Friends Always Request 51 Cinnamon Recipe Ideas From Me

People tend to get suspicious when a list of 51 cinnamon recipes gets passed around more often than party invites. It’s not about being fancy; it’s about knowing which treats magically disappear first at any gathering. From cozy breakfasts to quick dessert fixes, there’s always something people seem to “request again for research.”

Close-up of a dish of warm cinnamon rolls topped with white glaze.
Cinnamon Roll Casserole. Photo credit: Splash of Taste.

Pumpkin Pancakes

Close-up of a stack of pancakes topped with walnuts and drizzled with syrup.
Pumpkin Pancakes. Photo credit: Hungry Cooks Kitchen.

Bringing stacks to the table gets everyone talking. Pumpkin Pancakes fold in sweetness and spice that guests quickly notice. Each fluffy round fits plenty of syrup or cream. Kids love grabbing seconds. These pancakes often become the main event at breakfast.
Get the Recipe: Pumpkin Pancakes

Sweet Potato Pie

A slice of sweet potato pie with a swirl of cream on it.
Sweet Potato Pie. Photo credit: Splash of Taste.

Cutting into a warm pie always brings people together. Sweet Potato Pie shows off a creamy inside that guests ask for every visit. It lives up to its reputation slice after slice. Each piece pairs well with ice cream or whipped cream. Plates return clean every time.
Get the Recipe: Sweet Potato Pie

Copycat Crumbl Cinnamon Swirl Cookies

A delectable close-up of Copycat Crumbl Cinnamon Swirl Cookies, adorned with spiral white icing on a parchment paper background.
Copycat Crumbl Cinnamon Swirl Cookies. Photo credit: Pocket Friendly Recipes.

Cookies with distinct layers attract both young and old. Copycat Crumbl Cinnamon Swirl Cookies bring rich swirls and soft centers, ready to eat in two bites. Friends never stop at just one. These quickly vanish from any cookie tray. School events always ask for extras.
Get the Recipe: Copycat Crumbl Cinnamon Swirl Cookies

Pumpkin Spiced Muffins

A stack of pumpkin spiced muffins on a plate.
Pumpkin Spiced Muffins. Photo credit: Splash of Taste.

Sharing trays of soft muffins creates buzz at breakfast. Pumpkin Spiced Muffins settle in with just the right amount of warming spice. Every bite gives gentle sweetness. Guests keep coming back for more. Muffins pack easily for lunches too.
Get the Recipe: Pumpkin Spiced Muffins

Caramel Apple Hawaiian Rolls

A plate of five sticky buns topped with caramelized nuts and sauce, resting on a red cloth.
Caramel Apple Hawaiian Rolls. Photo credit: Hungry Cooks Kitchen.

Sticky rolls set the mood for gatherings, big or small. Caramel Apple Hawaiian Rolls put fruit and caramel in each bite, making dessert hard to skip. Warm rolls are quick to disappear. People love the mix of flavors and textures. Requests for this dish arrive often.
Get the Recipe: Caramel Apple Hawaiian Rolls

Fried Banana

A close up of a plate of fried bananas with sauce.
Fried Banana. Photo credit: Splash of Taste.

Warm, crisp fruit always gets attention at dessert tables. Fried Banana brings golden edges and soft centers everyone enjoys. Bites are often finished before seconds can be served. Kids ask for theirs with extra dipping sauce. This snack makes any meal sweeter.
Get the Recipe: Fried Banana

Pumpkin Bread

A close-up of a sliced loaf of pumpkin bread with a light tan glaze dripped over the top. The bread has a moist and textured look, with visible air bubbles throughout.
Pumpkin Bread. Photo credit: Pocket Friendly Recipes.

Slicing fresh loaves creates a moment for sharing. Pumpkin Bread serves both as breakfast and snack, packing in soft texture and bold spices. Thin slices work with spreads or by themselves. The loaf goes fast after the first slice. Larger batches are often needed.
Get the Recipe: Pumpkin Bread

Air Fryer Maple Roasted Carrots

Roasted carrots on a white plate with a fork.
Air Fryer Maple Roasted Carrots. Photo credit: Splash of Taste.

