac and Cheese Balls

Roast Beef Sliders

Close-up of a fork lifting a beef sandwich topped with sesame seeds on a soft bun, with more sandwiches in the background.
Roast Beef Sliders. Photo credit: Pocket Friendly Recipes.

Bold, savory filling lets these Roast Beef Sliders please anyone after a hearty snack on a chilly evening. Handy size makes them perfect for mingling. I pile them onto platters for quick passing. Talk often focuses on the juicy meat.
Get the Recipe: Roast Beef Sliders

Savory Bacon Wrapped Smokies

A close-up of Bacon Wrapped Sugar Smokies, held together with toothpicks and cooked to a crispy finish.
Savory Bacon Wrapped Smokies. Photo credit: Pocket Friendly Recipes.

Snappy edges and smoky bacon coat these Savory Bacon Wrapped Smokies, leading to empty plates before dinner even arrives. Each bite disappears as soon as it’s served. I put out extra dipping sauce for a little fun. Crowd reactions are about the sweet-salty wrap.
Get the Recipe: Savory Bacon Wrapped Smokies

Cranberry Jalapeño Dip

A platter of whipped cheese topped with roasted cranberries, chopped herbs, and sliced green onions.
Cranberry Jalapeño Dip. Photo credit: Hungry Cooks Kitchen.

Tangy fruit with spicy brightness helps this Cranberry Jalapeño Dip wake up starters on colder nights. Bright color draws guests over just to try it. I watch the bowl go empty every time. Praise mentions the unexpected blend of sweet and spicy.
Get the Recipe: Cranberry Jalapeño Dip

Jalapeno Poppers

Baked jalapenos on a plate with dipping sauce.
Jalapeno Poppers. Photo credit: Splash of Taste.

Creamy filling tucked inside snappy jalapenos make these Jalapeno Poppers ideal for warming up your party. Everyone races to grab a bite as the chill sets in. I chill leftovers to use in breakfast scrambles. Comments point to their gentle heat.
Get the Recipe: Jalapeno Poppers

Mini Cranberry Brie Pull-Apart Bread

A baked pull-apart bread ring with melted cheese and cranberries on a gray plate, garnished with rosemary sprigs.
Mini Cranberry Brie Pull-Apart Bread. Photo credit: My Reliable Recipes.

Festive flavors mix in this Mini Cranberry Brie Pull-Apart Bread, making gatherings extra special during the holiday months. Soft, melty layers pull apart easily for sharing. I set it near the drinks for a sweet and savory treat. Guests usually remark on the oozing center.
Get the Recipe: Mini Cranberry Brie Pull-Apart Bread

Taco Dip

Glass bowl with layered dip topped with guacamole, sliced jalapeños, black olives, and tomatoes. A tortilla chip is dipping into the bowl.
Taco Dip. Photo credit: Hungry Cooks Kitchen.

Layers of bold flavor and chunky texture give this Taco Dip its spot at the heart of every winter buffet. Scooping chips into the pan sparks plenty of chatter. I switch up garnish to fit the crowd. Most people comment on the mix of heat and creaminess.
Get the Recipe: Taco Dip

Big Mac Sliders

Two sloppy joe sliders with melted cheese and ground beef filling stacked on a plate, with lettuce and a bowl in the background.
Big Mac Sliders. Photo credit: Hungry Cooks Kitchen.

Nostalgia and plenty of flavor lead these Big Mac Sliders to the front of any snack spread. Handy size keeps everyone reaching in for more. I pack them tightly for easy sharing. Feedback highlights the special sauce that makes each bite memorable.
Get the Recipe: Big Mac Sliders

Antipasto Salad

A bowl of salad with mixed greens, prosciutto, cherry tomatoes, olives, artichokes, and roasted red peppers.
Antipasto Salad. Photo credit: Pocket Friendly Recipes.

