My Go-To 17 Low Carb Grilled Meals for Chill Weeknight Dinners

Some nights just call for something grilled, fast, and not heavy enough to knock you out before 9. With these 17 low carb ideas, dinner doesn’t feel like a chore or a cheat. Everything cooks quickly, doesn’t weigh you down, and still feels like an upgrade from cereal. Weeknights suddenly stop being so annoying.

Grilled shrimp skewers served on a plate, topped with chopped herbs and a drizzle of sauce.
Grilled Shrimp. Photo credit: My Reliable Recipes.

Grilled Chicken Kabobs

Grilled chicken skewers with red bell peppers, green bell peppers, and onions are served on a white plate, garnished with chopped herbs.
Grilled Chicken Kabobs. Photo credit: Hungry Cooks Kitchen.

Skewers are such a fun way to enjoy a mix of ingredients together. Grilled Chicken Kabobs are loaded with a smoky char that brings out the best in every bite. They’re great for weeknight dinners because they cook quickly and pair well with plenty of side options. Each bite feels like a complete meal on a stick.
Get the Recipe: Grilled Chicken Kabobs

Grilled Steak Pinwheels

Close-up of sliced stuffed beef roulade with visible layers of meat, cheese, and spinach on a wooden board. A glass of beer is blurred in the background.
Grilled Steak Pinwheels. Photo credit: Hungry Cooks Kitchen.

Tender cuts of meat rolled with delicious fillings make dinner feel extra special. Grilled Steak Pinwheels combine unique flavors in a way that’s both simple and impressive. They are perfect for anyone wanting something hearty without a ton of effort. Each slice is packed with flavor, making them a hit for everyone.
Get the Recipe: Grilled Steak Pinwheels

Grilled Lobster Tail

Cooked lobster tail with herbs and seasoning served on a white plate.
Grilled Lobster Tail. Photo credit: My Reliable Recipes.

There’s something about seafood on the grill that feels effortless yet better. Grilled Lobster Tail is a quick way to serve a rich and flavorful option on a weeknight. Grilling brings out a smoky element you wouldn’t get from other methods. It pairs well with light sides, making dinner easy and delicious.
Get the Recipe: Grilled Lobster Tail

Grilled Corn on the Cobb

Four grilled corn cobs topped with crumbled cheese, chopped herbs, and spices are arranged on a white plate.
Grilled Corn on the Cobb. Photo credit: Splash of Taste.

Corn on the grill is a go-to for its simple yet bold flavor. Grilled Corn on the Cobb adds a smoky touch that blends perfectly with its natural sweetness. It’s a staple summer dish, but it works anytime you’re craving a quick vegetable option. Eating it straight off the cob is half the fun.
Get the Recipe: Grilled Corn on the Cobb

Cowboy Caviar

Close-up of a mixed salad with tomatoes, feta cheese, black beans, chickpeas, corn, cucumber, red onion, and parsley, being drizzled with dressing.
Cowboy Caviar. Photo credit: My Reliable Recipes.

Fast, fresh, and vibrant, this dish works as a side or a fun appetizer. Cowboy Caviar is a mix of colorful bites full of crunch and bold flavor. It’s an easy addition to grilled meals and balances out heavier proteins. You’ll find it hard to stop going back for more.
Get the Recipe: Cowboy Caviar

Grilled Peppers

Grilled red and yellow bell peppers with char marks, topped with crumbled feta cheese and garnished with herbs.
Grilled Peppers. Photo credit: Splash of Taste.

Cooking these over an open flame makes Grilled Peppers a quick and flavorful choice. They char slightly, bringing out depth without losing their crispness. They’re easy to toss together for a side that doesn’t feel like an afterthought. You can enjoy them on their own or mix them with other veggies to round out your plate.
Get the Recipe: Grilled Peppers

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

Crunchy and refreshing, this dish gives a fresh contrast to anything grilled. Asian Slaw is packed with bold textures and works as a side to almost every item in this lineup. It offers balance to the smoky flavors of the grill. There’s no cooking time involved, making it even easier to whip up.
Get the Recipe: Asian Slaw

Grilled Shrimp Kabobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kabobs. Photo credit: My Reliable Recipes.

