23 Easy Chicken Thigh Recipes Worth Making Twice A Week

Chicken is the kind of meal that never argues with your schedule. They’re quick, dependable, and somehow always turn out right. With 23 chicken thigh recipes to use them, weeknight dinners start feeling less like a chore and more like a plan that actually works. You might even find yourself making them again before your next grocery run.

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread.
Butter Chicken. Photo credit: Easy Indian Cookbook.

Grilled Chicken Thighs

Grilled meat ribs garnished with chopped herbs and garlic, served on a white platter with fresh parsley in the background.
Grilled Chicken Thighs. Photo credit: Hungry Cooks Kitchen.

Dinner wins every time with juicy Grilled Chicken Thighs boasting that crisp skin. Flames add a smoky touch everyone loves. Plates fill up quick and disappear before you know it. These thighs fit right into salads or go straight next to potatoes. Grilling gives them that edge nobody gets bored of.
Get the Recipe: Grilled Chicken Thighs

Chicken Tikka Masala

A bowl of creamy chicken tikka masala garnished with fresh herbs, served alongside a dish of rice.
Chicken Tikka Masala. Photo credit: Easy Indian Cookbook.

Rich plates get cleaned quick after chunks of Chicken Tikka Masala soak up all that sauce. Creamy texture pairs up great with bread or rice. Everyone grabs seconds without needing much encouragement. This one shows up again and again on the weekly rotation. Curry hits just right when you want something bold.
Get the Recipe: Chicken Tikka Masala

Maple Chicken Sheet Pan Recipe

Roasted chicken thigh with herbs, served on a bed of roasted vegetables.
Maple Chicken Sheet Pan Recipe. Photo credit: My Reliable Recipes.

Busy nights turn easy with sticky-sweet Maple Chicken Sheet Pan Recipe filling the kitchen. Baking pulls out those caramel bits that stick to every bite. One pan makes cleanup a breeze for more chill time. Slices get served up for lunch before you even finish dinner. Crispy finish is always the favorite part.
Get the Recipe: Maple Chicken Sheet Pan Recipe

Chicken 65

A dish of Chicken 65 seasoned with herbs and spices, garnished with chopped cilantro and green chili peppers in a white bowl.
Chicken 65. Photo credit: Easy Indian Cookbook.

Spice lovers call for more when bold Chicken 65 piles up at dinner. Crunch in every bite holds up well even after reheating. Hot flavors wake up boring rice bowls for round two meals. No leftovers survive more than a few hours. Friends always want the recipe after their first plate.
Get the Recipe: Chicken 65

Lemongrass Chicken

Grilled chicken with herbs on white rice, garnished with shredded carrots and cabbage.
Lemongrass Chicken. Photo credit: Pocket Friendly Recipes.

Citrus makes everything pop in tangy Lemongrass Chicken that smells amazing. Soft meat pairs up with noodles or steamed veggies. It works for wraps or on top of salad bowls with zero fuss. Those fresh flavors keep this one popular week after week. Extra goes into sandwich fillings without trying.
Get the Recipe: Lemongrass Chicken

Chicken Masala

A plate of Chicken Masala with two pieces of naan and basmati rice garnished with herbs, served with sliced onions on the side.
Chicken Masala. Photo credit: Easy Indian Cookbook.

Dinner tables go quiet while juicy Chicken Masala gets spooned over hot rice. Saucy bites stick to every grain making cleanup simple. It brings Indian nights home without a lot of work. Everyone asks for leftovers to reheat the next day. Curry flavor never gets old for busy weeknights.
Get the Recipe: Chicken Masala

Instant Pot Chicken and Rice

A plate of seasoned rice with green peas, topped with two pieces of roasted chicken and a lemon slice, served with a spoon.
Instant Pot Chicken and Rice. Photo credit: Hungry Cooks Kitchen.

Fast dinners that feel homemade always come from Instant Pot Chicken and Rice getting scooped hot. Everything cooks at once for quick meals after work. Bowls fill up while you set the rest of the table. This one covers lunch for the next day with easy reheats. Meat always stays soft but never mushy.
Get the Recipe: Instant Pot Chicken and Rice

Chicken and Waffles

A stack of waffles and fried chicken pieces with syrup being poured on top, served on a beige plate.
Chicken and Waffles. Photo credit: Pocket Friendly Recipes.

