I Get Excited to Make 47 Thanksgiving Appetizer Recipes
There’s something about starting Thanksgiving with a good round of finger foods that sets the mood for the day. These 47 appetizer recipes turn the waiting game into its own event, keeping hands busy and conversations going strong. They bring out the best in guests, especially the ones who “just came for the appetizers.”

Loaded Potato Skins

Snacks straight off the tray move fast when there’s crispy edges and a rich center in each bite. Grab a couple Loaded Potato Skins, and you’ll see your plate empty before you even hit the drink station. These are topped just right so people go searching for their favorite spot to scoop. Most guests ask if you made extra for later.
Get the Recipe: Loaded Potato Skins
Turkey Sliders

A selection of warm sandwiches on soft bread naturally draws a crowd as soon as folks first walk into the room. Turkey Sliders make each plate feel loaded before dinner’s even called. They go with any dip and keep conversations flowing around the table. If you want leftovers, you’ll need to set some aside early.
Get the Recipe: Turkey Sliders
Copycat Texas Roadhouse Rattlesnake Bites

Parties get pretty loud once spicy snacks show up on the table, especially when they’re crispy outside and bold inside. Copycat Texas Roadhouse Rattlesnake Bites into sauce gets everyone swapping stories about restaurants and sharing bites with friends. The heat sneaks up and keeps things interesting while the pan empties.
Get the Recipe: Copycat Texas Roadhouse Rattlesnake Bites
Cheeseburger Sliders

Build-your-own snacks always get people excited to eat, so no one hesitates when these show up. Placing out Cheeseburger Sliders means two or three are gone before you blink. They hold enough flavor to work solo or with all other favors happening at the party. Scooping up extras has become routine for groups who love a good snack.
Get the Recipe: Cheeseburger Sliders
Party Crostini

Stacks of crunchy bread loaded with color get guests talking every single time. Party Crostini lets everyone pick their own combo while mingling so it feels less formal. Bright toppings make these disappear early in the night. The plate stays busy with folks circling back for seconds.
Get the Recipe: Party Crostini
Italian Sub Pinwheels

Those tight rolls packed with layers give every guest something to chat about while snacking. Italian Sub Pinwheels means you’re in for a swirl of flavors that gets people asking who made them. Easy to eat in a couple bites, no mess and no fuss. There’s always someone trying to snag the last one.
Get the Recipe: Italian Sub Pinwheels
Charcuterie Board

A spread with all kinds of bites lets people hang out at the food table a little longer. With Charcuterie Board, friends build their own mix, layer more things on a slice, and compare picks. Everything is finger food, so plates get refilled constantly. You never notice any leftovers because it’s built for sharing.
Get the Recipe: Charcuterie Board
Ultimate Bacon and Jalapeño Cheese Balls

Snacks with a little punch always empty out quickly at big get-togethers. Passing a plate of Ultimate Bacon and Jalapeño Cheese Balls brings folks together for one more pass at the appetizer buffet. There’s a mix of creamy center with a bold finish that gets people laughing about who can handle the heat. The tray is never full for very long.
Get the Recipe: Ultimate Bacon and Jalapeño Cheese Balls
Beer Cheese Dip

Dips with a blend of comfort and kick draw a crowd to the kitchen before anything else leaves the oven. Scooping up Beer Cheese Dip means every chip or soft bread gets dunked in something you’ll probably want more of. It’s so easy to share that bowls run dry in minutes. Everyone wants the secret to what makes it so rich.
Get the Recipe: Beer Cheese Dip
Pizza Rolls

Warm, chewy bites packed with classic flavors get scooped up fast before the bigger items show up. Grabbing a couple Pizza Rolls means you’re set for a handful of fun before the meal hits the table. Friends crowd around looking for seconds once those cheesy edges get noticed. Funny how a few tiny rolls can be the MVP at any party.
Get the Recipe: Pizza Rolls
Italian Sliders

Serving layers stacked with sauce, cheese, and a little crunch is a fast way to make everyone hungry. Packing Italian Sliders on a tray brings people over for a taste while catching up on old times. There’s something about melty bits and crisp bread that keeps plates moving. Extra napkins might come in handy with these.
Get the Recipe: Italian Sliders
Caprese Appetizer