Seafood on a stick always feels like a treat. Grilled Shrimp Kabobs are quick to cook and soak up all the smoky flavors from the grill. They’re a great light option for those busy weeknights. Serve them with a dip or enjoy them as they are.
Get the Recipe: Grilled Shrimp Kabobs

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

Quick and simple, this veggie is a grilling favorite. Grilled Zucchini keeps its natural tenderness while picking up a nice smoky char. It doesn’t take long to prepare and complements nearly every protein. You’ll love how effortless it is to add to the grill.
Get the Recipe: Grilled Zucchini

Lemongrass Chicken

Grilled chicken with herbs on white rice, garnished with shredded carrots and cabbage.
Lemongrass Chicken. Photo credit: Pocket Friendly Recipes.

A flavorful chicken option that’s unique yet approachable for any day of the week. Lemongrass Chicken brings a fresh taste to your grill routine. It’s packed with flavor that feels light yet fulfilling. Perfect alongside vegetables or even rice.
Get the Recipe: Lemongrass Chicken

Grilled Eggplant

Close-up of grilled eggplant slices garnished with chopped herbs and a glossy glaze.
Grilled Eggplant. Photo credit: Splash of Taste.

This easy-to-grill veggie is perfect for something hearty without adding meat. Grilled Eggplant holds its texture well and adds a smoky flavor to your plate. It works wonderfully as a side dish or as the main event. It’s great for experimenting with different pairings.
Get the Recipe: Grilled Eggplant

Grilled Tri Tip

Sliced medium-rare steak arranged on a wooden board, topped with a green herb sauce.
Grilled Tri Tip. Photo credit: Pocket Friendly Recipes.

For something bold and filling, this cut of beef is a great option. Grilled Tri Tip is hearty and flavorful while being straightforward to cook. It’s perfect for feeding a group without being too complicated. It pairs perfectly with other grilled sides for a complete meal.
Get the Recipe: Grilled Tri Tip

Chipotle Grilled Chicken

Grilled chicken breast slices served over a bed of greens with lemon wedges on the side.
Chipotle Grilled Chicken. Photo credit: Pocket Friendly Recipes.

If you like bold flavors, this is your go-to dinner option. Chipotle Grilled Chicken packs a smoky kick that’s perfect for busy days. It’s easy to make in large batches, making it perfect for leftovers. Pair it with fresh sides to balance the boldness.
Get the Recipe: Chipotle Grilled Chicken

Grilled Salmon

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Quick-cooking and packed with flavor, this option always feels wholesome. Grilled Salmon is perfect for an easy yet satisfying weeknight dinner. It picks up a smoky note from the grill that enhances its natural flavor. It’s simple enough for a quick meal but versatile enough to get creative with sides.
Get the Recipe: Grilled Salmon

Grilled Veggie Kabobs

Close-up of grilled veggie kabobs with zucchini, bell peppers, eggplant, and onions, garnished with fresh herbs.
Grilled Veggie Kabobs. Photo credit: Splash of Taste.

Skewers aren’t just for meat; vegetables work just as well. Grilled Veggie Kabobs turn basic vegetables into something smoky and flavorful. They’re perfect for pairing with grilled proteins or enjoying on their own. Leftovers are just as good the next day.
Get the Recipe: Grilled Veggie Kabobs

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

A grilled option that brings a bold flavor twist to your routine. Grilled Thai Chicken Skewers take regular chicken and give it a completely different feel. They’re perfect for adding a little variety to your grilling nights. Easy to eat and full of flavor, they’re a must-try.
Get the Recipe: Grilled Thai Chicken Skewers

Grilled Shrimp

Grilled shrimp skewers served on a plate, topped with chopped herbs and a drizzle of sauce.
Grilled Shrimp. Photo credit: My Reliable Recipes.

Simple seafood options don’t get better than this. Grilled Shrimp cooks up quickly and delivers great smoky flavor every time. It pairs easily with salads, rice, or any grilled veggies. Great for weeknights when you want something effortless but tasty.
Get the Recipe: Grilled Shrimp

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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