Save The Plane Ticket And Make 29 Asian Meals Instead

Dreaming of exploring far-off places but stuck at home? No worries. Instead of hopping on a plane, how about cooking up a storm with 29 Asian meals? Get ready to take senses on an adventure, right from the comfort of the kitchen.

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Got a thing for soups with a kick? Tom Yum Soup is a hot, sour adventure in a bowl. It’s like teleporting straight to a Thai food stall, minus the travel hassle. Just the right level of spice to make dinner interesting.
Get the Recipe: Tom Yum Soup

Chicken Tempura

Plate of batter-fried fritters with a bowl of red dipping sauce on a white plate, viewed from above.
Chicken Tempura. Photo credit: Hungry Cooks Kitchen.

If you’re into crispy treats, then Chicken Tempura is your new best friend. Crunchy on the outside and tender on the inside, it brings the essence of Japan into your kitchen. Forget the costly trips – a delicious meal is just an apron away. And yes, it’s surprisingly simple to prepare.
Get the Recipe: Chicken Tempura

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

Who says you can’t have sushi at home? Sushi Bake deconstructs the classic sushi experience into a shareable dish everyone will love. It’s all the flavors of your favorite rolls, baked in a dish. It’s a creative, fun way to save on a flight to Japan.
Get the Recipe: Sushi Bake

Hot and Sour Soup

Bowl of hot and sour soup with mushrooms, tofu, and sliced green onions, with a spoon on the side.
Hot and Sour Soup. Photo credit: Hungry Cooks Kitchen.

For those days when you crave something with depth, Hot and Sour Soup answers the call. It’s a classic staple that brings the warmth of Chinese kitchens into your home. Balanced perfectly between spicy and tangy. It’s like a cozy hug in a bowl.
Get the Recipe: Hot and Sour Soup

Cashew Chicken

Close-up of Cashew Chicken featuring tender chicken, broccoli, edamame, cashews, and red bell peppers. This delightful dish is topped with sesame seeds and served over a bed of rice.
Cashew Chicken. Photo credit: My Reliable Recipes.

Bring a little crunch and a lot of flavor to dinner with Cashew Chicken. It’s one of those forgiving dishes that allows for mingling flavors beautifully. Great for a meal that demands minimal fuss but delivers maximum flavor. Perfect for busy weeknights when time is short and appetites are big.
Get the Recipe: Cashew Chicken

Miso Soup

A bowl of miso soup with tofu cubes, seaweed, and green onions.
Miso Soup. Photo credit: Hungry Cooks Kitchen.

Start your meal with Miso Soup to instantly transport yourself to Japan. This simple soup is integral to Japanese cuisine, combining subtle flavors in every sip. It’s perfect for when you need warmth and comfort. Just a few ingredients stand between you and a journey to Tokyo.
Get the Recipe: Miso Soup

Birria Ramen

A bowl of ramen with meat, cilantro, and a lime wedge, topped with noodles wrapped around chopsticks.
Birria Ramen. Photo credit: My Reliable Recipes.

Mixing traditions can lead to some incredible dinners, and Birria Ramen does just that. Imagine Mexico and Japan combined in your bowl. It’s big on flavor and easy on your wallet. Who needs pricey plane tickets when you can explore from your dining table?
Get the Recipe: Birria Ramen

Chicken Fried Rice

Close-up of chicken fried rice with peas, carrots, sliced green onions, and chopsticks.
Chicken Fried Rice. Photo credit: Hungry Cooks Kitchen.

With Chicken Fried Rice, transforming leftovers into a meal is almost magical. It’s all about using what you have to create a comforting meal that feels like a trip to Asia. Fast, efficient, and utterly delicious, it proves good eating doesn’t require a passport. Skip the takeout, not the experience.
Get the Recipe: Chicken Fried Rice

Easy Bibimbap

A bowl of bibimbap with sliced beef, egg yolk, carrots, cucumber, greens, and bean sprouts, topped with sesame seeds and red sauce.
Easy Bibimbap. Photo credit: My Reliable Recipes.

Liven up your mealtime with Easy Bibimbap. It’s a versatile bowl that combines a variety of textures and tastes in one colorful ensemble. You can experience Korea from the comfort of your home with little more than a pan and a few ingredients. It’s about enjoying the world on a plate.
Get the Recipe: Easy Bibimbap

Sweet and Sour Chicken

Close-up of sweet and sour chicken with bell peppers and pineapple chunks in a thick sauce.
Sweet and Sour Chicken. Photo credit: Hungry Cooks Kitchen.

