35 Pumpkin Recipes I Make When the Air Turns Crisp

When the weather cools down and sweaters come out, pumpkin takes center stage in the kitchen like it’s auditioning for fall’s favorite flavor. From breakfast to dessert, there’s no shortage of ways to enjoy it when the air turns crisp. These 35 pumpkin recipes prove the season isn’t just about leaves changing color.

Close-up of cake slices topped with white frosting and decorated with small, star-shaped sprinkles.
Moist Pumpkin Bars with Cream Cheese. Photo credit: Hungry Cooks Kitchen.

Copycat Starbucks Pumpkin Cream Cheese Muffins

Close-up of a muffin with a bite taken out, topped with cream and pumpkin seeds.
Copycat Starbucks Pumpkin Cream Cheese Muffins. Photo credit: Pocket Friendly Recipes.

Muffins make every morning start off strong when the air is cool and clear. Copycat Starbucks Pumpkin Cream Cheese Muffins show up sweet and soft, while the creamy center brings an extra layer. They fit perfectly in bags for quick breakfasts or stack up on plates for brunch. The swirl always grabs attention at gatherings.
Get the Recipe: Copycat Starbucks Pumpkin Cream Cheese Muffins

Creamy Vegan Pumpkin Mac and Cheese

A bowl of creamy pasta garnished with herbs, with a slice of bread on the side; a skillet and a small bowl of roasted vegetables are in the background.
Creamy Vegan Pumpkin Mac and Cheese. Photo credit: Two City Vegans.

Plant-based comfort meals work best when days run long and chill sets in. Creamy Vegan Pumpkin Mac and Cheese delivers smooth bites and extra warmth, turning a classic into something easy for everyone. Its orange color pops on any busy table among noodle dishes. Even those who usually skip vegan plates sneak second helpings.
Get the Recipe: Creamy Vegan Pumpkin Mac and Cheese

Fluffy Pumpkin Pancake

A stack of pancakes with whipped cream and nuts.
Fluffy Pumpkin Pancake. Photo credit: My Reliable Recipes.

Lazy Sunday mornings deserve plates stacked high. Fluffy Pumpkin Pancake becomes a reason to linger at breakfast, thanks to its light texture and warm color. Each bite makes you want to pass the syrup or add some fruit. Smiles always follow stacks like this one.
Get the Recipe: Fluffy Pumpkin Pancake

Spiced Vegan Pumpkin Pie

A slice of vegan spiced pumpkin pie topped with whipped cream and a light dusting of cinnamon on a white plate.
Spiced Vegan Pumpkin Pie. Photo credit: Two City Vegans.

Dessert ideas stay interesting when classic recipes get a vegan twist. Spiced Vegan Pumpkin Pie rolls out smooth and earthy with just the right punch. It pairs well with hot drinks or sits proudly among pies during big group meals. Allergy worries usually fade away with this one on the table.
Get the Recipe: Spiced Vegan Pumpkin Pie

Creamy Pumpkin Soup

A mouthwatering close-up of pumpkin soup garnished with a swirl of cream, crunchy pumpkin seeds, a crispy slice, and aromatic sage leaves.
Creamy Pumpkin Soup. Photo credit: Hungry Cooks Kitchen.

Cozy meals come together fast with a warm bowl at the center. Creamy Pumpkin Soup brings a mellow texture and light color that set a chill vibe. Spoonfuls work alone or next to any bread for dipping. You can spot empty bowls faster than anyone expects when this lights up the menu.
Get the Recipe: Creamy Pumpkin Soup

Moist Pumpkin Cake

Close-up of sliced pumpkin cake topped with cream cheese frosting and a dusting of cinnamon, with plates in the background.
Moist Pumpkin Cake. Photo credit: Your Perfect Recipes.

Layer cakes drag in extra cheer when the air cools down. Moist Pumpkin Cake comes out fluffy and holds up strong beside coffees and teas. It stacks well for birthday parties or stays soft all day at potlucks. Any sweet topping turns this cake into a showstopper without much fuss.
Get the Recipe: Moist Pumpkin Cake

Classic Pumpkin Pie

A slice of pumpkin pie on a plate with cranberries.
Classic Pumpkin Pie. Photo credit: Splash of Taste.