Marinated veggies and savory bites bring needed freshness to hearty cold-night gatherings in this Antipasto Salad. Pops of color earn quick attention. I portion out extra so none goes to waste. Compliments center on the variety in every forkful.
Get the Recipe: Antipasto Salad

Beer Cheese Dip

A hand dips a tortilla chip into creamy cheese dip sprinkled with paprika and black pepper.
Beer Cheese Dip. Photo credit: My Reliable Recipes.

Sharp cheese blended with a little sparkle gives this Beer Cheese Dip its kick on social evenings. Warm bread helps to scoop every last bit. I make large batches for bigger crowds. Guests always notice how creamy and bold it tastes.
Get the Recipe: Beer Cheese Dip

Spicy Buffalo Chicken Pinwheels

A plate of tortilla pinwheels filled with a creamy mixture, garnished with herbs, served with bowls of salsa and breadcrumbs.
Spicy Buffalo Chicken Pinwheels. Photo credit: Pocket Friendly Recipes.

Rolled for easy handling, these Spicy Buffalo Chicken Pinwheels add excitement to any winter party lineup. Tangy filling gets noticed alongside crunchy wrappers. I roll extra for late-night cravings. Comments focus on the lively mix inside each swirl.
Get the Recipe: Spicy Buffalo Chicken Pinwheels

Pizza Rolls

Freshly made pizza rolls stacked on each other.
Pizza Rolls. Photo credit: Splash of Taste.

Gooey cheese and fun, handheld portions lie at the heart of these Pizza Rolls—a favorite for both young and old. Everyone asks for seconds before the tray is moved. I like to have extra marinara close by for dipping. Feedback homes in on their stretchy, cheesy bite.
Get the Recipe: Pizza Rolls

Cowboy Queso Dip

A tortilla chip is dipped into a skillet of cheesy ground beef and tomato dip, with melted cheese stretching between the chip and the dip.
Cowboy Queso Dip. Photo credit: Pocket Friendly Recipes.

Creamy, rich scoops from this Cowboy Queso Dip let chips disappear in minutes at social gatherings. Every batch brings a dash of smoky flavor and a hearty kick. I cook a double pot for groups. Reviews rave about the chunky, bold mix.
Get the Recipe: Cowboy Queso Dip

Antipasto Skewers

A plate of antipasto skewers with cherry tomatoes, mozzarella, olives, artichoke hearts, cured meats, and a drizzle of green pesto.
Antipasto Skewers. Photo credit: Pocket Friendly Recipes.

Colorful, bite-sized sticks help these Antipasto Skewers turn snacking into fun at any cold-weather event. Each skewer mixes savory and fresh notes. I pack them tightly for potlucks. Compliments always land on their cheerful look.
Get the Recipe: Antipasto Skewers

Buffalo Chicken Nachos

Close-up of loaded Buffalo chicken nachos piled high with shredded chicken, jalapeños, cheese, green onions, hot sauce, and a dollop of sour cream.
Buffalo Chicken Nachos. Photo credit: My Reliable Recipes.

Melty, spicy layers help these Buffalo Chicken Nachos bring the fun to game nights and winter parties. Crunchy chips stay loaded and don’t last long. I always see empty platters before the event ends. Guests talk up the zingy topping.
Get the Recipe: Buffalo Chicken Nachos

Whipped Feta Dip

A bowl of creamy dip garnished with chopped black olives, sun-dried tomatoes, pine nuts, rosemary, olive oil, and black pepper.
Whipped Feta Dip. Photo credit: Your Perfect Recipes.

Fluffy texture makes this Whipped Feta Dip a guest favorite among creamy spreads. Tart notes balance out heavier winter snacks. I sprinkle light toppings for extra appeal. Most remarks cover the smooth, cool taste.
Get the Recipe: Whipped Feta Dip

Portobello Mushroom Fries

A bowl of crispy portobello mushroom fries with dipping sauce.
Portobello Mushroom Fries. Photo credit: Splash of Taste.

