I Grilled 27 Recipes and Forgot What Day It Was

I was only supposed to grill a couple of things. One recipe turned into two, then suddenly I was running a full backyard operation like it was my job. Somewhere between flipping and rotating, the calendar lost all meaning. I’m still not sure if it was a Sunday or a Tuesday, but everyone left full and smiling.

Close-up of a cheeseburger with a sesame bun, bacon, lettuce, tomato, cheese, and beef patty.
Grilled Chicken Sandwich. Photo credit: Hungry Cooks Kitchen.

Tomahawk Steak

Close-up of cooked beef slices on a wooden board, with a fork holding one piece. The meat appears juicy with a seasoned crust.
Tomahawk Steak. Photo credit: Hungry Cooks Kitchen.

There’s something irresistible about Tomahawk Steak when it’s grilled just right. That bone-in cut delivers a smoky char on the outside and stays tender and juicy in the middle. It’s a showstopper, perfect for impressing guests or just treating yourself. Once you try this, it’ll easily become your go-to for special grilling days.
Get the Recipe: Tomahawk Steak

Grilled Asparagus

Grilled asparagus spears served on a plate with two charred lemon halves.
Grilled Asparagus. Photo credit: My Reliable Recipes.

Grilling veggies is always a solid choice, and Grilled Asparagus never disappoints. They come out smoky, slightly crisp on the tips, and are incredible with just a bit of seasoning. These make a great side dish to any meal or even a quick snack. Even people who aren’t big on veggies usually ask for seconds.
Get the Recipe: Grilled Asparagus

Grilled Chicken Thighs

Grilled meat ribs garnished with chopped herbs and garlic, served on a white platter with fresh parsley in the background.
Grilled Chicken Thighs. Photo credit: Hungry Cooks Kitchen.

When it comes to easy and reliable grilling, Grilled Chicken Thighs always deliver. They’re juicy, full of flavor, and they hold up great over the heat without drying out. Whether you’re making them for a quiet dinner or a barbecue party, they’re a hit. Plus, they pair well with almost anything you throw on the table.
Get the Recipe: Grilled Chicken Thighs

Grilled Shrimp

Grilled shrimp skewers served on a plate, topped with chopped herbs and a drizzle of sauce.
Grilled Shrimp. Photo credit: My Reliable Recipes.

Let’s talk about seafood, Grilled Shrimp is hands-down one of the best options for the grill. It cooks fast, absorbs all the smoky goodness, and works with just about any seasoning. Pair it with a side or eat them straight off the skewer, you really can’t mess this up. It’s a classic choice for weeknight meals or your next backyard bash.
Get the Recipe: Grilled Shrimp

Grilled Steak Pinwheels

Close-up of sliced stuffed beef roulade with visible layers of meat, cheese, and spinach on a wooden board. A glass of beer is blurred in the background.
Grilled Steak Pinwheels. Photo credit: Hungry Cooks Kitchen.

For something a little special, you’ve got to try Grilled Steak Pinwheels. They’re loaded with layers of savory fillings and look impressive enough for any dinner table. The grilling adds a perfect crust to the outside while keeping everything inside tender. It’s a dish that tastes just as stunning as it looks.
Get the Recipe: Grilled Steak Pinwheels

Grilled Hot Dogs

Four hot dogs in buns topped with crispy fried onions are arranged on parchment paper in a basket.
Grilled Hot Dogs. Photo credit: My Reliable Recipes.

Sometimes the classics are the best, and that’s where Grilled Hot Dogs come in. They’re easy to cook, fun to eat, and bring out the kid in everyone. The grill gives them that perfect smoky char, making every bite seriously satisfying. Whether you keep it simple or pile on the toppings, you really can’t go wrong.
Get the Recipe: Grilled Hot Dogs

Chipotle Grilled Chicken

Grilled chicken breast slices served over a bed of greens with lemon wedges on the side.
Chipotle Grilled Chicken. Photo credit: Pocket Friendly Recipes.

If you love bold flavors, Chipotle Grilled Chicken always hits the mark. It’s smoky, just a little spicy, and pairs perfectly with tacos, salads, or even rice bowls. The grill adds a perfect layer of char that locks in all the seasoning. It’s a versatile choice that works for anything from casual meals to cookouts.
Get the Recipe: Chipotle Grilled Chicken

Grilled Shrimp Kabobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kabobs. Photo credit: My Reliable Recipes.

