I Pull Out My Favorite 27 Pumpkin Recipes as Soon as the Leaves Drop

When the leaves start falling, the pumpkin recipes come out like old friends ready for another season. These 27 recipes bring the kind of comfort that makes people look forward to cooler days, warm gatherings, and extra servings. They somehow turn ordinary afternoons into small celebrations that people can’t resist.

Two slices of pumpkin s'mores pie on a white plate, topped with chocolate chips, graham crackers, and toasted marshmallows.
Gooey Pumpkin S’mores Cookie Cake. Photo credit: Pocket Friendly Recipes.

Pumpkin Soup

A mouthwatering close-up of pumpkin soup garnished with a swirl of cream, crunchy pumpkin seeds, a crispy slice, and aromatic sage leaves.
Pumpkin Soup. Photo credit: Hungry Cooks Kitchen.

Warm and rich, this is the kind of dish that feels like comfort in a bowl. Pumpkin Soup stands out for its smooth and creamy texture while being light enough to enjoy anytime. It has a natural sweetness balanced by just the right amount of spice. Perfect when you want something cozy without being too heavy.
Get the Recipe: Pumpkin Soup

Pumpkin Cupcakes

Two cupcakes with light brown frosting are shown on a white surface, each in a beige paper liner.
Pumpkin Cupcakes. Photo credit: My Reliable Recipes.

Desserts just get better with a seasonal twist like Pumpkin Cupcakes. These are moist, soft, and carry a deep pumpkin flavor in every bite. The cream topping adds a sweet touch that you can’t miss. Great when you’re in the mood to bake or just have a sweet snack with others.
Get the Recipe: Pumpkin Cupcakes

Pumpkin Pasta

A bowl of rigatoni pasta with creamy sauce, topped with grated cheese, pumpkin seeds, and sprinkled with herbs.
Pumpkin Pasta. Photo credit: Hungry Cooks Kitchen.

Pasta gets an upgrade with the creamy, slightly sweet flavor of Pumpkin Pasta. It’s great for anyone looking for a little twist on a classic comfort food. Rich, silky, and packed with a unique spin, it feels like a fancy dinner but is simple to love. Every bite feels warm yet refreshing.
Get the Recipe: Pumpkin Pasta

Easy Pumpkin Dump Cake

Close-up of a Pumpkin Dump Cake, a baked dessert topped with chopped pecans and drizzled with caramel sauce, served in a white dish on a wooden surface.
Easy Pumpkin Dump Cake. Photo credit: Splash of Taste.

If you’re all about simple desserts, this one will win you over. Easy Pumpkin Dump Cake combines sweetness and texture into something truly enjoyable. With layers that bake into a rich, almost gooey treat, it’s impossible not to go back for seconds. Perfect for feeding a group or enjoying solo.
Get the Recipe: Easy Pumpkin Dump Cake

Pumpkin Cinnamon Rolls

Three cinnamon rolls topped with white icing and sprinkled with cinnamon, served on a plate.
Pumpkin Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

Cinnamon rolls are already a favorite, but adding pumpkin makes them even better. The sweet spiced filling in Pumpkin Cinnamon Rolls blends perfectly with the soft, fluffy dough. The icing on top ties everything together with just the right balance of creamy and sweet. Ideal for mornings or snacks.
Get the Recipe: Pumpkin Cinnamon Rolls

Pumpkin Bread

A close-up of a sliced loaf of pumpkin bread with a light tan glaze dripped over the top. The bread has a moist and textured look, with visible air bubbles throughout.
Pumpkin Bread. Photo credit: Pocket Friendly Recipes.

Classic but never boring, Pumpkin Bread is the kind of thing that gets better with age. It’s moist, lightly spiced, and versatile enough to have as breakfast or dessert. Each slice feels hearty but not overwhelming. Perfect alone or with a bit of spread for a quick bite anytime.
Get the Recipe: Pumpkin Bread

Pumpkin Pancakes

Close-up of a stack of pancakes topped with walnuts and drizzled with syrup.
Pumpkin Pancakes. Photo credit: Hungry Cooks Kitchen.

Pancakes take on a whole new flavor with the addition of pumpkin. Pumpkin Pancakes come out fluffy and full of seasonal spices for a unique morning treat. They stack up great with syrup or just on their own. A fun pick-me-up for breakfast when you want something soft and unique.
Get the Recipe: Pumpkin Pancakes

Pumpkin Bars

A group of pumpkin bars with icing on top.
Pumpkin Bars. Photo credit: Splash of Taste.

These are like tiny, portable pieces of cake with the perfect amount of spice. Pumpkin Bars are great for when you want something sweet but not too rich. They’re soft in texture and easy to share for parties or snacks. You won’t stop at just one piece.
Get the Recipe: Pumpkin Bars

Copycat Crumbl Caramel Pumpkin Cookies

Close-up of a frosted cookie with a bite taken out, sprinkled with cinnamon, on a parchment surface.
Copycat Crumbl Caramel Pumpkin Cookies. Photo credit: Hungry Cooks Kitchen.