You can count on color popping when small stacks of fresh snacks land right in the center of the table. Passing around Caprese Appetizer means plates have just enough green to stay light but still fun to eat. They pair with everything and usually get scooped first for the look alone. It’s always gone before dinner even starts.
Get the Recipe: Caprese Appetizer
Bacon Wrapped Smokies

Bite-sized snacks in a crispy coating stay popular with every group at holiday parties. With Bacon Wrapped Smokies passersby grab just one more, joking that these make the best mini meal before the real meal. The sweet outside works with the smoky inside so no one can stop after only a couple.
Get the Recipe: Bacon Wrapped Smokies
Crostini Appetizers

Toasted rounds loaded with toppings give guests a quick bite while moving around the room. Picking up Crostini Appetizers sets up a talking point about what’s on top while everyone keeps snacking. They fit right in with any other party food that’s out. Platters get empty, but napkins keep piling up.
Get the Recipe: Crostini Appetizers
Chicken Bacon Ranch Sliders

Group eats always perk up when loaded sliders with creamy filling arrive. Chicken Bacon Ranch Sliders bring together both comfort and flavor so plates keep coming back. They’re soft enough to make grabbing seconds easy, but crunchy bits make for the best surprise. Settings for side dishes get ignored when these appear.
Get the Recipe: Chicken Bacon Ranch Sliders
Cranberry Jalapeño Dip

Lively dips with color and kick change up the usual snack spread, and guests tend to hover nearby. Once trays of Cranberry Jalapeño Dip make it to the table, people start dunking everything from crackers to veggies. A little sweet meets a bit of heat, making it perfect for mixing with milder bites. It’s usually finished before conversation even shifts.
Get the Recipe: Cranberry Jalapeño Dip
Turkey Pinwheels

Rolling up snacks lets people grab bites on-the-go while chatting about the meal. Setting out Turkey Pinwheels means each plate gets something light and easy to share. Good for mixing with heartier options, they keep plates from feeling too crowded. Most guests don’t stop at just one.
Get the Recipe: Turkey Pinwheels
Shrimp Ceviche

Seafood fans always perk up when cool, fresh bites get added to a crowded appetizer table. Shrimp Ceviche means plates fill up with a mix of crunchy and smooth before the mains even show. It feels a little special without needing much fuss or extra plates. This one disappears fast once people get a taste.
Get the Recipe: Shrimp Ceviche
Potato Skins

Something crispy with a soft inside is always a hit when hunger sets in before dinner. Picking up Potato Skins means you get a bit of cheese and a little crunch at the same time. People pair these up with all sorts of dips, testing what works best. These trays never stick around for long.
Get the Recipe: Potato Skins
Rotel Dip

Cheesy dips that go heavy on heat keep big groups happy while waiting for dinner. Rotel Dip builds up a line near the snack table as folks pile their chips high. It cuts right through other snacks and quickly becomes the centerpiece. You know it’s a winner when people ask if there’s more hiding in the kitchen.
Get the Recipe: Rotel Dip
Shrimp Cocktail

Fancy snacks in a chilled tray bring out the best in dinner parties, even in casual spaces. Shrimp Cocktail means a quick grab for seafood lovers and a few extra napkins for everyone else. It pairs with tangy dips so plates don’t stay empty for long. Folks love to guess how you got them so fresh.
Get the Recipe: Shrimp Cocktail
Buffalo Chicken Stuffed Rolls

Bold flavors make small bites memorable at group gatherings, especially those with a little heat. Buffalo Chicken Stuffed Rolls lets people enjoy soft bread with a kick inside that sparks a lot of “what’s in this?” around the table. Best paired with cool drinks to balance out the flavor. They almost always get finished before dinner starts.
Get the Recipe: Buffalo Chicken Stuffed Rolls
Roasted Pumpkin Hummus

Creamy dips in bright colors add something different to the usual spread and spark questions from everyone. Scooping up Roasted Pumpkin Hummus means you get smooth with every crunchy bite and a tiny bit of sweet. It does well with any bread or veggie, making it a top pick for snackers. Trays clear out faster than you expect every time.
Get the Recipe: Roasted Pumpkin Hummus
Sausage Balls