Crunchy sides get noticed at dinner, especially in family meals. Air Fryer Maple Roasted Carrots shape up with a sweet glaze, perfect for pairing with heavier mains. Plates fill up quickly when these are served. The crisp outside is a favorite among kids. Dishes empty before dinner ends.
Get the Recipe: Air Fryer Maple Roasted Carrots

Carrot Cake Cookies with Cream Cheese Frosting

Carrot Cake Cookies with Cream Cheese Frosting. Photo credit: Two City Vegans.

Layered cookies draw guests for a quick treat. Carrot Cake Cookies with Cream Cheese Frosting combine soft bases and sweet topping in every round. People debate if these are better than cake. The small size makes them easy for sharing. They work well for birthday tables.
Get the Recipe: Carrot Cake Cookies with Cream Cheese Frosting

Banana Bread

Close-up of a sliced banana bread loaf, showcasing its moist, textured interior with visible banana chunks.
Banana Bread. Photo credit: Pocket Friendly Recipes.

Baked loaves have a special spot on every serving table. Banana Bread mixes moisture and spices for slices kids ask for every morning. This bread travels well for lunches and picnics. Spread with butter or eaten as is, it never stays long. Everyone remembers to ask for more.
Get the Recipe: Banana Bread

Pumpkin Spice Roll Cookies

Close-up of a stack of swirled cookies with a light and dark pattern, showcasing a golden brown color.
Pumpkin Spice Roll Cookies. Photo credit: Splash of Taste.

Rolling cookies brings fun for all ages at baking time. Pumpkin Spice Roll Cookies swirl up flavor, offering bites that blend spice with sweetness. Each cookie looks as good as it tastes. Sharing these is part of the fun. Boxes always come back empty.
Get the Recipe: Pumpkin Spice Roll Cookies

Maple Pecan Granola Recipe

Maple Pecan Granola Recipe. Photo credit: Two City Vegans.

Crunchy clusters add variety to breakfast and snacks. Maple Pecan Granola Recipe brings sweetness and crunch, good with yogurt or milk. Jars fill quickly and empty faster. Kids enjoy it as a snack throughout the day. Families refill batches often.
Get the Recipe: Maple Pecan Granola Recipe

Copycat Starbucks Pumpkin Cream Cheese Muffins

Close-up of a muffin with a bite taken out, topped with cream and pumpkin seeds.
Copycat Starbucks Pumpkin Cream Cheese Muffins. Photo credit: Pocket Friendly Recipes.

Muffins with creamy centers stand out among baked goods. Copycat Starbucks Pumpkin Cream Cheese Muffins give a soft bite with every piece and a hint of tang. Friends want these muffins for coffee meetups. The filling is what gets all the compliments. Boxes usually run out first.
Get the Recipe: Copycat Starbucks Pumpkin Cream Cheese Muffins

Glazed Cinnamon Toast Crunch Donuts Recipe

Two glazed donuts topped with crumbled cereal pieces are placed on a white surface.
Glazed Cinnamon Toast Crunch Donuts Recipe. Photo credit: Splash of Taste.

Shiny coatings always make donuts appealing. Glazed Cinnamon Toast Crunch Donuts Recipe puts together sweet glaze and a light crunch that stays fresh. Each donut ends up dusted perfectly. Kids want seconds for the topping alone. These treats suit parties and playdates.
Get the Recipe: Glazed Cinnamon Toast Crunch Donuts Recipe

Vegan Apple Cookies with Oatmeal

Vegan Apple Cookies with Oatmeal. Photo credit: Two City Vegans.

Baking healthier snacks gets a nod at family gatherings. Vegan Apple Cookies with Oatmeal offer chewy bites without the heaviness of regular cookies. Their texture works well for breakfast or dessert. Some guests may not even notice they’re vegan. These cookies come requested again by all ages.
Get the Recipe: Vegan Apple Cookies with Oatmeal

Cinnamon Roll Cake

Close-up of a cinnamon roll cake slice topped with icing and sprinkled with cinnamon on a plate.
Cinnamon Roll Cake. Photo credit: My Reliable Recipes.