Slices of pie start conversations before you even ask about flavors. Classic Pumpkin Pie shows up at nearly every meal with its bold, smooth filling and crisp base. Each wedge makes dessert rounds easy and brings back family stories. Pour some whipped topping and watch plates pile up quick.
Get the Recipe: Classic Pumpkin Pie

Warm Pumpkin Spiced Muffins

A stack of pumpkin spiced muffins on a plate.
Warm Pumpkin Spiced Muffins. Photo credit: Splash of Taste.

Morning cravings shift fast once the smell hits the kitchen. Warm Pumpkin Spiced Muffins promise a punch of spice in every bite, making breakfasts last a bit longer. Their golden tops grab folks who just walked in the door. Paired with coffee, these keep everyone full till lunch rolls around.
Get the Recipe: Warm Pumpkin Spiced Muffins

Chewy Pumpkin Oatmeal Cookies

A close-up of several oatmeal cookies stacked and scattered on parchment paper, with one cookie broken in half to show the inside texture.
Chewy Pumpkin Oatmeal Cookies. Photo credit: My Reliable Recipes.

Sweet moments happen when chewy snacks fill jars after work or school. Chewy Pumpkin Oatmeal Cookies offer simple bites with a gentle spice that mixes well with tea. Stack them up for sharing or keep a few aside for a late-night treat. Even just one makes the day feel easier to handle.
Get the Recipe: Chewy Pumpkin Oatmeal Cookies

Crunchy Maple Pecan Granola

Crunchy Maple Pecan Granola. Photo credit: Two City Vegans.

Cold mornings call for quick fixes that double up on crunch and flavor. Crunchy Maple Pecan Granola fills bowls in a snap and pairs nicely with milk or yogurt. You’ll find extra energy for whole afternoons after snacking. It packs well for hikes or lunches in a simple container.
Get the Recipe: Crunchy Maple Pecan Granola

Soft Pumpkin Cookies With Pecans

Close-up of freshly baked cookies with nuts on top, arranged closely together.
Soft Pumpkin Cookies With Pecans. Photo credit: Pocket Friendly Recipes.

Cozy afternoons bring out trays lined with soft cookies. Soft Pumpkin Cookies With Pecans deliver chewy, nutty bites and make snack breaks worth the wait. You can split these up for sharing or grab a handful on your way out the door. Holiday plates look better stacked with cookies just like these.
Get the Recipe: Soft Pumpkin Cookies With Pecans

Copycat Crumbl Caramel Pumpkin Cookies

Close-up of a frosted cookie with a bite taken out, sprinkled with cinnamon, on a parchment surface.
Copycat Crumbl Caramel Pumpkin Cookies. Photo credit: Hungry Cooks Kitchen.

Cookie fans show up quick when the flavors turn unique. Copycat Crumbl Caramel Pumpkin Cookies serve up a rich caramel hint over pumpkin for a gooey finish. They spread out wide and fill treat boxes with ease. These get repeat requests every year at family gatherings.
Get the Recipe: Copycat Crumbl Caramel Pumpkin Cookies

Creamy Pumpkin Pasta

A bowl of rigatoni pasta with creamy sauce, topped with grated cheese, pumpkin seeds, and sprinkled with herbs.
Creamy Pumpkin Pasta. Photo credit: Hungry Cooks Kitchen.

Cream sauces put a new twist on dinner staples during chilly evenings. Creamy Pumpkin Pasta lays down a velvety base and mixes in gentle notes for restaurant vibes at home. Extra cheese or spice brings out even more flavor without making things too heavy. Pasta plates clear up way too quickly.
Get the Recipe: Creamy Pumpkin Pasta

Warm Pumpkin Bread Pudding

Close-up of a dish of bread pudding with walnuts drizzled with caramel sauce in a white baking dish.
Warm Pumpkin Bread Pudding. Photo credit: Hungry Cooks Kitchen.