When it comes to quick and easy grilling, Grilled Shrimp Kabobs are always a crowd favorite. Stack shrimp with your favorite veggies for a mix that’s balanced and tasty in every bite. They cook fast, making them great for a last-minute meal or appetizer. Plus, they make your table look like you spent way more time than you actually did.
Get the Recipe: Grilled Shrimp Kabobs

Copycat Smash Burger

Close-up of a copycat smash burger with lettuce, tomato, and a thick beef patty on a sesame seed bun.
Copycat Smash Burger. Photo credit: Pocket Friendly Recipes.

There’s just something fulfilling about biting into a perfect Copycat Smash Burger. They’re crispy along the edges, juicy in the center, and packed with everything you love about a good burger. Cooking them on the grill adds a smoky touch that takes things to another level. Trust me, everyone will rave about this one.
Get the Recipe: Copycat Smash Burger

Grilled Vegetables

A platter of grilled vegetables including zucchini, mushrooms, asparagus, bell peppers, and red onions, garnished with chopped herbs.
Grilled Vegetables. Photo credit: Splash of Taste.

It doesn’t get much easier or better than Grilled Vegetables. The heat brings out their natural sweetness while giving them a nice smoky char. They’re great as a side, meal prep, or even snacking right off the plate. If you’re looking for something light but loaded with flavor, these are it.
Get the Recipe: Grilled Vegetables

Grilled Salmon

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Few things are as impressive and great-tasting as perfectly cooked Grilled Salmon. It’s flaky, rich, and picks up that signature smoky grill flavor without much effort. Whether you’re making it for a special dinner or meal prepping for the week, it works both ways. Add it to a salad or pair it with a veggie, and you’re set.
Get the Recipe: Grilled Salmon

Grilled Corn on the Cobb

Four grilled corn cobs topped with crumbled cheese, chopped herbs, and spices are arranged on a white plate.
Grilled Corn on the Cobb. Photo credit: Splash of Taste.

You can’t grill without adding Grilled Corn on the Cobb to the mix. It’s sweet, smoky, and gets even better with butter or a sprinkle of seasoning. The char on the kernels adds just the right amount of crunch and flavor. It’s one of those dishes that makes you appreciate simple, grilled food.
Get the Recipe: Grilled Corn on the Cobb

Wingstop Louisiana Rub Wings

Close-up of grilled chicken wings with a crispy texture, next to a red bowl of creamy dipping sauce.
Wingstop Louisiana Rub Wings. Photo credit: Pocket Friendly Recipes.

If you’re a fan of wings, grilling Wingstop Louisiana Rub Wings is a no-brainer. They’re packed with bold seasoning and finish off with a crisp that frying can’t match. The grill infuses extra smoky layers into each bite, making them unforgettable. These are perfect for game days or just hanging out with friends and family.
Get the Recipe: Wingstop Louisiana Rub Wings

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

Nothing beats the simplicity of veggies on the grill. Grilled Zucchini is tender, with those beautiful grill lines. It works as a side dish or shines all on its own. You can put it together super quickly, which makes it a go-to favorite for any time.
Get the Recipe: Grilled Zucchini

Pasta Salad with Grilled Veggies

A bowl of vibrant pasta salad with penne, cherry tomatoes, black olives, diced cucumbers, red onions, and a drizzle of dressing.
Pasta Salad with Grilled Veggies. Photo credit: Pocket Friendly Recipes.

Pasta Salad with Grilled Veggies is bold and refreshing, perfect for any meal. This salad adds that charred touch from the grill to mix up the flavors. It’s a versatile dish that works for picnics or even dinner at home. Plus, it’s great for making ahead if you’re feeling busy.
Get the Recipe: Pasta Salad with Grilled Veggies

Grilled Chicken Kabobs

Grilled chicken skewers with red bell peppers, green bell peppers, and onions are served on a white plate, garnished with chopped herbs.
Grilled Chicken Kabobs. Photo credit: Hungry Cooks Kitchen.

This one’s a classic for outdoor cooking. Grilled Chicken Kabobs are all about mixing juicy meat with those smoky, charred edges. They’re fun to make and even better to eat, whether you like them plain or with a dip. You can customize it all you want depending on who’s eating.
Get the Recipe: Grilled Chicken Kabobs

Grilled Lobster Tail

Cooked lobster tail with herbs and seasoning served on a white plate.
Grilled Lobster Tail. Photo credit: My Reliable Recipes.

Want something that feels fancy but isn’t hard to make? Grilled Lobster Tail comes through every single time. It’s smoky, rich in flavor, and perfect if you want to really change up the regular grill options. It’s one of those dishes you tell people about later, they’re that memorable.
Get the Recipe: Grilled Lobster Tail

Grilled Tri Tip

Sliced medium-rare steak arranged on a wooden board, topped with a green herb sauce.
Grilled Tri Tip. Photo credit: Pocket Friendly Recipes.