There’s something special about cutting into layered cake. Cinnamon Roll Cake gives swirls of spice in every wedge, making each piece moist throughout. Guests always notice the aroma. It slices cleanly for easy serving. Leftovers don’t usually last past breakfast.
Get the Recipe: Cinnamon Roll Cake

Easy Vegan French Toast

Easy Vegan French Toast. Photo credit: Two City Vegans.
Easy Vegan French Toast. Photo credit: Two City Vegans.

Sharing a platter of golden slices makes mornings easier. Easy Vegan French Toast manages crispy edges with soft centers, simple to pair with fruit or sauce. Kids enjoy stacking theirs high. Families remember this version for future breakfasts. Plates are often licked clean.
Get the Recipe: Easy Vegan French Toast

Homemade Bread Pudding

A close-up of decadent bread pudding, topped with creamy vanilla sauce, is being lifted from a serving plate.
Homemade Bread Pudding. Photo credit: Pocket Friendly Recipes.

Soft desserts become instant hits at family dinners. Homemade Bread Pudding creates creamy bites with bits of spice that adults and kids appreciate. This treat works with sauces or whipped cream on top. Larger pans go quickly at potlucks. It’s shared again and again.
Get the Recipe: Homemade Bread Pudding

Birria Ramen

A bowl of ramen with meat, cilantro, and a lime wedge, topped with noodles wrapped around chopsticks.
Birria Ramen. Photo credit: My Reliable Recipes.

Fusion meals spark conversation among friends. Birria Ramen puts rich broth and chewy noodles together, making a memorable dinner you’ll hear about later. Guests load bowls with extras. Noodles stay firm until the last bite. Bowls tend to empty twice.
Get the Recipe: Birria Ramen

Spiced Apple Cookies

Close-up of three stacked cookies topped with a chunky fruit filling and a sprinkle of crumbs, placed near an apple.
Spiced Apple Cookies. Photo credit: Hungry Cooks Kitchen.

New cookie flavors grab attention at any party. Spiced Apple Cookies pack small bites with big taste that gets people talking. These work well for lunchboxes or tea time. Kids like picking them from the tray when no one’s looking. Extra batches go fast.
Get the Recipe: Spiced Apple Cookies

Cinnamon Sugar Biscuit Bites

Close-up of Cinnamon Sugar Biscuit Bites, dusted in a sweet layer and piled on crisp white paper.
Cinnamon Sugar Biscuit Bites. Photo credit: My Reliable Recipes.

Cutting into fresh biscuits brings plenty of smiles. Cinnamon Sugar Biscuit Bites always get scooped up for quick snacks before dinner. Soft inside makes them easy for dipping. They fit well on dessert tables too. Everyone hopes for a second batch.
Get the Recipe: Cinnamon Sugar Biscuit Bites

Apple Crisp

Close-up of apple crumble with oats and brown sugar topping. A spoon is partially visible on the left.
Apple Crisp. Photo credit: Pocket Friendly Recipes.

Plates of warm, crumbly dessert always go first. Apple Crisp achieves a mix of soft fruit and crunchy top that pleases all ages. Big trays work for sharing at large gatherings. Leftovers get eaten for breakfast. Spoons scrape the last bit out.
Get the Recipe: Apple Crisp

Pancake Casserole

A baked French toast casserole topped with powdered sugar, sliced strawberries, and blueberries in a white dish.
Pancake Casserole. Photo credit: My Reliable Recipes.

Layered breakfasts invite people to try something different. Pancake Casserole shapes up with thick, filling squares that hold syrup well. This dish looks fun and tastes even better. Kids often ask for seconds. Great for lazy mornings or group brunch.
Get the Recipe: Pancake Casserole

Tonkotsu Ramen

Close-up of a bowl of ramen with noodles, a halved boiled egg, sliced meat, green leafy vegetables, and mushrooms in broth.
Tonkotsu Ramen. Photo credit: Pocket Friendly Recipes.

Bowls filled with broth warm up both kids and adults. Tonkotsu Ramen settles noodles and topping choices into a rich meal everyone begs for. Each spoonful brings something new. Extra servings are always needed. Friends ask about it after dinner.
Get the Recipe: Tonkotsu Ramen

Copycat Starbucks Sugar Plum Danish

Close-up of flaky pastries filled with red fruit jam, sprinkled with powdered sugar, on a white plate.
Copycat Starbucks Sugar Plum Danish. Photo credit: My Reliable Recipes.