Big, soft, and packed with layers of flavor, that’s what makes Copycat Crumbl Caramel Pumpkin Cookies stand out. You get the depth of pumpkin and the perfect amount of sweet caramel in every bite. Great when you want a fancier cookie that still feels homemade. Perfect for when you want a sweet indulgence.
Get the Recipe: Copycat Crumbl Caramel Pumpkin Cookies

Vegan Spiced Pumpkin Pie

A slice of vegan spiced pumpkin pie topped with whipped cream and a light dusting of cinnamon on a white plate.
Vegan Spiced Pumpkin Pie. Photo credit: Two City Vegans.

All your favorite pie flavors are made plant-based without losing out on texture or taste. Vegan Spiced Pumpkin Pie balances the sweetness of the pumpkin with spices in every slice. The smooth filling will be a hit for vegans and non-vegans alike. Made to share or keep all to yourself.
Get the Recipe: Vegan Spiced Pumpkin Pie

Pumpkin Bread Pudding

Close-up of a dish of bread pudding with walnuts drizzled with caramel sauce in a white baking dish.
Pumpkin Bread Pudding. Photo credit: Hungry Cooks Kitchen.

A leftover favorite that transforms into something entirely new. Pumpkin Bread Pudding combines layers of texture with the richness of spice flavors. It’s warm and just thick enough to feel like a dessert yet still works for breakfast. The perfect way to reuse old bread and make something delicious.
Get the Recipe: Pumpkin Bread Pudding

Pumpkin Pie

A slice of pumpkin pie on a plate with cranberries.
Pumpkin Pie. Photo credit: Splash of Taste.

This version keeps things simple, classic, and delicious with every bite. Pumpkin Pie is smooth, lightly spiced, and the kind of dessert you look forward to. It’s not too rich, so it complements other dishes perfectly. Great as a light dessert or even just with a cup of coffee.
Get the Recipe: Pumpkin Pie

Pumpkin Bars with Cream Cheese

Close-up of cake slices topped with white frosting and decorated with small, star-shaped sprinkles.
Pumpkin Bars with Cream Cheese. Photo credit: Hungry Cooks Kitchen.

Adding cream cheese to pumpkin bars makes them even better. Pumpkin Bars with Cream Cheese gives you the sweetness and softness you love with the cream adding an extra layer of richness. Excellent for a slice-and-share dessert that’s easy to prepare. Great for snack time or special occasions.
Get the Recipe: Pumpkin Bars with Cream Cheese

Pumpkin Risotto

A close-up of vegan pumpkin risotto, topped with roasted pumpkin slices, sage leaves, and chopped nuts.
Pumpkin Risotto. Photo credit: Two City Vegans.

Typically savory but now refreshed with a hint of natural sweetness. Pumpkin Risotto creates a balance between creamy textures and warm, spiced flavors. It’s hearty and filling without being too overwhelming. Great for dinner nights where you want something special but still comforting.
Get the Recipe: Pumpkin Risotto

Pumpkin Carbonara

A close-up of a forkful of spaghetti carbonara with crispy bacon bits and garnished with green herbs.
Pumpkin Carbonara. Photo credit: Hungry Cooks Kitchen.

A new way to enjoy this pasta classic, now with pumpkin added for flavor. Pumpkin Carbonara blends the familiar creaminess with a slightly sweet twist. It’s flavorful yet balanced, making it a standout for dinner gatherings. Different without trying too hard to shine.
Get the Recipe: Pumpkin Carbonara

Pumpkin Cheesecake

A person holding a piece of pumpkin cheesecake on a fork.
Pumpkin Cheesecake. Photo credit: Splash of Taste.

Cheesecake lovers will enjoy what pumpkin brings to the table here. Pumpkin Cheesecake is rich, creamy, and packed with balanced flavors that mix sweet with tangy. Each bite feels smooth and indulgent enough for any occasion. Simple yet a standout dessert when you want something pumpkin-inspired.
Get the Recipe: Pumpkin Cheesecake

Copycat Honey Baked Ham

Close-up of seasoned and roasted meat with crispy edges.
Copycat Honey Baked Ham. Photo credit: Hungry Cooks Kitchen.

A fresh fall breeze pairs perfectly with something comforting and a little sweet. Copycat Honey Baked Ham brings that perfect balance of smoky and sweet flavor all in one dish. It’s a must-have centerpiece for gatherings, giving you that rich glaze and tender texture everyone reaches for.
Get the Recipe: Copycat Honey Baked Ham

Maple Pecan Granola Recipe

Maple Pecan Granola Recipe. Photo credit: Two City Vegans.

Cooler mornings call for a breakfast that’s crunchy, cozy, and satisfying. That’s where Maple Pecan Granola Recipe comes in, loaded with nutty goodness and subtle sweetness that feels like a treat. It’s great sprinkled over yogurt, served with milk, or even just grabbed by the handful. This isn’t your average snack; it’s something you’ll look forward to daily.
Get the Recipe: Maple Pecan Granola Recipe

Pumpkin Roll

A slice of pumpkin roll being sprinkled with powdered sugar.
Pumpkin Roll. Photo credit: Splash of Taste.