Crisp outside and tender inside, turn these Portobello Mushroom Fries into a conversation starter for adventurous snackers. Dips pair well with each bite. I bake more for veggie lovers. The texture wins regular praise.
Get the Recipe: Portobello Mushroom Fries

Flaky Sausage Pinwheels

Close-up of several baked puff pastry pinwheels filled with minced meat, arranged on a baking tray lined with parchment paper.
Flaky Sausage Pinwheels. Photo credit: Pocket Friendly Recipes.

Savory sausage and buttery dough let these Flaky Sausage Pinwheels fly off the tray at busy indoor gatherings. Warm spirals earn full plates before dinner even arrives. I keep extras warm for late arrivals. Most guests talk about the flaky swirl.
Get the Recipe: Flaky Sausage Pinwheels

Cheesy Rotel Dip

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Cheesy Rotel Dip. Photo credit: Hungry Cooks Kitchen.

Spicy and creamy meet in this Cheesy Rotel Dip, getting chips dunked from first snack to last call. Thick, bold scoops always generate fast compliments. I heat up extra for tailgate parties. Reviews focus on the cheesy texture.
Get the Recipe: Cheesy Rotel Dip

Firecracker Meatballs

A plate of meatballs topped with sauce, sesame seeds, and chopped green onions on a bed of white rice.
Firecracker Meatballs. Photo credit: My Reliable Recipes.

Sweet glaze and mild spice give these Firecracker Meatballs a little kick at winter feasts. Every bite packs unexpected heat and tenderness. I bring big batches to larger gatherings. People often share stories about their favorite spicy foods after trying these.
Get the Recipe: Firecracker Meatballs

Pita Bread

A stack of six round, golden-brown pita breads sits on a baking tray, with more pita breads visible to the side.
Pita Bread. Photo credit: My Reliable Recipes.

Soft, warm wedges of this Pita Bread are a classic partner for dips and spreads during cold-night get-togethers. Light texture helps soak up the best sauces. I keep extras for next-day sandwiches. Most people want the recipe for homemade bread.
Get the Recipe: Pita Bread

Potato Croquettes

Breaded and fried patties garnished with chopped parsley are arranged on a plate next to a bowl of creamy dipping sauce with herbs.
Potato Croquettes. Photo credit: Splash of Taste.

Crunchy outside and creamy inside, these Potato Croquettes fill the snack table with comfort. The golden crust wins plenty of repeat visits. I make enough for third helpings. Remarks are always about the warm, fluffy filling.
Get the Recipe: Potato Croquettes

Italian Sliders

Close-up of sesame seed-topped sliders filled with sliced meat and melted cheese.
Italian Sliders. Photo credit: Pocket Friendly Recipes.

Layered meats and tangy sauce bring excitement to these Italian Sliders at any social winter event. Mini sandwiches are easy to share. I stack them high for busy crowds. Guests tend to mention the bold, garlicky flavor.
Get the Recipe: Italian Sliders

Hot Crab Dip

A spoon lifts a portion of cheesy baked pasta topped with chopped parsley from a casserole dish.
Hot Crab Dip. Photo credit: Your Perfect Recipes.

Seafood lovers flock to this Hot Crab Dip, drawn in by its rich texture and warming aroma. Melted cheese keeps the spoons moving. I enjoy scooping up leftovers for toasted bagels. Positive feedback always points to the creamy center.
Get the Recipe: Hot Crab Dip

Muhammara with Pita Bread

A bowl of tomato-based dip garnished with chopped parsley and walnuts, with pita bread pieces on the side.
Muhammara with Pita Bread. Photo credit: Two City Vegans.

Nutty sweetness and spicy notes set this Muhammara with Pita Bread at gatherings filled with bold flavors. Bright color adds interest to snack tables. I serve with crunchy veggies on the side. Compliments focus on its unique blend.
Get the Recipe: Muhammara with Pita Bread

Hawaiian Pulled Pork Sliders

Close-up of a pulled pork sandwich with pickles and red cabbage on a bun, held in hand, with chips in the background.
Hawaiian Pulled Pork Sliders. Photo credit: Pocket Friendly Recipes.

