Greens, Toppings, And Balance Served In 29 Tasty Salad Recipes
Greens bring the crunch and freshness that keep salads from being a sad pile of toppings. Whether piled high or mixed in just right, they do more than just take up space on the plate. With 29 ways to enjoy them, there’s no excuse for a boring bowl of leaves. They set the stage, but the real fun starts when the toppings show up.

Potato Salad

This classic combines starch and crunch for a contrast in textures. It’s a simple mix but brings comfort to potlucks and picnics. Just think of it as your go-to when you need a reliable side. Balanced with a blend of creamy and tangy, it’s a crowd-pleaser.
Get the Recipe: Potato Salad
Red Cabbage Coleslaw

Imagine your plate with a splash of vibrant color; that’s what this dish brings. It’s crunchy, it’s fresh, and it’s got that tang to wake up your palate. With Red Cabbage Coleslaw, you’re adding not just a dish but a visual pop to your meal. And it’s as good on a sandwich as it is on the side.
Get the Recipe: Red Cabbage Coleslaw
Pasta Primavera

Here’s one that’s all about the bounty of vegetables. Pasta Primavera is a light yet fulfilling option with a garden-fresh feel. No heavy sauces here, just a subtle coating to dress the pasta. It’s the kind of dish you can feel good about any day of the week.
Get the Recipe: Pasta Primavera
Broccoli Salad with Creamy Dressing

Broccoli gets a makeover here, turning the often-steamed side into a standout salad. Broccoli Salad with Creamy Dressing is the bridge between hearty and healthy. With its rich dressing, it transforms the green florets into something indulgent. Still, it’s got enough crunch to keep things interesting.
Get the Recipe: Broccoli Salad with Creamy Dressing
Laccha Pyaz

When you’re seeking something with a bit of an edge, look no further. Laccha Pyaz is a simple yet zippy accompaniment that often flies under the radar. It pairs well with richer dishes, cutting through the heaviness. Plus, it’s quick to make, which is always a bonus.
Get the Recipe: Laccha Pyaz
Healthy Chicken Salad

For those days you want protein without the heaviness, this one is a win. Healthy Chicken Salad keeps it light on the mayo but big on flavor. It’s packed with lean protein and comes together in a pinch. Take it to work, school, or a picnic — it’s versatile.
Get the Recipe: Healthy Chicken Salad
Grilled Paneer Salad

Sometimes you want something a bit smoky and savory, but still on the lighter side. Enter Grilled Paneer Salad, blending seared cheese with fresh greens. It’s got that meaty texture without the meat. Vegetarians and meat-eaters alike can dig into this with gusto.
Get the Recipe: Grilled Paneer Salad
Mexican Street Corn Salad

Get ready for a punch of flavor straight from the streets of Mexico. Mexican Street Corn Salad is a creamy, spicy twist on the classic cob. It’s like taking a favorite snack and turning it into a full-on dish. And it’s just as good serve solo or alongside tacos or grilled meats.
Get the Recipe: Mexican Street Corn Salad
Cabbage Salad

Simple ingredients can lead to big flavors, and this dish is proof. Cabbage Salad is a fresh take on a humble vegetable, pairing it with a punchy dressing that enhances it from simple to spectacular. It’s all about texture and taste, with each bite offering a crisp freshness.
Get the Recipe: Cabbage Salad
Dense Bean Salad

If you’re after something more substantial without tipping into heavy, this is your pick. Dense Bean Salad is hearty with a variety of beans. It’s not just filling; it’s also bursting with different textures and flavors. And it’s sure to stick with you longer than the average greens.
Get the Recipe: Dense Bean Salad
Macaroni Salad

Taking a pasta classic and making it picnic-friendly is what this dish is all about. Macaroni Salad is a nostalgic choice that never seems to go out of style. With its tender pasta and creamy dressing, it brings a comforting touch. This dish always seems to find its way to a hot BBQ.
Get the Recipe: Macaroni Salad
Best Taco Salad Cups Recipe (Super Easy!)

Who says salads can’t be fun and playful? Best Taco Salad Cups Recipe (Super Easy!) is a bite-sized party favorite. They combine the zing of Mexican flavors with the convenience of finger food. It’s a great way to make salad the star of the appetizer table.
Get the Recipe: Best Taco Salad Cups Recipe (Super Easy!)
Waldorf Salad

Here’s a timeless salad that’s both crunchy and creamy. Waldorf Salad melds fruit with a lush dressing in an unexpected way. It’s a cool classic that’s as fitting at a modern brunch as it was at turn-of-the-century hotels. Plus, its mix of textures keeps every bite interesting.
Get the Recipe: Waldorf Salad
Hot Honey Chicken Salad

For those who love a bit of heat, this offers a sweet little kick. Hot Honey Chicken Salad is a newer twist on the chicken salad theme. It’s got a spice that’s offset by just the right touch of sweetness. It’s the kind of salad that stands out in a meal for its boldness.
Get the Recipe: Hot Honey Chicken Salad
7 Layer Salad