No-fuss snacks with loads of flavor make hosting easy because you just set ’em out and let folks grab. Sausage Balls gets a few cheers and lots of “are there more?” from people who pass by. They work with every sauce but can stand alone just fine. The biggest complaint is always wishing there were more.
Get the Recipe: Sausage Balls
Antipasto Skewers

Stacking a variety of bites on sticks is a fast way to keep guests entertained as they move around. Antipasto Skewers lets each person try out different combos and talk about which bits are best. They look good on any tray and keep plates colorful. Plates empty out and more sticks end up in someone’s hand than on the platter.
Get the Recipe: Antipasto Skewers
Copycat Red Lobster Cheddar Bay Biscuits

Warm biscuits with a soft center get snatched up no matter where you set them at the party. Passing a basket of Copycat Red Lobster Cheddar Bay Biscuits means people stack up two or three before moving on. They’re hard to resist and often spark jokes about needing their own batch. These biscuits never last long.
Get the Recipe: Copycat Red Lobster Cheddar Bay Biscuits
Salmon Deviled Eggs

Lighter pops of seafood make classic snacks feel extra special without extra work. Bringing over Salmon Deviled Eggs sets up a few photo ops before plates get cleared. These work well with bolder flavors from the appetizer section. They’re usually gone real quick once people get curious about the twist.
Get the Recipe: Salmon Deviled Eggs
Stuffed Mushrooms

Warm snacks with a savory filling always start mini debates over who grabbed the best ones. Stuffed Mushrooms off the tray means you’re getting a soft bite that works with almost anything else on the table. They blend in but never linger because most guests come back for seconds. There are never enough once folks know how good they are.
Get the Recipe: Stuffed Mushrooms
Brats in a Blanket

Crispy wraps packed with flavor are built for sharing, especially when hot out of the oven. Counting on Brats in a Blanket at a holiday party always brings some extra smiles and a few jokes about favorite dips. Each one is great for picking up in between bigger dishes. The plate empties quick, especially if you set out sauces next to it.
Get the Recipe: Brats in a Blanket
Deviled Eggs

Bright halves with creamy centers stay popular because they’re easy to eat and chat with at the same time. Deviled Eggs on a platter means guests stack a couple fast before using their fork for something sweet. They pop up at every kind of gathering and nobody skips them. Leftovers are rare unless you hide a few.
Get the Recipe: Deviled Eggs
Smoky Bacon Pig Shots

Sweet and salty snacks add a fun twist when plates keep coming around the room. Smoky Bacon Pig Shots means people compare flavors and see who gets the best mix of crunchy and soft. A few disappear early when the smell drifts through the house. Napkins pile up, but nobody complains.
Get the Recipe: Smoky Bacon Pig Shots
Cranberry Brie Bites

Tiny bites with warm cheese win the crowd as soon as the tray drops on a busy table. Cranberry Brie Bites gets everyone hovering near the appetizers and checking to see if more are coming. They look fancy but are easy enough to eat by the handful. These go missing in record time.
Get the Recipe: Cranberry Brie Bites
Maryland Crab Cake

Seafood snacks show off rich flavor without needing extra sides, and these crispy bites do just that. Maryland Crab Cake at a big dinner means plates are cleared fast and folks compare old family recipes. Each piece feels like a special treat from a fancy restaurant. They’re often talked about long after the party is done.
Get the Recipe: Maryland Crab Cake
Roast Beef Sliders

Warm sandwiches stacked on small buns work for any crowd and keep everyone coming back for more. Setting out Roast Beef Sliders builds up lines by the food while stories and laughter fill the room. They’re easy to eat with one hand, adding to the laid-back vibe. You’ll have to hide a few if you want any leftovers.
Get the Recipe: Roast Beef Sliders
Shrimp Toast

Crunchy edges and soft center in a seafood snack make dinner parties feel just a notch fancier. With Shrimp Toast, plates stay busy as folks grab slices or stack two for an extra serving. They work with almost every dip you can find at the table. People end up asking who brought them.
Get the Recipe: Shrimp Toast
Pigs in a Blanket

Golden rolls stuffed with salty bites are top picks for snack trays at any size party. Handing out Pigs in a Blanket keeps folks coming back for more, especially when dips are nearby. These never sit for long, guests usually stand near the tray for a quick refill. Extra laughs when someone tries to claim the last bite.
Get the Recipe: Pigs in a Blanket
Pumpkin Shaped Cheeseball