Tender pork and tangy sauce make these Hawaiian Pulled Pork Sliders a conversation piece at any snowy night event. Sweet buns add a tropical vibe. I load platters for bigger gatherings. Praise centers on how fun these are to eat.
Get the Recipe: Hawaiian Pulled Pork Sliders

Bacon Wrapped Jalapeño Poppers

A plate of bacon-wrapped jalapeño poppers filled with cheese, secured with toothpicks, next to a small dish of dipping sauce.
Bacon Wrapped Jalapeño Poppers. Photo credit: Pocket Friendly Recipes.

Smoky bacon adds excitement to classic bites in these Bacon Wrapped Jalapeño Poppers for cold-weather get-togethers. Mild heat brings everyone running for seconds. I prep extras for tailgates. Reviews target the balance of smoky and spicy.
Get the Recipe: Bacon Wrapped Jalapeño Poppers

Sheet Pan Nachos

Close-up of nachos topped with melted cheese, black beans, ground meat, guacamole, salsa, sour cream, and fresh cilantro.
Sheet Pan Nachos. Photo credit: Hungry Cooks Kitchen.

Heaping layers of Sheet Pan Nachos let snacks go farther for winter crowds. Cheesy bites stay hot and always draw a crowd. I make extra trays for big celebrations. Guests comment most on the crunchy, loaded chips.
Get the Recipe: Sheet Pan Nachos

Pull Apart Pigs in Blankets

Close-up of baked pigs in a blanket, small sausages wrapped in golden-brown dough and sprinkled with seasoning.
Pull Apart Pigs in Blankets. Photo credit: Pocket Friendly Recipes.

Sharing is easy and fun with these Pull Apart Pigs in Blankets around, especially on busy nights. Soft dough and savory filling make grabbing a bite almost irresistible. I keep a side of dips for more flavor. Reactions focus on how playful serving them is.
Get the Recipe: Pull Apart Pigs in Blankets

Mozzarella Sticks

Someone pulling a mozzarella stick apart and showing the stretchy cheese.
Mozzarella Sticks. Photo credit: Splash of Taste.

Stretchy cheese and crisp breading give these Mozzarella Sticks nostalgic appeal at any cold-weather bash. Marinara sauce nearby keeps things lively. I make sure every batch gets attention. Everyone talks about the gooey pull.
Get the Recipe: Mozzarella Sticks

Chicken Pinwheels

Close-up of baked puff pastry pinwheels filled with cheese, herbs, and finely chopped toppings, garnished with sliced green onions.
Chicken Pinwheels. Photo credit: My Reliable Recipes.

Rolled up savory filling in these Chicken Pinwheels invites snacking between conversations. Bite-sized pieces fit right in at winter parties. I keep trays handy for last-minute crowds. Compliments always point to the soft, flavorful dough.
Get the Recipe: Chicken Pinwheels

Garlic Parmesan Smashed Potatoes

Several smashed, roasted baby potatoes garnished with herbs and grated cheese are arranged on a baking sheet.
Garlic Parmesan Smashed Potatoes. Photo credit: Pocket Friendly Recipes.

Crispy edges and rich topping let these Garlic Parmesan Smashed Potatoes stand out among classic sides. Warm flavors create plenty of buzz at potlucks. I roast extras for easy dinner add-ons. Feedback notes the punchy finish.
Get the Recipe: Garlic Parmesan Smashed Potatoes

Golden Homemade Corn Dogs

Close-up of a bitten corn dog showing its interior with a layer of crispy fried batter and a hot dog inside.
Golden Homemade Corn Dogs. Photo credit: Pocket Friendly Recipes.

Sweet batter and snappy sausage inside these Golden Homemade Corn Dogs turn snacking into a nostalgic moment, no matter the weather. Each stick makes sharing simple. I fry batches for busy gatherings. Reviews talk about the golden crust.
Get the Recipe: Golden Homemade Corn Dogs

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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