39 Fall Cookie Recipes You’ll Bake on Repeat

Cool evenings call for cookies that taste like fall. From spiced pumpkin favorites to cozy chocolate treats, these 39 recipes capture everything you love about autumn baking. Pull out your mixing bowls and get ready for cookies that disappear faster than leaves in November.

Easy Whoopie Pie

Two soft chocolate cakes sandwich a fluffy cream filling in these Easy Whoopie Pies. Cooler weather makes these a natural choice since the filling holds its shape beautifully. I’ve found that making them slightly smaller means people feel fine grabbing two.
Get the Recipe: Easy Whoopie Pie

Tangy Lemon and Blueberry Muffin Cookies

Bright lemon cuts through the richness of all those heavy fall desserts with Tangy Lemon and Blueberry Muffin Cookies. Bursts of blueberry add little pockets of fruit throughout each bite. When I bring these to gatherings, people appreciate having something that feels lighter.
Get the Recipe: Tangy Lemon and Blueberry Muffin Cookies

Spiced Pumpkin Roll Cookies

Cinnamon and nutmeg swirl through each Spiced Pumpkin Roll Cookie like the season itself showed up in cookie form. Rolling the dough creates beautiful spiral patterns that look impressive without requiring any decorating skills. Someone always asks how I got that design, and the answer surprises them every time.
Get the Recipe: Spiced Pumpkin Roll Cookies

Soft Vegan Sugar Cookies

Plant-based guests finally get their own treat with Soft Vegan Sugar Cookies that nobody can identify as dairy-free. Tender centers stay soft for days, which makes them practical for baking ahead. I’ve watched people reach for seconds without realizing these contain no butter or eggs.
Get the Recipe: Soft Vegan Sugar Cookies

Copycat Crumbl Peanut Butter & Jelly Cookie

Nostalgic PB&J flavor grows up into a bakery-style Copycat Crumbl Peanut Butter & Jelly Cookie. Thick, soft texture rivals anything from the actual store while costing a fraction of the price. Grape jelly sweetness balances the nutty richness in every bite.
Get the Recipe: Copycat Crumbl Peanut Butter & Jelly Cookie

Soft Peanut Butter Cookies

Classic cross-hatch marks identify these Soft Peanut Butter Cookies before anyone takes a bite. Nutty flavor dominates without being overwhelming, creating a cookie that appeals to multiple generations. Fall gatherings benefit from having at least one familiar option among all the seasonal flavors.
Get the Recipe: Soft Peanut Butter Cookies

No Bake Maple Pecan Cookies

Maple syrup and toasted pecans combine without turning on the oven for No Bake Maple Pecan Cookies. Busy autumn schedules appreciate treats that come together in minutes on the stovetop. These work beautifully when you need something homemade but your oven is already occupied with dinner.
Get the Recipe: No Bake Maple Pecan Cookies

Soft and Chewy Chocolate Chip Cookies

Golden edges give way to soft centers in these Soft and Chewy Chocolate Chip Cookies. Chocolate chips stay melty even after cooling, creating those stretchy pulls people love. I’ve tested dozens of versions and this one consistently gets the best reactions. They’re simple enough to make on repeat throughout the season when cookie cravings hit.
Get the Recipe: Soft and Chewy Chocolate Chip Cookies

Copycat Crumbl Cookie Dough Cookie

Raw cookie dough flavor appears in safe-to-eat form with this Copycat Crumbl Cookie Dough Cookie. Thick, bakery-style texture matches the original while being fresher and warmer from your own kitchen. Brown butter adds depth that makes these taste more complex than typical chocolate chip varieties.
Get the Recipe: Copycat Crumbl Cookie Dough Cookie

Rich Double Chocolate Chip Cookies

Serious chocolate lovers find what they need in Rich Double Chocolate Chip Cookies. Dark cocoa dough studded with chocolate chips delivers intense flavor without being bitter. Fudgy centers stay moist while edges develop a slight crispness. These satisfy every chocolate craving that intensifies as days grow shorter and cooler.
Get the Recipe: Rich Double Chocolate Chip Cookies