If you’re into beef, this is a must-try. Grilled Tri Tip is hearty, with its juicy slices bringing all the smoky tones. It’s perfect for slicing up and sharing with friends or family. Pair it with anything, and it always stands out as the centerpiece of the meal.
Get the Recipe: Grilled Tri Tip

Greek Chicken Kabobs

Grilled chicken skewers topped with a creamy white sauce and chopped herbs, served on a plate with sliced vegetables.
Greek Chicken Kabobs. Photo credit: My Reliable Recipes.

Here’s a dish with a little extra flair. Greek Chicken Kabobs take your grilling game up a notch with bold, vibrant tastes. Perfect for a casual weeknight or even entertaining. You’ll probably want seconds before you even finish the first batch.
Get the Recipe: Greek Chicken Kabobs

Grilled Eggplant

Close-up of grilled eggplant slices garnished with chopped herbs and a glossy glaze.
Grilled Eggplant. Photo credit: Splash of Taste.

If you’re looking to switch things up on the grill, Grilled Eggplant is a solid choice. It soaks up all the smoky goodness and works as both a main or a side dish. The texture balances well against crisp salads or alongside something heartier. Plus, it’s a versatile dish that can fit easily into weeknight dinners or backyard gatherings.
Get the Recipe: Grilled Eggplant

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Want to add a twist to chicken on the grill? Grilled Thai Chicken Skewers bring bold, exciting flavors you won’t stop thinking about. They’re quick to cook and perfect for mixing up your usual grilling routine. Plus, they’re super easy to share at any gathering.
Get the Recipe: Grilled Thai Chicken Skewers

Cheeseburger

A cheeseburger with lettuce, tomato, pickles, onion, and ketchup on a plate. A bowl of lettuce is in the background.
Cheeseburger. Photo credit: Pocket Friendly Recipes.

Honestly, you can’t go wrong with a classic. Cheeseburger is the ultimate grill staple, simple yet always ridiculously good. Juicy, smoky, and layered with that cheesy goodness, it’s everyone’s favorite. Plus, the best part? You can completely customize it.
Get the Recipe: Cheeseburger

Grilled Veggie Kabobs

Close-up of grilled veggie kabobs with zucchini, bell peppers, eggplant, and onions, garnished with fresh herbs.
Grilled Veggie Kabobs. Photo credit: Splash of Taste.

Sometimes simple is just what you need. Grilled Veggie Kabobs are packed with fresh and smoky bites on every skewer. They’re a great option if you’re looking for something light but still hearty. Easy to mix up, and they’re perfect for sharing.
Get the Recipe: Grilled Veggie Kabobs

Whole Baked BBQ Chicken

Roasted chicken with a crispy, golden-brown skin on a white plate, served with a side of greens in a black bowl.
Whole Baked BBQ Chicken. Photo credit: Pocket Friendly Recipes.

Talk about a meal that feeds everyone at once. Whole Baked BBQ Chicken is juicy, smoky, and covered in that sticky, grilled goodness. It’s a main course that commands attention on the table. Plus, leftovers? Always amazing.
Get the Recipe: Whole Baked BBQ Chicken

Black Bean Burger

A black bean burger in a burger bap with relish oozing out over it.
Black Bean Burger. Photo credit: Splash of Taste.

Here’s an option that doesn’t skimp on boldness. Black Bean Burger is hearty, smoky, and a great alternative to meat. It’s an easy switch-up for anyone looking to try something different. Whether stacked or simple, it always works.
Get the Recipe: Black Bean Burger

Grilled Peppers

Grilled red and yellow bell peppers with char marks, topped with crumbled feta cheese and garnished with herbs.
Grilled Peppers. Photo credit: Splash of Taste.

This one’s just effortless and versatile. Grilled Peppers bring a mix of smoky and natural sweetness to the plate. They pair with just about anything or can be a snack all on their own. Plus, they pop with color and taste amazing every single time.
Get the Recipe: Grilled Peppers

Grilled Chicken Sandwich

Close-up of a cheeseburger with a sesame bun, bacon, lettuce, tomato, cheese, and beef patty.
Grilled Chicken Sandwich. Photo credit: Hungry Cooks Kitchen.

You can’t go wrong keeping it simple and delicious. A good Grilled Chicken Sandwich is packed with juicy grilled chicken and your favorite add-ons. It’s perfect for lunch, dinner, or even a quick bite. Once you try it, it’s hard not to make it a regular thing.
Get the Recipe: Grilled Chicken Sandwich

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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