A sweet treat that feels right at any time of day, Pumpkin Roll holds its own as a dessert or snack. The creamy center matched with rich pumpkin flavor makes every slice a crowd-pleaser. You can serve it for guests or enjoy a slice quietly with tea. Either way, it’s hard not to reach for seconds.
Get the Recipe: Pumpkin Roll

Pumpkin Spiced Muffins

A stack of pumpkin spiced muffins on a plate.
Pumpkin Spiced Muffins. Photo credit: Splash of Taste.

Make your kitchen smell as inviting as a bakery with Pumpkin Spiced Muffins. They’re a go-to choice when you want something quick that still delivers big on flavor. Whether you have them in the morning or as an afternoon pick-me-up, their warm spices are a nod to everything great about this season.
Get the Recipe: Pumpkin Spiced Muffins

Pumpkin Spice Roll Cookies

Close-up of a stack of swirled cookies with a light and dark pattern, showcasing a golden brown color.
Pumpkin Spice Roll Cookies. Photo credit: Splash of Taste.

If you love that creamy filling in rolls but prefer your dessert bite-sized, Pumpkin Spice Roll Cookies are your answer. They’re sweet, handheld, and packed with the same great mix of flavors. Perfect for parties or just for keeping in the kitchen, they’re as convenient as they are flavorful. It’s nice to have a smaller treat that doesn’t cut back on boldness.
Get the Recipe: Pumpkin Spice Roll Cookies

Pumpkin Waffles

Three golden-brown vegan pumpkin waffles stacked on a white plate, with syrup pooling in their square pockets.
Pumpkin Waffles. Photo credit: Two City Vegans.

Lazy weekend mornings feel complete when you have Pumpkin Waffles. They’re the ultimate balance of seasonal flavor and soft texture, with just the right amount of crisp on the edges. Whether you drizzle syrup, add whipped cream, or keep it simple, they’re perfect to enjoy without rushing. It’s a great way to bring cozy vibes to the breakfast table.
Get the Recipe: Pumpkin Waffles

Soft Pumpkin Cookies With Pecans

Close-up of freshly baked cookies with nuts on top, arranged closely together.
Soft Pumpkin Cookies With Pecans. Photo credit: Pocket Friendly Recipes.

A cookie jar feels incomplete without Soft Pumpkin Cookies With Pecans this time of year. The combination of smooth pumpkin and a little crunch from pecans creates the perfect texture. They’re not too soft, not too crunchy, making them easy to enjoy in any moment. Whether it’s a snack or dessert, they hit all the right notes.
Get the Recipe: Soft Pumpkin Cookies With Pecans

Vegan Pumpkin Soup

Close-up of a bowl of creamy vegan pumpkin soup, garnished with crunchy nuts and vibrant saffron threads.
Vegan Pumpkin Soup. Photo credit: Two City Vegans.

Dinner gets an upgrade when you dish out Vegan Pumpkin Soup. It’s hearty and full of flavor, making it a great option if you’re looking for something warm to enjoy. With every spoonful, you get that balance of smooth texture and classic seasonal spices. Pair it with bread or just enjoy it as it is for a satisfying meal.
Get the Recipe: Vegan Pumpkin Soup

Vegan Pumpkin Mac and Cheese

A bowl of creamy pasta garnished with herbs, with a slice of bread on the side; a skillet and a small bowl of roasted vegetables are in the background.
Vegan Pumpkin Mac and Cheese. Photo credit: Two City Vegans.

Comfort food fits the season perfectly with Vegan Pumpkin Mac and Cheese. It has all the creaminess you expect from mac and cheese but with a fall-inspired twist. The pumpkin variation adds that hearty, earthy element that makes this dish unforgettable. It’s perfect for family dinners or even as a unique dish for potlucks.
Get the Recipe: Vegan Pumpkin Mac and Cheese

Vegan Roasted Pumpkin Hummus

Vegan Roasted Pumpkin Hummus. Photo credit: Two City Vegans.

Snack time gets an upgrade with Vegan Roasted Pumpkin Hummus. It’s both creamy and unexpected, taking a familiar dip and giving it a seasonal twist. Perfect for pairing with veggies, chips, or crackers, it works well as an appetizer or a quick snack. Having something this fresh on the table makes eating well feel effortless.
Get the Recipe: Vegan Roasted Pumpkin Hummus

Gooey Pumpkin S’mores Cookie Cake

Two slices of pumpkin s'mores pie on a white plate, topped with chocolate chips, graham crackers, and toasted marshmallows.
Gooey Pumpkin S’mores Cookie Cake. Photo credit: Pocket Friendly Recipes.

Everyone will want a slice once they see Gooey Pumpkin S’mores Cookie Cake on the table. It’s a mashup of everything you love, combining rich cookie flavor, melty s’mores goodness, and fragrant pumpkin. This dessert doesn’t hold back and somehow feels nostalgic yet new at the same time. Whether it’s for a special event or just a fun treat, it’s bound to be a hit.
Get the Recipe: Gooey Pumpkin S’mores Cookie Cake

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *