I Skipped the Pasta Salad and Went With 17 Low Carb Grill Recipes
Turns out, skipping the pasta salad was the best move I made all week. With 17 low carb grill recipes, I got meals that were simple, filling, and didn’t require a separate nap schedule. There was nothing fussy or over-the-top. Just solid options that didn’t leave anyone asking where the carbs went.

Grilled Pork Chops

Pork chops on the grill are a simple way to enjoy a quick, low-carb dinner. Grilled Pork Chops come out juicy every time and are perfect for any meal. They pair well with fresh veggies or even a salad. It’s easy to serve up a lot of flavor without overcomplicating things.
Get the Recipe: Grilled Pork Chops
Grilled Chicken Kabobs

Kabobs are always a fun option on the grill. Grilled Chicken Kabobs are quick to throw together and perfect for a lighter meal. The simple combo of chicken and veggies creates a no-stress dinner. Great for anyone skipping carb-heavy sides at a cookout.
Get the Recipe: Grilled Chicken Kabobs
Cowboy Caviar

Fresh is the name of the game here. Cowboy Caviar is an easy mix of ingredients, creating loads of vibrant bites. It’s a great low-carb option that works for any gathering or meal. You could snack on it solo or pile it next to a grilled dish.
Get the Recipe: Cowboy Caviar
Grilled Steak Pinwheels

Steak lovers, this one stands out. Grilled Steak Pinwheels pack a lot of flavor with their rolled-up goodness. It’s a low-carb option that feels upscale but isn’t complicated. Serve them with grilled veggies or a fresh side dish.
Get the Recipe: Grilled Steak Pinwheels
Grilled Shrimp

Shrimp is a grill-all-day favorite because it cooks so quickly. Grilled Shrimp is light, fresh, and works for meals or appetizers. The smoky taste from the grill makes it a go-to for cutting carbs without losing flavor. Add a squeeze of something fresh, and you’ve got a solid dinner idea.
Get the Recipe: Grilled Shrimp
Asian Slaw

Crunchy slaw always hits the spot for anyone skipping heavier sides. Asian Slaw gives a nice mix of textures, and it’s great to prep ahead of time. Perfect for serving alongside a grilled main dish or piling on top. It’s a go-to for fresh, no-carb eating.
Get the Recipe: Asian Slaw
Grilled Shrimp Kabobs

Perfect for barbecue night, Grilled Shrimp Kabobs bring fresh seafood to the grill in a way that’s hard to resist. They’re easy to throw together for any outdoor meal and sure to be a crowd pleaser. Each skewer packs a mix of charred goodness and smoky flavor. These kabobs make seafood simple and delicious.
Get the Recipe: Grilled Shrimp Kabobs
Chipotle Grilled Chicken

Fire up the grill and make Chipotle Grilled Chicken for a bold alternative to plain chicken recipes. The smoky heat and juicy meat combo is great for weeknight dinners or cookouts. It’s perfect for pairing with veggies or a side dish without the carb overload. You’ll love the simple yet flavorful twist this brings to any meal.
Get the Recipe: Chipotle Grilled Chicken
Grilled Veggie Kabobs

Keep it filled with fresh, grilled simplicity by trying Grilled Veggie Kabobs. Great for veggie lovers or just adding greens to the grill, these kabobs burst with smoky and charred goodness. A colorful mix on the plate is always fun and hard to pass up. Whether for a main course or a side, they won’t disappoint.
Get the Recipe: Grilled Veggie Kabobs
Grilled Lobster Tail

Switch up your grill lineup with Grilled Lobster Tail, a step up from your usual cookout choices. It’s perfect for treating yourself or guests to something a little special. The rich meat comes out tender with the perfect smoky char that’s hard to beat. Without needing heavy sides, this one keeps it simple and delicious.
Get the Recipe: Grilled Lobster Tail
Grilled Peppers

Add something simple and bold to your grill rotation with Grilled Peppers. They’re great for side dishes, throwing on top of meats, or even adding to a salad. The grilling brings out a sweet and smoky bite in each pepper, making them far from boring. They’re quick, low-carb, and packed with flavor you can enjoy any time.
Get the Recipe: Grilled Peppers
Grilled Tri Tip

If you’re in the mood for meat, Grilled Tri Tip is a perfect option for adding hearty protein to your meal lineup. This cut grills up tender and juicy with a char that packs serious taste. It’s versatile enough for sandwiches, salads, or as the centerpiece of any dinner. No carbs needed when this meat is doing the heavy lifting on your plate.
Get the Recipe: Grilled Tri Tip
Greek Chicken Kabobs

For something fresh and different, try Greek Chicken Kabobs. These skewers pack flavors inspired by classic Mediterranean cooking without overcomplicating things. Great for dipping or having with grilled vegetables, they’re hearty and healthy in one dish. These kabobs prove chicken doesn’t have to be boring on the grill.
Get the Recipe: Greek Chicken Kabobs
Grilled Salmon

Break out something lighter with Grilled Salmon, a great way to enjoy fish with minimal fuss. The firm texture holds up well on the grill, and the meat is full of smoky goodness. It’s a healthy and simple option that works for any meal, no matter the time of day. No heavy sauces or sides needed—just grill and eat.
Get the Recipe: Grilled Salmon
Grilled Eggplant

Change up your veggie game with Grilled Eggplant, perfect for meatless meals or adding to your favorite dishes. Grilling gives the eggplant a soft texture and smoky taste that works beautifully as a side or main layer of a meal. You’ll love how easy it is to throw together without needing much else.
Get the Recipe: Grilled Eggplant
Grilled Thai Chicken Skewers

Add some spice to your grilling session by making Grilled Thai Chicken Skewers. These skewers bring a unique kick that works great for a light dinner or appetizer. With bold flavors and a juicy finish, every bite is packed with something different. They’re easy, healthy, and perfect for adding variety to your grilling menu.
Get the Recipe: Grilled Thai Chicken Skewers
Grilled Zucchini

When simplicity matters, Grilled Zucchini is a solid go-to option for your grill list. Quick to toss on the grill, this veggie cooks up soft with a slight char and smoky taste. It’s a low-carb favorite that pairs well with just about any dish. Whether alone or alongside a main, it’s an easy choice to enjoy.
Get the Recipe: Grilled Zucchini
About the Author

Hey there! I’m Mandy
Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.
She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.
She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.