Party plates stack high with classic Chicken and Waffles combining crispy bites and sweet layers. Meal turns into a crowd-pleaser no matter when you serve it. Syrup gets poured on thick which makes dinner more fun. Easy to share at brunch or late night gatherings. Folks fight for the last piece every time.
Get the Recipe: Chicken and Waffles

Cilantro Chicken Curry Dhaniya Chicken

White bowl containing Dhaniya Chicken with a creamy, green sauce and garnished with herbs.
Cilantro Chicken Curry Dhaniya Chicken. Photo credit: Easy Indian Cookbook.

Group dinners wake up with fresh Cilantro Chicken Curry Dhaniya Chicken spooned onto bowls. Clean flavors hit hard without overpowering anything else. Green color stands out making plates bright. Leftovers double as sandwich filling the next day for lunch. Chunks stay soft so every bite feels home cooked.
Get the Recipe: Cilantro Chicken Curry Dhaniya Chicken

Chicken and Rice Casserole

Baked rice casserole with melted cheese on top, garnished with chopped herbs.
Chicken and Rice Casserole. Photo credit: Pocket Friendly Recipes.

Creamy layers get forked right out of the dish with classic Chicken and Rice Casserole bubbling over. It fits any rushed night needing comfort food fast. Top browns up perfect in every oven. Adding a side salad makes it a full meal in minutes. No piece gets left uneaten on the tray.
Get the Recipe: Chicken and Rice Casserole

Chicken Tikka

Chicken tikka in skewers.
Chicken Tikka. Photo credit: Easy Indian Cookbook.

Hot bites line up fast when skewers of Chicken Tikka hit the plate. Charred edges lock in flavor so each chunk stands out. It covers wraps, salads or goes solo at dinner. Strong spices make it fun to eat twice a week. Grabbing just one is impossible when this is set out.
Get the Recipe: Chicken Tikka

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Smoky flavors win when juicy Grilled Thai Chicken Skewers show off those grill marks. Marinade brings out a sweet hint every time. Bite-sized chunks make sharing around the table easy. Bowls fill up quick without needing sides. Dipping sauce never lasts till the end of the meal.
Get the Recipe: Grilled Thai Chicken Skewers

Teriyaki Chicken Stir Fry

A bowl of rice topped with broccoli, chicken, red peppers, green onions, and sesame seeds, with black chopsticks resting on the side.
Teriyaki Chicken Stir Fry. Photo credit: Hungry Cooks Kitchen.

Weeknight meals stay quick with sticky Teriyaki Chicken Stir Fry tossed hot with veggies. Sweet finish gets everyone reaching for another scoop. Rice or noodles soak up all the sauce for extra flavor. Leftovers pack easy for future lunches. It’s always top pick for a busy week dinner.
Get the Recipe: Teriyaki Chicken Stir Fry

Chilli Chicken

A plate of Chilli Chicken with chunks of red peppers, drizzled in a dark sauce, garnished with green onions.
Chilli Chicken. Photo credit: Easy Indian Cookbook.

Dinner gets a kick with saucy Chilli Chicken loaded next to rice or salad. Spicy bites bring heat without burning out your mouth. Stir fry makes it fast to whip up twice a week. Bowls clean out before serving seconds. Crunchy coating stands up well till the last bite.
Get the Recipe: Chilli Chicken

Chipotle Grilled Chicken

Grilled chicken breast slices served over a bed of greens with lemon wedges on the side.
Chipotle Grilled Chicken. Photo credit: Pocket Friendly Recipes.

Smoke flavor takes control with smoky Chipotle Grilled Chicken crowding the dinner tray. Bold crust pairs well with soft sides and salads. Perfect for tacos, sandwiches or straight up with a fork. It goes fast when folks fight for extras. This one keeps sneaking into the weekly meal plan.
Get the Recipe: Chipotle Grilled Chicken

Slow Cooker White Chili Chicken

Bowl of creamy chicken soup topped with tortilla strips, sliced green jalapeños, cilantro, corn, and a dollop of sour cream.
Slow Cooker White Chili Chicken. Photo credit: Hungry Cooks Kitchen.