Dessert tables pack in more comfort with pudding options for late-night snacking. Warm Pumpkin Bread Pudding lands soft and thick so every spoon gets a steady bite. Its creamy style pairs neatly with ice cream for a bonus round. People rarely leave leftovers with this one laid out.
Get the Recipe: Warm Pumpkin Bread Pudding

Creamy Pumpkin Cheesecake

A person holding a piece of pumpkin cheesecake on a fork.
Creamy Pumpkin Cheesecake. Photo credit: Splash of Taste.

Cheese blends get a seasonal upgrade with bold flavors showing up at every party. Creamy Pumpkin Cheesecake sits rich and smooth on cake stands, always sliced big. It brings out cheers before dessert rounds start, holding up well beside chocolate or fruity styles. Friends keep sharing about how rich this cake is.
Get the Recipe: Creamy Pumpkin Cheesecake

Moist Pumpkin Muffins

A stack of pumpkin muffins in paper liners is arranged on a light surface, with small decorative pumpkins in the background.
Moist Pumpkin Muffins. Photo credit: My Reliable Recipes.

Muffin trays make kitchens smell brighter all day long. Moist Pumpkin Muffins turn breakfasts or snack times into a grab-and-go event. Soft centers help them stand up tall even after a few hours on the counter. Regular batches disappear faster than any other baked snack.
Get the Recipe: Moist Pumpkin Muffins

Spiced Pumpkin Roll Cookies

Close-up of a stack of swirled cookies with a light and dark pattern, showcasing a golden brown color.
Spiced Pumpkin Roll Cookies. Photo credit: Splash of Taste.

Cookie swaps get new energy when rolled sweets show off fun shapes. Spiced Pumpkin Roll Cookies spread out layers of flavor and feel soft in every bite. Their swirled look keeps guests reaching over for seconds. These roll-ups make quick work of dessert trays at big potlucks.
Get the Recipe: Spiced Pumpkin Roll Cookies

Fudgy Chocolate Pumpkin Patch Brownie Cake

Close-up of five bright orange physalis fruits placed on a chocolate pumpkin patch brownie surface, garnished with fresh green mint leaves.
Fudgy Chocolate Pumpkin Patch Brownie Cake. Photo credit: Pocket Friendly Recipes.

Fudgy desserts keep energy high after big meals. Fudgy Chocolate Pumpkin Patch Brownie Cake breaks out bold bites with a hint of spice missing from plain brownies. Thick squares stack up for lunch boxes or late-night snacks. Everyone ends up looking for more whenever this lands on the table.
Get the Recipe: Fudgy Chocolate Pumpkin Patch Brownie Cake

Rich Pumpkin Risotto

A close-up of vegan pumpkin risotto, topped with roasted pumpkin slices, sage leaves, and chopped nuts.
Rich Pumpkin Risotto. Photo credit: Two City Vegans.

Rice dishes build extra comfort for home dinners. Rich Pumpkin Risotto brings out a creamy texture while packing in a bold color that stands out. A big scoop lines up next to chicken or vegetables with no fuss at all. Bowls get emptied super quickly once guests see what’s inside.
Get the Recipe: Rich Pumpkin Risotto

Easy Pumpkin Dump Cake

Close-up of a Pumpkin Dump Cake, a baked dessert topped with chopped pecans and drizzled with caramel sauce, served in a white dish on a wooden surface.
Easy Pumpkin Dump Cake. Photo credit: Splash of Taste.