Flaky pastries are an easy pick at snack time. Copycat Starbucks Sugar Plum Danish adds a sweet surprise in the middle, drawing in guests with just one bite. This pastry holds up well for brunch or dessert. Boxes disappear faster than you think. Families request more for holidays.
Get the Recipe: Copycat Starbucks Sugar Plum Danish

Gooey Pumpkin S’mores Cookie Cake

Two slices of pumpkin s'mores pie on a white plate, topped with chocolate chips, graham crackers, and toasted marshmallows.
Gooey Pumpkin S’mores Cookie Cake. Photo credit: Pocket Friendly Recipes.

Cakes loaded with surprises become instant hits. Gooey Pumpkin S’mores Cookie Cake blends chewy, chocolatey bites with soft pumpkin flavors. Each forkful gives a bit of everything. Kids ask for extra marshmallows. This cake vanishes before dinner starts.
Get the Recipe: Gooey Pumpkin S’mores Cookie Cake

Eggnog French Toast

Stack of French toast topped with whipped cream and powdered sugar, garnished with a sprinkle of cinnamon. A cinnamon stick rests beside it on the plate.
Eggnog French Toast. Photo credit: My Reliable Recipes.

Special breakfasts bring smiles to every table. Eggnog French Toast combines rich batter with crisp crusts, perfect for weekend mornings. Plates come back clean every time. People enjoy making extras for snacks. It’s a regular on big brunch menus.
Get the Recipe: Eggnog French Toast

Pumpkin Bars

A group of pumpkin bars with icing on top.
Pumpkin Bars. Photo credit: Splash of Taste.

Dessert trays get lively with bars that slice easy. Pumpkin Bars keep their shape and taste even better the next day. These squares match frosting or cream cheese well. People like taking leftovers for lunch. No crumbs remain after sharing.
Get the Recipe: Pumpkin Bars

Cinnamon Sugar Blondies

Close-up of sliced crumbly cakes topped with white icing. One piece is positioned vertically to show its texture.
Cinnamon Sugar Blondies. Photo credit: Hungry Cooks Kitchen.

Slicing up blondies is simple for lunches or parties. Cinnamon Sugar Blondies make dessert easy with chewy texture and a sweet layer on top. Guests always ask for the recipe. Slices travel well for school events. Trays are bare before quitting time.
Get the Recipe: Cinnamon Sugar Blondies

Pecan Pie Cheesecake

A slice of pecan pie being served on a cake slice.
Pecan Pie Cheesecake. Photo credit: Splash of Taste.

Combining two favorites makes celebration easy. Pecan Pie Cheesecake layers creamy filling under a crunchy topping everyone wants extra of. Each slice brings together both classic flavors. Requests for this dessert show up long before dinner is served. The pan empties quickly.
Get the Recipe: Pecan Pie Cheesecake

Deviled Eggs

Deviled eggs with cranberry sauce on a platter.
Deviled Eggs. Photo credit: Splash of Taste.

Fun snacks never last on party trays. Deviled Eggs pack creamy filling with a pinch of spice, perfect for picking up in one bite. Kids and grown-ups both reach for them. These eggs join every picnic or potluck. Guests check for extras when the tray gets low.
Get the Recipe: Deviled Eggs

Apple Pie

A slice of apple pie on a plate with a scoop of ice cream.
Apple Pie. Photo credit: Splash of Taste.

Classics fill up hearts and plates. Apple Pie cuts into flaky slices packed with sweet fruit layers. Serving this after dinner earns smiles every time. Leftovers become a favorite breakfast. The whole pie disappears fast.
Get the Recipe: Apple Pie

Orange & Pecan Bundt Cake Recipe

Orange & Pecan Bundt Cake Recipe. Photo credit: Two City Vegans.

Slicing into a round cake looks inviting at special events. Orange & Pecan Bundt Cake Recipe gives hints of citrus and crunch with each forkful. Bundt cakes share easily among large groups. This recipe finds its way into family requests. Slices rarely make it to lunch.
Get the Recipe: Orange & Pecan Bundt Cake Recipe

Easy Vegan Rice Pudding

Easy Vegan Rice Pudding. Photo credit: Two City Vegans.