Soft Lemon Cookies

Sunshine flavor brightens fall dessert tables with Soft Lemon Cookies. Citrus tang provides contrast against all the cinnamon and pumpkin surrounding it. Tender texture melts on your tongue rather than crumbling everywhere. I appreciate having one option that doesn’t compete with the heavy flavors dominating autumn menus.
Get the Recipe: Soft Lemon Cookies

Copycat Crumbl Chocolate Cake Cookies

Dense, cake-like texture separates these Copycat Crumbl Chocolate Cake Cookies from regular chocolate cookies. Thick frosting on top makes each one feel special enough for celebrations. Deep chocolate flavor satisfies without the commitment of baking an entire cake. These look bakery-bought but cost significantly less to make at home.
Get the Recipe: Copycat Crumbl Chocolate Cake Cookies

Soft Vegan Apple Cookies with Oatmeal

Fresh apple chunks add moisture and fruit to Soft Vegan Apple Cookies with Oatmeal. Hearty oats make these substantial enough for breakfast alongside coffee. Cinnamon warmth matches perfectly with peak apple season. I’ve served these at brunches where they disappear before people realize they’re plant-based and naturally sweetened.
Get the Recipe: Soft Vegan Apple Cookies with Oatmeal

Crackled Chocolate Crinkle Cookies

Powdered sugar creates a stunning contrast against dark chocolate dough in Crackled Chocolate Crinkle Cookies. Rolling in sugar before baking produces those signature cracks as they spread. Fudgy centers stay soft while exteriors develop a delicate crunch. These look fancy enough for holiday gatherings but come together with basic pantry ingredients.
Get the Recipe: Crackled Chocolate Crinkle Cookies

Copycat Crumbl Red Velvet White Chip Cookies

Vibrant red color makes Copycat Crumbl Red Velvet White Chip Cookies impossible to miss on any dessert spread. Cream cheese frosting swirled on top adds tangy richness. White chocolate chips provide sweetness without overwhelming the subtle cocoa flavor. Fall celebrations feel more festive when you include something this visually striking.
Get the Recipe: Copycat Crumbl Red Velvet White Chip Cookies

Soft Oatmeal Chocolate Chip Cookie

Hearty oats combine with melty chocolate in Soft Oatmeal Chocolate Chip Cookies. Chewy texture makes these more substantial than regular chocolate chip versions. Cinnamon undertones enhance the chocolate without announcing themselves. These bridge the gap between healthy-ish breakfast cookies and legitimate dessert treats.
Get the Recipe: Soft Oatmeal Chocolate Chip Cookie

Sweet Heart Shaped Cookies

Simple cutout shapes transform basic dough into Sweet Heart Shaped Cookies. Buttery flavor lets any frosting or decoration shine without competing. Rolling and cutting takes minimal skill, making these accessible for baking with kids. I keep this dough recipe handy year-round since it works for any season or celebration.
Get the Recipe: Sweet Heart Shaped Cookies

Creamy Banana Pudding Cookies

Vanilla wafer pieces and banana flavor merge into Creamy Banana Pudding Cookies. Soft texture mimics the actual dessert while being portable and less messy. White chocolate chips add sweetness that complements rather than overwhelms. These surprise people who expect traditional fall flavors at autumn gatherings.
Get the Recipe: Creamy Banana Pudding Cookies

Soft Thin Mint Chocolate Cookies

Cool mint and dark chocolate team up in Soft Thin Mint Chocolate Cookies. Refreshing flavor cleanses your palate after rich fall meals. Thin, crisp exterior gives way to a tender center. I make these when I want something reminiscent of those Girl Scout favorites but available year-round.
Get the Recipe: Soft Thin Mint Chocolate Cookies

