I Needed Make-ahead Ideas—these 29 Memorial Day Recipes Worked
The weekend was coming fast, and time felt short. Needed make-ahead ideas that would still taste fresh. These 29 Memorial Day recipes did the trick. Each one was easy to prepare early and still full of flavor. No rushing or last-minute stress. Just good food, ready when needed.

BBQ Chicken Sliders with Homemade Slaw

Small bites with big flavor, these sliders bring together a simple balance of smoky and tangy. BBQ Chicken Sliders with Homemade Slaw are perfect for prepping ahead. Keep the slaw chilled and the chicken ready to reheat for easy assembly. A great way to feed a crowd with minimal fuss.
Get the Recipe: BBQ Chicken Sliders with Homemade Slaw
Shrimp Tacos

Packed with fresh flavor, these tacos add an easy twist to your meal planning. Shrimp Tacos hold up well when made ahead, allowing you to simplify your prep time. Warm tortillas when you’re ready to serve, then just assemble. They’re quick and reliable for any gathering!
Get the Recipe: Shrimp Tacos
Pasta Salad with Grilled Veggies

A hearty dish that’s simple to make ahead, combining grilled veggies with pasta in an effortless way. Pasta Salad with Grilled Veggies stays fresh and holds up well in the fridge. Make it early, toss with your favorite dressing, and let the flavors blend. It’s a dependable go-to for serving up something wholesome.
Get the Recipe: Pasta Salad with Grilled Veggies
Homemade Buckeyes

Sweet and chewy, these treats are a breeze to whip up and store. Homemade Buckeyes are perfect to make ahead since they taste even better after chilling. With no baking required, they’re a crowd-pleaser you can set aside worry-free. Keep them ready in the fridge until it’s time to share.
Get the Recipe: Homemade Buckeyes
Million Dollar Casserole

Rich and comforting, this casserole is all about ease and flavor. Million Dollar Casserole is one of those dishes you can bake ahead and heat up when you need it. It’s ideal for prepping in advance without taste or texture. Perfectly for guests who love hearty meals.
Get the Recipe: Million Dollar Casserole
Quinoa Salad

Vibrant and versatile, this is a reliable option when you need make-ahead meal ideas. Quinoa Salad stays fresh and only gets better as it chills in the fridge. You can prep it the night before, letting all the flavors blend beautifully. An effortless dish with great texture and appeal.
Get the Recipe: Quinoa Salad
Jalapeño Popper Pinwheel

A great fix for snack prep that’s just fun to eat! Jalapeño Popper Pinwheel rolls can be made ahead, and they’re always a hit when chilled before serving. Slice them up when you need, with no extra fuss. They’re simple, flavorful bites that your guests will enjoy grabbing.
Get the Recipe: Jalapeño Popper Pinwheel
Raspberry and White Chocolate Blondies

Sweet and gooey with every bite, these dessert bars are as easy as they are indulgent. Raspberry and White Chocolate Blondies can be baked earlier and stored until you’re ready to enjoy. They hold up well, making them perfect for advance planning. Share them as a treat once the crowd gathers.
Get the Recipe: Raspberry and White Chocolate Blondies
Queso Dip

Warm and creamy, this dip is as simple as prepping and reheating. Queso Dip holds up great for make-ahead meals and is always ready with a quick heat-up. Add chips on the side when you’re ready, and you’re good to go. It’s an easy way to bring something comforting to the table.
Get the Recipe: Queso Dip
Creamy Avocado Sauce

Smooth and versatile, this sauce is easy to whip up and store for later. Creamy Avocado Sauce can be made ahead, with flavors blending wonderfully over time. Keep it chilled and ready to drizzle or dip when needed. It’s a trusty option that complements a variety of dishes!
Get the Recipe: Creamy Avocado Sauce
Kool Aid Pie

Quick to prep and chill, this sweet treat is easy to make ahead for dessert lovers. Kool Aid Pie is as vibrant as it is simple to assemble, with minimal effort required. Let it rest in the fridge until firm, and you’re ready to serve a slice. Perfect for adding a pop of fun to the table without extra work.
Get the Recipe: Kool Aid Pie
Crunchy Onion Rings

Crispy and golden, these are classic snacking done right. Crunchy Onion Rings can be prepped and stored, giving you flexibility to crunch them up later. Heat them when needed, keeping them perfectly crisp and fresh for serving. A solid option for appetizers that feel delicious yet simple.
Get the Recipe: Crunchy Onion Rings
Neapolitan Ice Cream

Familiar and nostalgic, this trio of flavors is easy to serve with zero hassle. Neapolitan Ice Cream is ready-made for make-ahead planning since it’s already frozen. Just scoop and serve whenever needed, making it a perfect dessert option. Everyone gets to pick their favorite flavor in no time.
Get the Recipe: Neapolitan Ice Cream
Antipasto Salad

Packed with bold yet simple flavors, it’s the kind of dish you can set aside early. Antipasto Salad is easy to chill ahead while letting everything blend just right. Throw together your favorite ingredients, and it’s ready to go when needed. It’s a reliable mix for anyone craving fresh options.
Get the Recipe: Antipasto Salad
Lemon Cupcakes with Raspberry Frosting

Tangy and sweet, these cupcakes are a breeze to make ahead and store. Lemon Cupcakes with Raspberry Frosting stay fresh and hold their flavor when prepped earlier. Bake, frost, and keep them ready for dessert without worrying about last-minute efforts. Perfect for capping off a meal with something tasty.
Get the Recipe: Lemon Cupcakes with Raspberry Frosting
Honeycrisp Salad

A fresh and vibrant addition like Honeycrisp Salad is perfect for prepping ahead. It combines a balance of crunch and light dressing that holds up well. You can simply toss everything together when ready to serve. Make-ahead meals have never felt this easy to assemble on a busy day.
Get the Recipe: Honeycrisp Salad
Fruit Pizza

Something sweet and colorful like Fruit Pizza can be prepared before you need it. The base stays firm while the toppings can be arranged ahead of time. Ideal for when you need a no-stress dessert that still impresses. Just grab it from the fridge, and it’s ready to enjoy.
Get the Recipe: Fruit Pizza
Key Lime Bars

Tangy and easy to prepare, Key Lime Bars chill beautifully in the fridge until you’re ready. Their smooth texture and bold flavor make them a reliable make-ahead choice. Perfectly sliced, they’re great for sharing whenever you’d like. Simple to serve and easy to store.
Get the Recipe: Key Lime Bars
Green Salad

Prepping dishes like Green Salad in advance keeps things simple. Just keep the greens fresh and the dressing separate until it’s time to enjoy. Everything can be assembled without losing its crispness. It’s a thoughtful option that comes together without stress.
Get the Recipe: Green Salad
Bacon Wrapped Smokies

A hearty bite like Bacon Wrapped Smokies can be made ahead and reheated when needed. They’re simple to prepare, yet always a crowd favorite. Prepping them ensures minimal work when it’s time to serve. They’re an easy option that works well for any table.
Get the Recipe: Bacon Wrapped Smokies
4th of July Fruit Kebobs

Pre-make something fun like 4th of July Fruit Kebobs, and you’ll have a fresh snack ready when needed. They hold up nicely and require no additional prep. Just grab and go for whenever you want to share them. Colorful and hassle-free, they make a great addition to any spread.
Get the Recipe: 4th of July Fruit Kebobs
Ice Cream Cake

A dessert like Ice Cream Cake is perfect to prepare and store in the freezer until serving time. Its layers hold beautifully and need no additional assembly on the day. Simply take it out and cut when everyone’s ready for something sweet. A stress-free way to bring dessert to the table.
Get the Recipe: Ice Cream Cake
Green Goddess Salad

Prepping ahead with something like Green Goddess Salad is a practical choice. Components can stay separate, but once plated with the dressing, it’s a hit. All the flavors blend perfectly while keeping their freshness. Easy to prepare while keeping things organized.
Get the Recipe: Green Goddess Salad
7 Layer Dip

Layers in 7 Layer Dip make it a fantastic make-ahead option. Each element holds up well, ready to serve whenever you are. Pair it with chips or veggies without worrying about last-minute touches. Store it in the fridge, and you’re all set for whenever it’s needed.
Get the Recipe: 7 Layer Dip
Oreo Cheesecake

A dessert like Oreo Cheesecake is perfect for preparing in advance. It chills to perfection in the fridge, making slicing and serving easy. The dreamy texture stays intact, making it a simple yet impressive option. Great for when you want a treat that’s ready hours before.
Get the Recipe: Oreo Cheesecake
Key Lime Pie

A dessert like Key Lime Pie doesn’t just taste great; it’s also ideal for making early. Letting it set in the fridge adds to its overall texture and flavor. Serve it straight from the fridge without any extra prep needed. A wonderful go-to idea when thinking ahead.
Get the Recipe: Key Lime Pie
Mini Tacos

Assembling something snackable like Mini Tacos ahead makes your day less stressful. Keeping all the fillings ready means you can heat them quickly when it’s time. They’re an easy-to-grab option with plenty of flavor. A nice solution to reduce workload and focus elsewhere.
Get the Recipe: Mini Tacos
Italian Pasta with Salami

Dishes like Italian Pasta with Salami are made for prepping beforehand. The pasta holds up well while all the flavors deepen beautifully over time. Just pull it out when you’re ready for something hearty and delicious. No last-minute stress with this one.
Get the Recipe: Italian Pasta with Salami
Patriotic Gumdrops

Sweet treats like Patriotic Gumdrops are easy to make and store for later. They keep well, letting you focus on other things. Their chewy, colorful charm is always ready when you are. A low-effort, enjoyable option for any occasion.
Get the Recipe: Patriotic Gumdrops
About the Author

Hey there! I’m Mandy
Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.
She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.
She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.