Creamy desserts often bring a smile to every table. Easy Vegan Rice Pudding packs comfort into each spoonful with a gentle sweetness and soft texture. It works well for breakfast or a snack, pleasing both kids and adults. Friends ask for extra every time it’s served. Leftover pudding finds its way into lunchboxes for the next day.
Get the Recipe: Easy Vegan Rice Pudding

Homemade Cinnamon Rolls

Cinnamon rolls in a pan with icing.
Homemade Cinnamon Rolls. Photo credit: Splash of Taste.

Few things match tearing into a warm roll. Homemade Cinnamon Rolls fill plates with gooey centers and soft edges that leave hands sticky and smiling. Rolling these is part of the fun. Frosting always gets spread thick. Leftovers barely last an hour.
Get the Recipe: Homemade Cinnamon Rolls

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

Soups that work for any diet keep dinners flexible. Best Vegan Chili brings rich flavors and filling bites that adults don’t miss meat in. This chili blends well with bread or rice. It’s packed up for meals on busy nights. Groups remember to request it again.
Get the Recipe: Best Vegan Chili

Baked Vanilla Donuts

A pile of vegan baked vanilla donuts.
Baked Vanilla Donuts. Photo credit: Two City Vegans.

Ring-shaped snacks please both kids and adults. Baked Vanilla Donuts offer tender bites and lots of glaze, making it straightforward to serve at parties. Boxes empty quickly at breakfast meetings. Extras get grabbed for a quick snack. The last donut always gets a smile.
Get the Recipe: Baked Vanilla Donuts

Cinnamon Roll Apple Pie

A slice of apple cinnamon roll on a plate.
Cinnamon Roll Apple Pie. Photo credit: Splash of Taste.

Guests love seeing old and new favorites together. Cinnamon Roll Apple Pie wraps up sweet slices with extra spice in every round piece. The layered structure slices clean without mess. People ask for whipped cream on top. This pie makes repeat appearances at family birthdays.
Get the Recipe: Cinnamon Roll Apple Pie

Raw Vegan Carrot Cake Bites

Raw Vegan Carrot Cake Bites. Photo credit: Two City Vegans.

Finding new treats keeps baking fun. Raw Vegan Carrot Cake Bites combine chewy texture with a light spice, giving bite-sized snacks people like. These work for lunchboxes, parties, or late-night snacks. Guests don’t miss regular cake with these around. They’re easy to pack up and save.
Get the Recipe: Raw Vegan Carrot Cake Bites

Air Fryer French Toast Casserole

A dish of French toast with pecans and powdered sugar.
Air Fryer French Toast Casserole. Photo credit: Splash of Taste.

Crunchy breakfast pieces come out quick for hungry groups. Air Fryer French Toast Casserole delivers crisp bites that soak up syrup and fruit well. Kids request seconds every time. Leftovers go for snacks later in the day. This one gets remembered next brunch.
Get the Recipe: Air Fryer French Toast Casserole

Apple Pie Stuffed Cheesecake

A slice of apple pie stuffed cheesecake on a plate with a spoon.
Apple Pie Stuffed Cheesecake. Photo credit: Splash of Taste.

Mixing up traditional desserts sets a new standard for sharing. Apple Pie Stuffed Cheesecake draws crowds with its layered effect and creamy bite. Slices stand out on any dessert table. Kids eat double servings when they spot it. Friends keep asking for the recipe.
Get the Recipe: Apple Pie Stuffed Cheesecake

Sweet Potato Casserole With Marshmallows

A person scooping a sweet potato casserole out of a baking dish.
Sweet Potato Casserole With Marshmallows. Photo credit: Splash of Taste.

Baking big pans always gets a crowd involved. Sweet Potato Casserole With Marshmallows mixes creamy center and sweet topping for a perfect side dish. Spoons scrape the pan until every bite is gone. This dish travels well for potlucks. Kids count on having it at parties.
Get the Recipe: Sweet Potato Casserole With Marshmallows

Cinnamon Roll Pancakes

Close-up of cinnamon rolls drizzled with white icing on a plate.
Cinnamon Roll Pancakes. Photo credit: Hungry Cooks Kitchen.