A tray built for snapping photos gets people talking, especially at packed holiday tables. Pumpkin Shaped Cheeseball is always a highlight, with its playful shape and creamy center drawing crowds. It’s easy to share and fits with most breads and crackers. Gone too quick once everyone gets a taste.
Get the Recipe: Pumpkin Shaped Cheeseball
Festive Turkey Charcuterie Board

Themed snacks bring a little excitement to dinner, piling up flavors on a giant platter for sharing. Scooping your favorites from Festive Turkey Charcuterie Board gets everyone into creative snack mode, building their perfect bite. Friends love taking a picture before digging in. It’s the top pick for making any party feel laid-back and fun.
Get the Recipe: Festive Turkey Charcuterie Board
Bacon Wrapped Jalapeno Poppers

Bites with crunchy bacon and a little heat always get talked about before they even make it to the table. Pulling off a few Bacon Wrapped Jalapeno Poppers kicks things off for group chats or swapping stories. There’s never just one left on the plate because people compare heat and try to snag the last. Napkins pile up fast for this one.
Get the Recipe: Bacon Wrapped Jalapeno Poppers
Mini Cranberry Brie Pull-Apart Bread

Pull-apart snacks built for sharing show up as the centerpiece at every party, drawing hands to the table. Mini Cranberry Brie Pull-Apart Bread means getting a bite of sweet mixed with creamy and warm every time. Fingers stick together and smiles show up fast around the snacks. Just watch, the plate gets light in minutes.
Get the Recipe: Mini Cranberry Brie Pull-Apart Bread
Ham and Cheese Sliders

Soft sandwiches stuffed with cheese are built for sharing, so trays vanish fast at any event. Picking up Ham and Cheese Sliders means you’re getting comfort in every bite, with a crunchy top that brings everyone back. Extras come in handy when unexpected guests drop in. You’ll want to double up for leftovers.
Get the Recipe: Ham and Cheese Sliders
Crispy Garlic Parmesan Smashed Potatoes

Baked bites with extra crunch and a soft center bring people a reason to linger at the appetizer table. With Crispy Garlic Parmesan Smashed Potatoes, plates fill up fast with golden pieces and nobody bothers with fancy sides. The smell gets everyone’s attention long before the trays arrive. These disappear long before dinner starts.
Get the Recipe: Crispy Garlic Parmesan Smashed Potatoes
Caramelized Onion Hummus

Creamy dips with a deep flavor fill in all the gaps on snack trays, inviting guests to keep dipping. Caramelized Onion Hummus on anything from bread to veggies means more conversation at every pass. It even goes fast with nothing but chips in the room. Top pick for sharing with a big group.
Get the Recipe: Caramelized Onion Hummus
Meatball Sliders

Little sandwiches packed with sauce and soft bread make meals as casual as possible and fun to grab on the run. about the sauce and which ones are biggest. You’ll see the pan empty before side dishes even roll out.
Get the Recipe: Meatball Sliders
Muhammara with Pita Bread

Different dips add color and keep each plate interesting at busy parties, especially when they’re smooth and rich. Scooping Muhammara with Pita Bread is a total crowd move, letting everyone dunk their bread for something new. The bright look gets people curious to pick a piece. It’s never around long enough for leftovers.
Get the Recipe: Muhammara with Pita Bread
Hawaiian Pulled Pork Sliders

Juicy bites packed onto little buns make the rounds at parties, bringing a sweet twist to normal snack trays. Passing a batch of Hawaiian Pulled Pork Sliders means everyone ends up reaching for seconds right away. They fit into any meal lineup from starters to sides. You’ll hear people compare these to other sliders all night.
Get the Recipe: Hawaiian Pulled Pork Sliders
Cheddar Bay Sausage Balls

Creamy, savory bakes disappear first when guests want easy-sharing snacks packed with flavor. Cheddar Bay Sausage Balls draws a crowd over even if you fill more than one tray. They’re made to be shared in big groups or snuck on while moving around the room. Guests joke about hidden extras for midnight snacking.
Get the Recipe: Cheddar Bay Sausage Balls
About the Author

Hey there! I’m Mandy
Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.
She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.
She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.