Busy workdays call for creamy Slow Cooker White Chili Chicken bubbling away until the last ladle. Rich soup layers go great with crunchy bread on the side. Heats up sweet for next-day lunch too. Every spoonful keeps you wanting more. You can guess why this one stays on repeat.
Get the Recipe: Slow Cooker White Chili Chicken

Chicken Korma

A bowl of Chicken Korma garnished with herbs and sliced almonds, served with a spoon on the side.
Chicken Korma. Photo credit: Easy Indian Cookbook.

Soft chicken shows up on every table with mild Chicken Korma ladled with sauce. Nuts bring a creamy touch without weighing it down. Dinner crowd always asks when it’s getting made again. Works for big gatherings or simple solo meals. Leftover gravy gets sopped up with bread, no waste at all.
Get the Recipe: Chicken Korma

Street Corn Chicken Rice Bowl

A bowl of rice topped with grilled chicken, creamy sauce, sliced avocado, chopped cilantro, and red onion slices.
Street Corn Chicken Rice Bowl. Photo credit: My Reliable Recipes.

Crunch meets comfort with layer-packed Street Corn Chicken Rice Bowl showing off bold colors. Toppings switch up so dinner never feels boring. Bowls go straight from stove to table in minutes. Every forkful pulls in a new flavor. It becomes the go-to lunch after one try.
Get the Recipe: Street Corn Chicken Rice Bowl

Chicken Chow Mein

Stir-fried noodles with vegetables and chicken in a pan, featuring carrots, cabbage, and green onions.
Chicken Chow Mein. Photo credit: Hungry Cooks Kitchen.

Noodles catch all the sauce with sticky Chicken Chow Mein tossed right before serving. Quick fry makes dinner ready in under half an hour. Every strand soaks up flavor until nothing’s dripping. It works for busy weeknights or easy takeout swaps. Leftovers pack up well for lunch the next day.
Get the Recipe: Chicken Chow Mein

Chicken Caesar Pasta Salad

A Caesar salad with grilled chicken, penne pasta, cherry tomatoes, croutons, and shredded cheese, topped with Caesar dressing on a bed of lettuce.
Chicken Caesar Pasta Salad. Photo credit: Pocket Friendly Recipes.

Bowls get cleared out when creamy Chicken Caesar Pasta Salad mixes tangy dressing with soft bites. Forks swirl round catching every bit of chicken. Dinner goes down cold or hot depending on your mood. It turns into a fast side for barbecue nights. No salad ever sticks around past dinner time.
Get the Recipe: Chicken Caesar Pasta Salad

Baked Chicken Thighs

Roasted chicken thighs with sliced potatoes garnished with herbs.
Baked Chicken Thighs. Photo credit: My Reliable Recipes.

Crisp skin pulls everyone back for more when serving hot Baked Chicken Thighs straight from the oven. Sides of rice or potatoes do well for fast plating. Each piece comes out juicy every time no guesswork. Works for both lunch and dinner plans all week long. Tray never needs much clean up after.
Get the Recipe: Baked Chicken Thighs

Panda Express Teriyaki Chicken Recipe

A bowl of white rice topped with glazed chicken and garnished with green onions and sesame seeds.
Panda Express Teriyaki Chicken Recipe. Photo credit: Pocket Friendly Recipes.

Restaurant flavor comes home with the rich Panda Express Teriyaki Chicken Recipe, glazed and fork-tender. Sauce coats every bite for a sweet salty finish. Dinner sets up quickly for any night of the week. People forget takeout after a few rounds of this dish. Seconds come soon since everybody loves a little more glaze.
Get the Recipe: Panda Express Teriyaki Chicken Recipe

Butter Chicken

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread.
Butter Chicken. Photo credit: Easy Indian Cookbook.

Creamy curry fills up plates with fragrant Butter Chicken piled next to rice or bread. Saucy texture holds up heat in every serving. Spice stays mild so it works for anyone at dinner. Leftovers always get claimed for next day meals. Table goes quiet while folks focus on their food.
Get the Recipe: Butter Chicken

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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