Fast desserts make parties less stressful. Easy Pumpkin Dump Cake doubles up on soft texture without a lot of extra steps. Plates fill fast so everyone gets a chance to try it. Extra sauce or cream on top turns it into something special for group dinners.
Get the Recipe: Easy Pumpkin Dump Cake

Sweet Pumpkin Cinnamon Rolls

Three cinnamon rolls topped with white icing and sprinkled with cinnamon, served on a plate.
Sweet Pumpkin Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

Sticky swirls bring extra warmth to mornings. Sweet Pumpkin Cinnamon Rolls stack up for sweet breakfast trays with every coil packed thick. The filling seeps out for gooey hands after just one bite. These rolls get extra love whenever coffee breaks feel too short.
Get the Recipe: Sweet Pumpkin Cinnamon Rolls

Gooey Pumpkin S’mores Cookie Cake

Two slices of pumpkin s'mores pie on a white plate, topped with chocolate chips, graham crackers, and toasted marshmallows.
Gooey Pumpkin S’mores Cookie Cake. Photo credit: Pocket Friendly Recipes.

Nighttime cravings mean dessert mashups take over. Gooey Pumpkin S’mores Cookie Cake blends soft pumpkin cake with layers of chocolate and marshmallow for a rich slice. People keep cutting pieces before it cools off. It makes group hangouts run late from all the snack requests.
Get the Recipe: Gooey Pumpkin S’mores Cookie Cake

Creamy Pumpkin Carbonara

A close-up of a forkful of spaghetti carbonara with crispy bacon bits and garnished with green herbs.
Creamy Pumpkin Carbonara. Photo credit: Hungry Cooks Kitchen.

Classic pasta gets smoother when creamy flavors show up. Creamy Pumpkin Carbonara tosses noodles in a silky sauce for a main dish with a little sweet twist. Extra cheese lands on top for those who want more depth. Dinnertime feels richer after a serving of this.
Get the Recipe: Creamy Pumpkin Carbonara

Rolled Pumpkin Cake With Cream Filling

A slice of pumpkin roll being sprinkled with powdered sugar.
Rolled Pumpkin Cake With Cream Filling. Photo credit: Splash of Taste.

Dessert rolls show off shapes and flavors with every round slice. Rolled Pumpkin Cake With Cream Filling fills up tables with soft sweetness and light topping for balanced bites. The swirl looks fancy, but it breaks up easy for snack plates. Home bakers ask for this recipe more than any other.
Get the Recipe: Rolled Pumpkin Cake With Cream Filling

Crunchy Roasted Pumpkin Seeds

A white bowl filled with roasted, seasoned pumpkin seeds on a light surface.
Crunchy Roasted Pumpkin Seeds. Photo credit: Pocket Friendly Recipes.

Snack bowls get healthy when seeds get roasted fresh. Crunchy Roasted Pumpkin Seeds offer quick munching with a solid crunch and work for game day or busy afternoons. You’ll find yourself reaching for another handful. Easy storage means these stick around all week.
Get the Recipe: Crunchy Roasted Pumpkin Seeds

Fluffy Pumpkin Caramel Cake

Close-up of a slice of pumpkin cake with cream cheese frosting and a drizzle of caramel on top.
Fluffy Pumpkin Caramel Cake. Photo credit: Pocket Friendly Recipes.

Cake lovers pack plates high when caramel joins pumpkin. Fluffy Pumpkin Caramel Cake slices up thick and holds a smooth finish over each piece. The creamy topping gets forked off first before guests grab another bite. Sweet fans make sure this cake always gets a spot on the table.
Get the Recipe: Fluffy Pumpkin Caramel Cake

Soft Vegan Pumpkin Cookies

Several peanut butter cookies with a crisscross pattern on top are arranged on crumpled parchment paper, with some crumbs scattered around.
Soft Vegan Pumpkin Cookies. Photo credit: Two City Vegans.

Cookie trays get bigger with plant-based options for all guests. Soft Vegan Pumpkin Cookies show off a chewy bite and a tender finish that blend well with milk or tea. You can serve these plain or add nuts for some quick variety. No one guesses they’re vegan because they melt so easily.
Get the Recipe: Soft Vegan Pumpkin Cookies

Fluffy Pumpkin Waffles

Three golden-brown vegan pumpkin waffles stacked on a white plate, with syrup pooling in their square pockets.
Fluffy Pumpkin Waffles. Photo credit: Two City Vegans.