Exciting breakfasts offer familiar flavors with a twist. Cinnamon Roll Pancakes spiral up syrup and spice in each round serving. Guests enjoy watching these swirl on the griddle. Portions fit kids and adults. These pancakes always get compliments.
Get the Recipe: Cinnamon Roll Pancakes

Mushroom Birria Tacos

A plate of tacos with a sauce on it.
Mushroom Birria Tacos. Photo credit: Splash of Taste.

Filling tacos without meat brings new fans every dinner. Mushroom Birria Tacos keep flavors bold so everyone enjoys their tortillas stuffed with savory bites. Dips and toppings work well for customizing. Plates fill and refill quickly. This taco is requested again and again.
Get the Recipe: Mushroom Birria Tacos

Fruit Cake

A close-up of a fruitcake with a slice being lifted out, showing its dense texture and pieces of dried fruit inside.
Fruit Cake. Photo credit: Hungry Cooks Kitchen.

Dense, fruity bites join parties for varied taste. Fruit Cake slices dark and rich, holding together plenty of sweet chunks. Kids and adults both snack on this for breakfast or dessert. Wrapped pieces save well for later. Leftovers become a treat for days.
Get the Recipe: Fruit Cake

Sweet Potato Fritters

Sweet potato fritters in a stack.
Sweet Potato Fritters. Photo credit: Splash of Taste.

Crunchy sides or snacks get picked for quick eating. Sweet Potato Fritters fry up golden with soft insides, easy for dipping and sharing. Trays empty fast once served. These snacks fill out lunchboxes and tables. New guests ask for more right away.
Get the Recipe: Sweet Potato Fritters

Pumpkin Roll

A slice of pumpkin roll being sprinkled with powdered sugar.
Pumpkin Roll. Photo credit: Splash of Taste.

Rolled cakes always spark fun at baking time. Pumpkin Roll layers creamy filling with soft sponge, making each slice convenient for dessert plates. The look impresses guests. Slices keep their shape even after packing. This cake gets chosen for holidays often.
Get the Recipe: Pumpkin Roll

Coffee Cake

Close-up of eight square pieces of crumb cake with a textured, crumbly topping.
Coffee Cake. Photo credit: Hungry Cooks Kitchen.

Crumbly tops sell breakfast treats to everyone. Coffee Cake squares work for slow mornings or busy snack breaks, holding up to cream or fruit. People enjoy the sweet middle crumb. Each tray comes back empty. Extras never last long.
Get the Recipe: Coffee Cake

Creamy Banana Avocado Bread Recipe

Sliced loaf of chocolate chip banana avocado bread on a white surface. The bread has a golden-brown crust with chocolate chips on top and visible throughout the slices.
Creamy Banana Avocado Bread Recipe. Photo credit: Hungry Cooks Kitchen.

Mixing fruits in bread gives a smooth finish. Creamy Banana Avocado Bread Recipe keeps slices moist without being too heavy. Guests suggest it for brunch again after sampling. This bread stands out during taste tests. Kids don’t notice the extra avocado, but adults do.
Get the Recipe: Creamy Banana Avocado Bread Recipe

Apple Cobbler

A baked apple cobbler with a scoop of vanilla ice cream on top, partially served in a dish.
Apple Cobbler. Photo credit: Hungry Cooks Kitchen.

Big pans with fruit and crust fill out the dessert table. Apple Cobbler brings soft insides topped by warm layers adults scoop quickly. Bowls fill up over ice cream or cream. Leftover cobbler gets finished off at breakfast. Friends recognize it as a staple treat.
Get the Recipe: Apple Cobbler

Cinnamon Roll Casserole

Close-up of a dish of warm cinnamon rolls topped with white glaze.
Cinnamon Roll Casserole. Photo credit: Splash of Taste.

Easy breakfasts win the crowd on busy mornings. Cinnamon Roll Casserole comes out bubbling with sweet layers and soft middle, ready to scoop for brunch. Kids fight for the corner pieces. This dish travels well for group events. It never lasts past noon.
Get the Recipe: Cinnamon Roll Casserole

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

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