Cooking Asian Recipes That Might Just Break the Internet
Forget ordering out; these Asian recipes are officially here to break the internet. They’re easy enough for anyone—even the “I burn toast” people. Make dishes so popular, your kitchen might need its own social media account. Warning: neighbors may suddenly become very friendly—especially around dinner time.

Chicken and Broccoli Stir Fry

Everybody’s got room in their life for a little Chicken and Broccoli Stir Fry. Trust me, this dish is as easy as it is quick. It’s the perfect go-to for a weeknight meal when creativity might be lagging. And once you’ve had a bite, it may just become your new regular.
Get the Recipe: Chicken and Broccoli Stir Fry
Hot and Sour Soup

You’ve probably had your fair share of soups, but Hot and Sour Soup is something else. It’s that perfect balance of spicy and tangy that sets it apart. It warms you up right when you need it, no matter the occasion. Get ready for it to become a staple at your table.
Get the Recipe: Hot and Sour Soup
Birria Ramen

Fusion food never looked so good until Birria Ramen came along. Sure, it sounds out there, but trust me, it works like a charm. It’s a combo that sounds wild but tastes like they were meant to be together. Bowl after bowl, it won’t disappoint.
Get the Recipe: Birria Ramen
Sesame Chicken

If you’re looking for a meal that’s equal parts crunchy and mouth-watering, say hello to Sesame Chicken. You’re getting that satisfying crunch with every bite. It’s your answer when you’re looking for something familiar yet fantastic. Plus, it’s a crowd-pleaser – no questions asked.
Get the Recipe: Sesame Chicken
Tom Yum Soup

It’s hard to ignore a good soup, and Tom Yum Soup is one you should pay attention to. This dish has a reputation for making folks come back for more. It’s packed with punchy flavors that make it stand out from your average soup. Give it a try, and see for yourself why it’s a fan favorite.
Get the Recipe: Tom Yum Soup
Sweet and Sour Chicken

Sweet, tangy, and oh so satisfying – that’s what you’re getting with Sweet and Sour Chicken. It’s got that classic combo that just hits the spot. It’s the sort of meal you’ll crave repeatedly after trying. And let’s be real, who would say no to this treat?
Get the Recipe: Sweet and Sour Chicken
Egg Drop Soup

When simplicity and comfort need to meet, Egg Drop Soup is what you should be reaching for. It’s the kind of soup that makes a rough day better. It’s not just soup; it’s a hug in a bowl. And honestly, who couldn’t use a soup-hug now and then?
Get the Recipe: Egg Drop Soup
Sweet and Sour Pork

Brace yourself for some real talk: Sweet and Sour Pork is where it’s at. This dish brings it all – it’s tangy, sweet, and packs a punch. It’s like a party on a plate, and everyone’s invited. You’ll be coming back to this one, no doubt about it.
Get the Recipe: Sweet and Sour Pork
Sushi Bake

Get out of your culinary comfort zone and into some Sushi Bake. It’s like a deconstructed sushi roll, but baked to perfection. Every bite is a little nod to traditional sushi in a completely new form. Fans of the classic will dig this creative twist.
Get the Recipe: Sushi Bake
Miso Soup

Sometimes the simplest things are the most profound, and that’s true for Miso Soup. This isn’t just any soup; it’s a staple in its own right. It’s light, it’s comforting, and it goes with practically everything. One slurp and you’ll get why it’s so essential.
Get the Recipe: Miso Soup
Grilled Thai Chicken Skewers

Grilled Thai Chicken Skewers are all about bringing some grilling game to your kitchen. They’re a surefire hit for anyone looking for a good protein punch. It’s street food vibes right at your dinner table. Plus, they’re fun to eat, and you know it.
Get the Recipe: Grilled Thai Chicken Skewers
Chickpea Curry

When you’re hankering for something with substance, Chickpea Curry will not let you down. It’s a plant-lover’s dream, bursting with nutrition and wholesomeness. Scooped up with bread or ladled over rice, it’s versatile and unapologetically hearty. Even the carnivores will be lining up for seconds, no joke.
Get the Recipe: Chickpea Curry
Lemongrass Chicken

Lemongrass Chicken stands as an emblem of freshness and spice in the culinary world. It basks in simplicity while delivering an aromatic kick to the senses. The allure is in its balance, in bringing just the right notes to the forefront. If what you want is a quick escape to culinary bliss, this is your ticket.
Get the Recipe: Lemongrass Chicken
Kimchi Stew

This stew is bold, it’s gutsy, and it’s brimming with soul. Kimchi Stew commands attention with every ingredient contributing to a beautiful, spicy chorus. It’s a love letter to those who enjoy a walk on the spicy side of things. Dig into a bowl, and let it work its robust, soulful charm on you.
Get the Recipe: Kimchi Stew
Chicken Tempura

When life calls for ultimate comfort, Chicken Tempura answers with a resounding yes. This feast of contrasts brings tender chicken in a golden, crispy shell. It’s Japanese cooking that has found its way into hearts and homes with good reason. Perfect for sharing, it’s the sort of dish that makes any meal feel special.
Get the Recipe: Chicken Tempura
Easy Bibimbap