Chewy Vegan Amaretti Cookies

Almond flavor dominates these Chewy Vegan Amaretti Cookies without requiring any dairy. Crackled tops and chewy centers create textural interest in every bite. Italian-inspired flavor feels sophisticated at gatherings where you want something beyond typical American cookies. These store beautifully, making them practical for busy autumn schedules.
Get the Recipe: Chewy Vegan Amaretti Cookies

S’mores Stuffed Cookies

Graham cracker crumbs, marshmallow, and chocolate hide inside S’mores Stuffed Cookies. Campfire nostalgia meets fall baking when you bite into gooey centers. Chocolate chip cookie dough on the outside makes these approachable even for people skeptical of stuffed cookies. They capture warm day memories while fitting into autumn dessert spreads.
Get the Recipe: S’mores Stuffed Cookies

Soft Pumpkin Cookies With Pecans

Peak pumpkin season demands Soft Pumpkin Cookies With Pecans. Toasted nuts add crunch against pillowy dough spiced with cinnamon and ginger. Orange color announces autumn without needing any explanation. Cream cheese frosting turns these into something special, though they’re delicious plain too.
Get the Recipe: Soft Pumpkin Cookies With Pecans

Fun Cookie Monster Cookies

Bright blue color and multiple mix-ins make Fun Cookie Monster Cookies a hit with younger crowds. Oats, chocolate chips, and M&Ms create different flavors in every bite. These bring playfulness to fall gatherings that sometimes take themselves too seriously. I’ve found that adults sneak these just as often as kids do.
Get the Recipe: Fun Cookie Monster Cookies

Chewy Pumpkin Oatmeal Cookies

Wholesome oats meet pumpkin puree in Chewy Pumpkin Oatmeal Cookies. Dense texture makes these filling enough to count as breakfast or a snack. Warm spices enhance the pumpkin without making these taste like pie. They’re particularly useful during harvest season when you have leftover pumpkin puree to use up.
Get the Recipe: Chewy Pumpkin Oatmeal Cookies

Copycat Crumbl Cinnamon Swirl Cookies

Cinnamon sugar swirls through each Copycat Crumbl Cinnamon Swirl Cookie like a cinnamon roll decided to become a cookie. Thick, soft texture matches the bakery original while being fresher from your oven. Sweet glaze on top adds extra indulgence. These smell incredible while baking, filling your whole house with cinnamon warmth.
Get the Recipe: Copycat Crumbl Cinnamon Swirl Cookies

Rich Hot Cocoa Cookies

Hot chocolate flavor appears in cookie form with Rich Hot Cocoa Cookies. Mini marshmallows baked on top create that authentic cocoa experience. Fudgy texture stays moist for days, making these practical for holiday baking marathons. They pair naturally with actual hot cocoa on chilly autumn evenings.
Get the Recipe: Rich Hot Cocoa Cookies

Soft Pumpkin Chocolate Chip Cookies

Chocolate chips stud pumpkin-spiced dough in Soft Pumpkin Chocolate Chip Cookies. Two beloved flavors combine without either one dominating. Cake-like texture makes these tender rather than crispy. I bake these constantly throughout October and November since they capture fall in one convenient cookie.
Get the Recipe: Soft Pumpkin Chocolate Chip Cookies

Fragrant Earl Grey Lemon Cookies

Tea leaves infuse a subtle bergamot flavor into Fragrant Earl Grey Lemon Cookies. Citrus glaze brightens the floral tea notes beautifully. Delicate flavor appeals to people who find most cookies too sweet. These feel elegant at afternoon gatherings where coffee and tea flow freely alongside desserts.
Get the Recipe: Fragrant Earl Grey Lemon Cookies

Adorable Ladybug Chocolate Covered Oreos

Store-bought Oreos transform into Adorable Ladybug Chocolate Covered Oreos with minimal decorating. Red chocolate coating and simple dot patterns create recognizable insects. Kids love helping with these, and they’re cute enough to serve at fall birthday parties. No actual baking required makes these a low-stress addition to any dessert table.
Get the Recipe: Adorable Ladybug Chocolate Covered Oreos