Waffle irons get busy when crisp air moves in. Fluffy Pumpkin Waffles pop out light and hold extra syrup or nut toppings with ease. They freeze well for later so breakfast never gets boring. No matter how many you make munchers ask for refills every time.
Get the Recipe: Fluffy Pumpkin Waffles

Copycat Honey Baked Ham

Close-up of seasoned and roasted meat with crispy edges.
Copycat Honey Baked Ham. Photo credit: Hungry Cooks Kitchen.

Meaty mains make pumpkin plates more festive. Copycat Honey Baked Ham delivers slices that work well right next to all these warm pumpkin sides and desserts. It’s familiar sweet coating pairs with savory picks for dinner parties. Sandwiches or main meals both feel upgraded when this joins the table.
Get the Recipe: Copycat Honey Baked Ham

Spiced Pumpkin Cupcakes

Two cupcakes with light brown frosting are shown on a white surface, each in a beige paper liner.
Spiced Pumpkin Cupcakes. Photo credit: My Reliable Recipes.

Dessert rounds shift into high gear once cupcakes appear. Spiced Pumpkin Cupcakes land soft and sweet with a gentle kick from extra flavor. These stand tall for birthdays or post-dinner treats. Tray after tray gets emptied no matter which icing you pick.
Get the Recipe: Spiced Pumpkin Cupcakes

Soft Pumpkin Chocolate Chip Cookies

A close-up of several chocolate chip cookies on parchment paper, with one cookie broken in half to show the chocolate chips inside.
Soft Pumpkin Chocolate Chip Cookies. Photo credit: Your Perfect Recipes.

Some snack breaks call out for a chocolate kick mixed with warm pumpkin. Soft Pumpkin Chocolate Chip Cookies stay moist and stack nicely in any cookie jar. People sneak extras even while washing up after dinner. Best served warm for the full gooey bite.
Get the Recipe: Soft Pumpkin Chocolate Chip Cookies

Creamy Roasted Pumpkin Hummus

Creamy Roasted Pumpkin Hummus. Photo credit: Two City Vegans.

Savory dips help stretch meals longer with crunchy sides. Creamy Roasted Pumpkin Hummus brings in a bold color and easy spreadability for chips, flatbreads or veggie trays. It blends plant-based comfort for evening noshing. Friends ask about it more than any plain hummus.
Get the Recipe: Creamy Roasted Pumpkin Hummus

Spiced Pumpkin Bread

A close-up of a sliced loaf of pumpkin bread with a light tan glaze dripped over the top. The bread has a moist and textured look, with visible air bubbles throughout.
Spiced Pumpkin Bread. Photo credit: Pocket Friendly Recipes.

Bread baskets fill up nicely with thick slices for breakfast or lunch. Spiced Pumpkin Bread sets up a steady snack for days when you need something sweet but solid. Try it toasted with extras or plain for an easy meal. No one gets tired of this bread when cooler air rolls in.
Get the Recipe: Spiced Pumpkin Bread

Creamy Vegan Pumpkin Soup

Close-up of a bowl of creamy vegan pumpkin soup, garnished with crunchy nuts and vibrant saffron threads.
Creamy Vegan Pumpkin Soup. Photo credit: Two City Vegans.

Dinner starters find new life when you skip dairy but keep all the comfort. Creamy Vegan Pumpkin Soup pours out in rich scoops and fits nearly every meal. It pairs well with crackers or rice for a light dinner. Healthy eaters return bowl after bowl once they know what’s inside.
Get the Recipe: Creamy Vegan Pumpkin Soup

Moist Pumpkin Bars with Cream Cheese

Close-up of cake slices topped with white frosting and decorated with small, star-shaped sprinkles.
Moist Pumpkin Bars with Cream Cheese. Photo credit: Hungry Cooks Kitchen.

Easy bars make lunch boxes and snack trays fill up in a snap. Moist Pumpkin Bars with Cream Cheese hand out thick bites with creamy topping for bonus points. Grab-and-go works best when these are around. Friends like them for potlucks since they pack well and taste great all day.
Get the Recipe: Moist Pumpkin Bars with Cream Cheese

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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