Dip your fork into Sweet and Sour Chicken and let the flavors take you on a journey. Each bite is a tango of tangy and sweet that you can easily achieve in your own kitchen. No need for a passport; you can experience the essence of China at home. It’s an international dinner that’s doable on a weeknight.
Get the Recipe: Sweet and Sour Chicken

Egg Drop Soup

A comforting bowl of egg drop soup elegantly garnished with fresh cilantro, vibrant chives, and a sprinkle of chili flakes.
Egg Drop Soup. Photo credit: My Reliable Recipes.

Sometimes simplicity wins, and that’s what Egg Drop Soup is all about. It’s comfort in a bowl, ready in minutes, no fuss involved. You don’t need a plane ticket to taste the authenticity of China. It’s the perfect starter for any Asian-inspired meal.
Get the Recipe: Egg Drop Soup

Chinese Lemon Shredded Chicken

A colorful salad with shredded carrots, zucchini, chicken, orange slices, and sesame seeds on a brown plate, garnished with fresh herbs.
Chinese Lemon Shredded Chicken. Photo credit: Hungry Cooks Kitchen.

Refresh your dinner options with Chinese Lemon Shredded Chicken. It offers a fresh burst of flavor with minimal effort. It’s ideal for those days when you want something different yet quick. Make it once, and it’s sure to become a frequent flyer on your kitchen menu.
Get the Recipe: Chinese Lemon Shredded Chicken

Kimchi Stew

Close-up of a wooden spoon in a vibrant kimchi stew with tofu and pork, garnished with sliced green onions and red pepper flakes.
Kimchi Stew. Photo credit: My Reliable Recipes.

Indulge in the heart of Korean cuisine with Kimchi Stew. This dish offers deep flavors that warm you up from the inside. Surprisingly easy to prepare, it turns any meal into an occasion. It’s your ticket to Seoul without leaving your dining room.
Get the Recipe: Kimchi Stew

Shrimp Tempura

A bowl of crispy fried shrimp with slices of green onions and jalapeños.
Shrimp Tempura. Photo credit: Hungry Cooks Kitchen.

Crispy, light, and flavorful, Shrimp Tempura is always a hit. This Japanese favorite brings the essence of tempura batter to the forefront. It’s a versatile dish that serves well as an appetizer or part of a larger meal. Skip the sushi bar and whip this up in your own kitchen.
Get the Recipe: Shrimp Tempura

General Tso’s Chicken

Stir-fried chicken pieces in a spicy sauce, garnished with chopped green onions, served in a round metal dish on an orange placemat.
General Tso’s Chicken. Photo credit: My Reliable Recipes.

Craving something with a bit of kick? General Tso’s Chicken mixes sweet, spicy, and crispy in one mouthwatering dish. It’s surprisingly straightforward to make at home. Forget the takeout menus; create a memorable meal with your own hands.
Get the Recipe: General Tso’s Chicken

Udon Noodles

A close-up of stir-fried noodles with green beans, red bell peppers, and carrots, garnished with sesame seeds.
Udon Noodles. Photo credit: Hungry Cooks Kitchen.

Slurp on Udon Noodles and indulge in the chewy texture that’s heartily Japanese. They’re versatile, filling, and a staple at any noodle joint in Japan. Skip the plane ride, but none of the flavor. Crafting a Japanese classic has never been so manageable.
Get the Recipe: Udon Noodles

Chickpea Curry

Bowl of chickpea stew with spinach, potatoes, tomatoes, and topped with fresh cilantro.
Chickpea Curry. Photo credit: Splash of Taste.

If you’re in the mood for something truly comforting, Chickpea Curry will hit the spot. It’s brimming with flavors that transport your senses to South Asia. Easy, wholesome, and oh-so-rich in taste, it’s perfect for cozy, quiet evenings where travel feels like too much trouble.
Get the Recipe: Chickpea Curry

Sweet and Sour Sauce

A spoon rests inside a glass jar filled with a thick, brown liquid.
Sweet and Sour Sauce. Photo credit: Hungry Cooks Kitchen.

Make Sweet and Sour Sauce and watch how it transforms meals with its perfect balance of flavors. It’s versatile enough to pair with pretty much anything you’d like. Create Asian-style dishes in your own space without jetting off halfway across the world. It’s the secret weapon you didn’t know your pantry needed.
Get the Recipe: Sweet and Sour Sauce

Thai Coconut Shrimp Curry

Close-up of a shrimp curry dish with rice, topped with black sesame seeds and chopped green onions.
Thai Coconut Shrimp Curry. Photo credit: Pocket Friendly Recipes.