This dish is all about layers and surprises. 7 Layer Salad stacks ingredient upon ingredient, creating a showcase of flavors. It’s both a visual feast and a delicious exploration with each spoonful. It’s perfect for those who love a bit of everything.
Get the Recipe: 7 Layer Salad
Buffalo Chicken Salad

Crave that buffalo wing flavor but want something lighter? Buffalo Chicken Salad takes the punchy sauce and marries it with crisp greens. It turns game-day flavors into a more forgiving feast for the waistline. With a kick of heat and a cool crunch, it’s a bold choice.
Get the Recipe: Buffalo Chicken Salad
Pizza Salad

Combine two favorites, and what do you get? Pizza Salad brings the joy of pizza in a crunchy, leafy form. It’s a playful twist on traditional salad that’ll please pizza lovers. And it’s a great way to sneak more veggies onto the pizza fan’s plate.
Get the Recipe: Pizza Salad
Cobb Salad

If you’re looking for a meal in a bowl, this one’s a classic. Cobb Salad is a comforting mix of protein and greens. Everything’s chopped to perfection, creating a harmony of flavors in every forkful. It’s a substantial option that leaves you sated, not stuffed.
Get the Recipe: Cobb Salad
Curried Chicken Salad

When you want to spice up the lunch routine without going overboard. Curried Chicken Salad brings a touch of Indian flavors to a familiar form. It combines the comfort of chicken salad with the warmth of curry. The result is a gentle heat that’s intriguing without being overwhelming.
Get the Recipe: Curried Chicken Salad
Copycat Big Mac Salad

Take a fast-food icon and flip it into something fresh. Copycat Big Mac Salad captures the essence of the burger without the bun. It’s a playful alternative that’s likely to surprise and please Big Mac fans. It’s a salad that doesn’t skimp on the fun or the flavor.
Get the Recipe: Copycat Big Mac Salad
Italian Pasta with Salami

Picture a Mediterranean getaway on your plate; that’s the vibe here. Italian Pasta with Salami merges pasta salad with Italian antipasto. It’s a filling dish that brings a bit of Italy to your kitchen. And it sure knows how to charm with its robust flavors.
Get the Recipe: Italian Pasta with Salami
Roasted Beetroot and Feta Salad

Here, earthy meets salty and sweet – it’s a brilliant combination. Roasted Beetroot and Feta Salad offers rich colors and complementary flavors. It’s a modern take on root vegetables that shines with simplicity. This salad loves to be the center of attention for its taste and looks.
Get the Recipe: Roasted Beetroot and Feta Salad
Pasta Salad with Grilled Veggies

Sometimes you’ve got to bring the grill to the greens, or in this case, to the pasta. Pasta Salad with Grilled Veggies combines the comfort of pasta with the char of grilled goodness. It’s perfect for when you want a hearty side that still pays homage to the garden. You can count on it to be a hit at outdoor gatherings.
Get the Recipe: Pasta Salad with Grilled Veggies
Kala Chana Chaat

Take a trip to the streets of India with just a bite. Kala Chana Chaat is a mix of spices, tang, and textures that are hard to resist. It’s packed with nutrients and flavors that fill you up nicely. This salad doubles as a snack or a full meal — versatility at its best.
Get the Recipe: Kala Chana Chaat
Spicy Korean Cucumber Salad

Step into the world of Korean zing without leaving your kitchen. Spicy Korean Cucumber Salad is crisp, spicy, and ever so refreshing. It’s an adventurous side that can stand up to the boldest flavors at your table. And it’s quick to whip up when you’re short on time.
Get the Recipe: Spicy Korean Cucumber Salad
Seven Layer Salad

This layered delight is all about the build. Seven Layer Salad is a classic American dish that’s as much a centerpiece as it is a side. Each layer adds its own taste and texture, making every forkful a new experience. It’s a showstopper that brings both novelty and nostalgia.
Get the Recipe: Seven Layer Salad
Tomato, Cucumber, and Onion Salad

Crisp, fresh, and no-nonsense, if that’s your craving, you’ve got it. Tomato, Cucumber, and Onion Salad is the epitome of a refreshing side. It’s the kind of dish that complements rather than competes with your main. And it’s so easy, you can make it any time.
Get the Recipe: Tomato, Cucumber, and Onion Salad
Roasted Sweet Potato and Chickpea Salad

Warm, hearty ingredients bring a comfort food vibe to the salad world. Roasted Sweet Potato and Chickpea Salad is a fulfilling blend with a touch of sweetness. It’s filling enough to be the star of your meal. This one’s proof that salads don’t have to be cold to be refreshing.
Get the Recipe: Roasted Sweet Potato and Chickpea Salad
Honeycrisp Salad

If you thought salads were just about lettuce, think again. Honeycrisp Salad is a mix of sweet and crunchy, drawing from the orchard for inspiration. It’s an inviting combination that borders on the line of savory and sweet. And it’s especially good when you want something light and fresh.
Get the Recipe: Honeycrisp Salad
About the Author

Hey there! I’m Mandy
Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.
She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.
She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.