Swirled Marshmallow Cookies

Toasted marshmallow flavor permeates Swirled Marshmallow Cookies. Soft, fluffy texture mimics actual marshmallows while being easier to eat. White chocolate swirls add visual interest and extra sweetness. These work beautifully at gatherings where you want something different from typical cookie selections.
Get the Recipe: Swirled Marshmallow Cookies

Warm Spiced Apple Cookies

Fresh apple pieces and cinnamon create Warm Spiced Apple Cookies that taste like fall itself. Soft texture stays moist thanks to fruit throughout the dough. These smell incredible while baking, announcing autumn to anyone walking through your door. I make double batches since they disappear quickly at any gathering.
Get the Recipe: Warm Spiced Apple Cookies

Sweet Salted Honey Cookies

Honey provides natural sweetness in Sweet Salted Honey Cookies. Flaky sea salt on top balances the sugar and creates an addictive sweet-salty contrast. Golden color and simple flavor make these elegant without being complicated. They’re particularly nice alongside tea during quiet autumn afternoons at home.
Get the Recipe: Sweet Salted Honey Cookies

Buttery Shortbread Cookies

Pure butter flavor shines in Buttery Shortbread Cookies. Crumbly, melt-in-your-mouth texture comes from minimal ingredients handled carefully. These pair beautifully with hot drinks during cooler weather. Traditional recipe means these appeal to multiple generations at family gatherings throughout the season.
Get the Recipe: Buttery Shortbread Cookies

Copycat Crumbl Caramel Pumpkin Cookies

Caramel sauce swirls through pumpkin-spiced dough in Copycat Crumbl Caramel Pumpkin Cookies. Thick, bakery-style texture makes these feel indulgent and special. Fall flavors meet gooey caramel in every bite. These look and taste like you spent hours on them, while actually being straightforward to make.
Get the Recipe: Copycat Crumbl Caramel Pumpkin Cookies

Soft Marry Me Cookies

Layers of flavor combine in Soft Marry Me Cookies. Chocolate, caramel, and pecans create complexity in each bite. Someone always asks about the unusual name, which starts conversations at gatherings. These work beautifully when you need something memorable that people will talk about later.
Get the Recipe: Soft Marry Me Cookies

Easy Cake Mix Chocolate Chip Cookie Bars

Shortcut baking produces Easy Cake Mix Chocolate Chip Cookie Bars in minutes. Thick bars slice easily for serving crowds during busy autumn gatherings. Chocolate chips throughout ensure every piece gets proper chocolate coverage. Using cake mix means you can whip these up even when you’re short on time or ingredients.
Get the Recipe: Easy Cake Mix Chocolate Chip Cookie Bars

Crunchy Biscoff Sandwich Cookies

Cookie butter filling sandwiches two spiced cookies in Crunchy Biscoff Sandwich Cookies. Caramelized flavor mimics those European cookies everyone loves. Crunchy texture contrasts nicely with all the soft cookies typically found at fall gatherings. These travel well and hold up at room temperature for hours.
Get the Recipe: Crunchy Biscoff Sandwich Cookies

Eggless Chocolate Chip Cookies

Traditional flavor without eggs makes Eggless Chocolate Chip Cookies accessible for people with allergies. Chewy texture rivals any conventional recipe while being safer for more guests. Nobody notices these lack eggs until you mention it. Having an allergy-friendly option at autumn gatherings means everyone gets to enjoy dessert together.
Get the Recipe: Eggless Chocolate Chip Cookies

Soft Carrot Cake Cookies with Cream Cheese Frosting

Shredded carrots add moisture and subtle sweetness to Soft Carrot Cake Cookies with Cream Cheese Frosting. Warm spices like cinnamon and nutmeg make these taste like actual carrot cake in portable form. These bring vegetable-forward baking into fall cookie season, giving you one option that feels slightly less indulgent while still being a true treat.
Get the Recipe: Soft Carrot Cake Cookies with Cream Cheese Frosting