Whip up some Thai Coconut Shrimp Curry and let your kitchen smell like the streets of Bangkok. Its creamy, it’s fragrant, and it brings the heat. Who knew a taste of Thailand could be so effortless? Just a few simple steps and you’re there.
Get the Recipe: Thai Coconut Shrimp Curry

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

There’s something special about Grilled Thai Chicken Skewers that just feels like a celebration. They’re packed with flavors that speak of Thailand’s vibrant street food scene. Easy to prep and even easier to enjoy. Who needs a flight when you can grill up a feast at home?
Get the Recipe: Grilled Thai Chicken Skewers

Tonkotsu Ramen

Close-up of a bowl of ramen with noodles, a halved boiled egg, sliced meat, green leafy vegetables, and mushrooms in broth.
Tonkotsu Ramen. Photo credit: Pocket Friendly Recipes.

Ever fancy a bowl of authentic Tonkotsu Ramen? Look no further than your own stovetop. The depth of the broth is something you’d think only a seasoned chef could achieve. It’s a labor of love that’s worth every minute.
Get the Recipe: Tonkotsu Ramen

Chicken Tikka Masala

A close-up of chicken tikka masala served on rice, garnished with fresh cilantro, with lime wedges and naan on the side.
Chicken Tikka Masala. Photo credit: Easy Indian Cookbook.

Why not cook up some Chicken Tikka Masala for a spicy, comforting feast at home? It mixes soft chicken with rich spices in a way that no restaurant meal can rival. It’s about bringing the vibrant streets of India right into your dining room. Forget reservations and plane tickets; your journey begins here.
Get the Recipe: Chicken Tikka Masala

Korean Corn Dogs

Several breaded and fried corn dogs on sticks, drizzled with mustard and ketchup, placed on white crumpled paper.
Korean Corn Dogs. Photo credit: Pocket Friendly Recipes.

Street food doesn’t get better than Korean Corn Dogs. They’re a fun twist on an American classic, with a crunchy outside and a surprise inside. Just the right mix of familiar and exotic. Enjoying one feels like a mini-holiday.
Get the Recipe: Korean Corn Dogs

Easy Chow Mein

A close-up view of a plate of chow mein stir-fried noodles with vegetables and black sesame seeds, with chopsticks visibly picking up a portion.
Easy Chow Mein. Photo credit: Pocket Friendly Recipes.

Whip up some Easy Chow Mein to satisfy that noodle craving. It’s as fun to make as it is to eat, bringing a slice of Asia right to your table. Quick, effortless, and always a crowd-pleaser. Why travel when you can enjoy a classic at home?
Get the Recipe: Easy Chow Mein

Asian Style Pork Chops

Close-up of sliced grilled pork belly garnished with sesame seeds and green chili, served on a bed of kale.
Asian Style Pork Chops. Photo credit: Pocket Friendly Recipes.

Ready for something different? With Asian Style Pork Chops, you can skip the flight but keep all the flavors right at home. They’re simple to whip up with pantry staples. Perfect for nights when you want a touch of far-off lands without leaving your kitchen.
Get the Recipe: Asian Style Pork Chops

Thai Yellow Curry

Thai Yellow Curry. Photo credit: Splash of Taste.
Thai Yellow Curry. Photo credit: Splash of Taste.

Simmer some Thai Yellow Curry tonight and bask in the golden hues of this comforting dish. Every spoonful is packed with the warmth of Thailand. It’s surprisingly straightforward, yet resonates with complex flavors. Let it be your reason to stay in and explore new tastes.
Get the Recipe: Thai Yellow Curry

Kung Pao Chicken

A close-up of a stir-fry dish featuring pieces of chicken, snap peas, red bell peppers, scallions, and black sesame seeds.
Kung Pao Chicken. Photo credit: Pocket Friendly Recipes.

Turn up the heat with Kung Pao Chicken, a dish that packs a punch. It’s all about that spicy, tangy sauce that has made the dish a global favorite. Quick to come together for a weeknight dinner. It’s your home ticket to Sichuan.
Get the Recipe: Kung Pao Chicken

Thai Drunken Noodles

A colorful dish of shrimp stir-fry with noodles, vegetables, and sesame seeds, garnished with basil leaves and green onions. Chopsticks rest on the dish.
Thai Drunken Noodles. Photo credit: Pocket Friendly Recipes.

If bold flavors are your jam, Thai Drunken Noodles have got you covered. They’re stir-fried, spicy, and full of that street food vibe. Save the plane fare and bring the hustle of Thai nightlife to your dinner table. It’s sure to become a go-to for nights when you’re feeling adventurous.
Get the Recipe: Thai Drunken Noodles

Sweet and Sour Pork

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Get lost in the tangy and sweet chunks of Sweet and Sour Pork. This dish is a beloved classic for a good reason. It brings a piece of Hong Kong’s vibrant food scene right to your table. No reservation overseas required to indulge in these flavors.
Get the Recipe: Sweet and Sour Pork

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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