If you’re looking for something simple and popular, go for Easy Bibimbap. With minimal kitchen time, it’s straightforward yet delicious. All the goodness lands in one bowl, calling for seconds. It’s a decent pick for a no-fuss meal any day.
Get the Recipe: Easy Bibimbap
Sweet and Sour Sauce

A good Sweet and Sour Sauce can take a dish from decent to something you actually look forward to. It’s got that perfect mix of tangy and sweet that works on everything from stir-fries to dipping. You’ll never need the store-bought kind again once you try this. Just keep a batch in the fridge, and you’re set.
Get the Recipe: Sweet and Sour Sauce
General Tso’s Chicken

There’s a reason General Tso’s Chicken has stuck around—it just works. The crispy bite and bold sauce make it an easy favorite. It’s the kind of dish that disappears fast, so you might want to double up. You won’t regret it when there are leftovers.
Get the Recipe: General Tso’s Chicken
Shrimp Tempura

The crunch on Shrimp Tempura is what keeps people coming back. Light, crispy, and perfect with a simple dipping sauce, it’s hard to stop at just one. Whether you serve it with rice or eat it straight off the plate, it always hits. If you haven’t made it at home yet, now’s the time.
Get the Recipe: Shrimp Tempura
Asian Style Pork Chops

Asian Style Pork Chops bring a balance of bold and rich flavors that make them anything but basic. They’re juicy, packed with the right amount of seasoning, and work with just about any side. Whether grilled, pan-fried, or baked, they always turn out great. Don’t be surprised if they become a go-to.
Get the Recipe: Asian Style Pork Chops
Chinese Lemon Shredded Chicken

A plate of Chinese Lemon Shredded Chicken brings together crisp texture and a bright, tangy sauce. It’s got that restaurant-style quality without the takeout wait time. Serve it over rice, and it’s a full meal that feels like a treat. It’s one of those recipes that once you try, it sticks around.
Get the Recipe: Chinese Lemon Shredded Chicken
Thai Coconut Shrimp Curry

There’s something about Thai Coconut Shrimp Curry that just works every time. The creamy, rich sauce with shrimp makes it an easy favorite. It’s great over rice or even on its own if you’re keeping things simple. Once you try it, you’ll probably make it again soon.
Get the Recipe: Thai Coconut Shrimp Curry
Udon Noodles

A good bowl of Udon Noodles is all about the chew. These thick, bouncy noodles soak up whatever sauce or broth they’re in, making every bite count. They’re great for a quick meal or when you want something filling without too much effort. Whether stir-fried or in soup, they always deliver.
Get the Recipe: Udon Noodles
Kung Pao Chicken

If you want a dish with bold flavors and just the right amount of kick, Kung Pao Chicken is the way to go. The combination of chicken, peppers, and sauce makes every bite interesting. It’s one of those meals that feels just as good for a casual night as it does for impressing guests. Once you start making it at home, takeout won’t stand a chance.
Get the Recipe: Kung Pao Chicken
Korean Corn Dogs

Korean Corn Dogs take the classic street food idea and crank it up a notch. The crispy coating, the stretch of cheese, and that touch of sweetness make them impossible to resist. They’re fun to eat, fun to make, and always a hit. Once you try them, plain corn dogs will seem boring.
Get the Recipe: Korean Corn Dogs
Chicken Tikka Masala

There’s a reason Chicken Tikka Masala is one of the most popular dishes out there. The rich, bold sauce coats every piece of chicken, making each bite better than the last. It’s the kind of dish that feels like comfort food no matter when you have it. Serve it with rice or bread, and it’s a meal that never disappoints.
Get the Recipe: Chicken Tikka Masala
Vegetable Stir Fry

You won’t believe how fast this comes together. Vegetable Stir Fry is the perfect way to load up on veggies without overthinking it. Everything gets tossed in a sauce that makes it impossible to stop eating. Perfect for when you need something easy but still want it to taste good.
Get the Recipe: Vegetable Stir Fry
Tonkotsu Ramen

This isn’t just any bowl of noodles—Tonkotsu Ramen brings that rich, deep broth that makes every bite worth it. It’s the kind of meal that feels like a hug in a bowl. The toppings just take it to another level, making every spoonful different. You’ll want to slurp up every drop, and honestly, no one would blame you.
Get the Recipe: Tonkotsu Ramen
Panda Express Teriyaki Chicken Recipe

If you’re craving that sweet and savory combo, Panda Express Teriyaki Chicken Recipe has you covered. The sauce coats each piece perfectly, making it just like the takeout version—but better. It’s got that perfect balance of sticky and smoky that makes it hard to put down. Once you try it, you’ll wonder why you ever paid extra for takeout.
Get the Recipe: Panda Express Teriyaki Chicken Recipe
About the Author

Hey there! I’m Mandy
Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.
She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.
She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.
