I Lean On These 29 Cookout Sides For Big Family Get-Togethers

You know it’s a proper cookout when the table’s bending under the weight of 29 crowd-pleasing sides. There’s something for the picky kid, the carb loader, and the cousin who “doesn’t eat meat on weekends.” Everyone grabs a plate, then immediately goes back for one they swore they wouldn’t.

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Rotel Dip. Photo credit: Hungry Cooks Kitchen.

Chicken Caesar Salad

A Caesar salad topped with grilled chicken pieces, croutons, and grated cheese on a bed of romaine lettuce. Dressing is served on the side.
Chicken Caesar Salad. Photo credit: My Reliable Recipes.

Everyone loves a salad with crunchy greens and savory toppings. Chicken Caesar Salad brings the heartiness of grilled chicken paired with garlicky flavors and creaminess. It’s just fancy enough for big meals yet simple enough for everyone to enjoy. Serve this as a lighter option for those moments when the grill lines get too long.
Get the Recipe: Chicken Caesar Salad

Million Dollar Dip

Close-up of a creamy dish topped with shredded cheese, chopped nuts, bacon bits, and sliced green onions.
Million Dollar Dip. Photo credit: Hungry Cooks Kitchen.

Million Dollar Dip lives up to its name with its creamy, cheesy mix paired with a pleasing crunch. It’s quick to throw together and vanishes almost just as fast. Perfect for spreading onto chips or crackers, it’s a total crowd-pleaser. This dip is a guaranteed highlight on any gathering table.
Get the Recipe: Million Dollar Dip

Green Salad

A close-up of a fresh green salad with mixed leafy greens, cucumber slices, and pecans on a plate with a gold fork.
Green Salad. Photo credit: Splash of Taste.

A quick bowl of something fresh is never a bad idea. Green Salad mixes crisp textures with a mix of flavors, giving everyone a refreshing break from heavier sides. It’s versatile enough to pair with anything off the grill. Toss it up, and you’ve got a guaranteed hit.
Get the Recipe: Green Salad

Buffalo Cauliflower Wings

Close-up of baked Buffalo Cauliflower Wings coated in orange sauce, scattered on a cooling rack, with a glass jar of sauce beside them. Garnished with chopped herbs.
Buffalo Cauliflower Wings. Photo credit: Two City Vegans.

For a twist on wings without the meat, try Buffalo Cauliflower Wings. They’re lightly charred, soft inside, and covered in a bold, tangy coating. A perfect addition to finger foods for a cookout, these won’t get ignored. Even wing-lovers will keep coming back for seconds.
Get the Recipe: Buffalo Cauliflower Wings

Egg Salad

A bowl of creamy egg salad topped with chopped parsley and paprika, set on a light-colored surface.
Egg Salad. Photo credit: My Reliable Recipes.

Smooth and creamy with a slight bite, Egg Salad is one of those sides that feels old-school but is always at home on the table. It works great on its own or as part of a sandwich spread. Easy to make ahead of time, it keeps cookout day stress-free. This classic is always comforting and crowd-friendly.
Get the Recipe: Egg Salad

Red Cabbage Coleslaw

A bowl of fresh red cabbage coleslaw garnished with herbs.
Red Cabbage Coleslaw. Photo credit: Pocket Friendly Recipes.

With its vibrant color, Red Cabbage Coleslaw catches everyone’s eye right away. The crunch is as pleasing as the flavor, which balances out those heavier grilled options. It’s a fun way to mix up your slaw game. You’ll want this on your plate from the first to the last bite.
Get the Recipe: Red Cabbage Coleslaw

Potato Salad

Close-up of creamy potato salad with chopped celery and black pepper seasoning.
Potato Salad. Photo credit: Hungry Cooks Kitchen.

No cookout feels complete without Potato Salad at the center of the table. Soft potatoes and creamy dressing make it the comforting staple everyone reaches for. There’s a reason it always ends up empty before the day is over. It’s simple, hearty, and ties your cookout together.
Get the Recipe: Potato Salad

Grilled Vegetables

A platter of grilled vegetables including zucchini, mushrooms, asparagus, bell peppers, and red onions, garnished with chopped herbs.
Grilled Vegetables. Photo credit: Splash of Taste.

Grilled Vegetables remind everyone that veggies can be just as exciting as the main event. Slightly charred and loaded with flavor, they add something fresh and satisfying to your plate. This is where smoky flavor meets simplicity. A handful of veggies makes any cookout feel complete.
Get the Recipe: Grilled Vegetables

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon.
Cucumber Tomato Salad. Photo credit: Two City Vegans.

Crisp cucumbers and juicy tomatoes are a duo that works every time, and Cucumber Tomato Salad proves it. It’s light, refreshing, and perfect for balancing the rich dishes on your plate. Quick to prep and even quicker to disappear, this fresh side steals hearts. Trust me, this one will keep you coming back for spoonfuls.
Get the Recipe: Cucumber Tomato Salad

Grilled Eggplant

Close-up of grilled eggplant slices garnished with chopped herbs and a glossy glaze.
Grilled Eggplant. Photo credit: Splash of Taste.

The soft texture and smoky flavor of Grilled Eggplant make it a standout veggie option. Cooked just right, it’s hearty enough to stand on its own or pair up with meats. This one is for both the grill masters and eggplant newbies. It feels a little different but fits perfectly into the cookout vibe.
Get the Recipe: Grilled Eggplant

Dense Bean Salad

A spoonful of chickpea salad with chopped cucumbers, tomatoes, peppers, parsley, and feta cheese being served from a bowl.
Dense Bean Salad. Photo credit: Hungry Cooks Kitchen.

Packed with heartiness and a mix of textures, Dense Bean Salad brings variety to the table. This is an option that sticks with you and adds some substance beyond the grill. It works as a tasty option for both plant-based eaters and everyone else. It’ll hold its own at any cookout, big or small.
Get the Recipe: Dense Bean Salad

Grilled Asparagus

Grilled asparagus spears served on a plate with two charred lemon halves.
Grilled Asparagus. Photo credit: My Reliable Recipes.

Slightly charred and tender, Grilled Asparagus adds that earthy, simple touch everyone appreciates. It’s the kind of side that feels fancy without trying too hard. You can pair it with just about anything grilling over the fire. This green spear brightens up your plate in the best way.
Get the Recipe: Grilled Asparagus

Mexican Rice

A close-up of cooked Mexican rice with a wooden spoon, garnished with chopped parsley.
Mexican Rice. Photo credit: Pocket Friendly Recipes.

Give your cookout a little variety with Mexican Rice, offering bold flavors and a touch of something different. It’s fluffy but never boring, with a mix of familiar, comforting notes. Perfect alongside anything grilled, this is a dependable go-to. If you’re looking to shake up classic sides, this is it.
Get the Recipe: Mexican Rice

Quinoa Salad

Close-up of a quinoa salad with chickpeas, chopped cucumber, parsley, red onion, and a light dressing, with a spoon partially visible.
Quinoa Salad. Photo credit: Two City Vegans.

Light, nutty, and full of texture, Quinoa Salad is an ideal add-on for those seeking something healthier but no less interesting. It brings a nice balance, cutting through the heaviness of the barbecue. This is just one of those feel-good sides that still packs flavor. You’ll be glad you made room on your plate for this one.
Get the Recipe: Quinoa Salad

Jalapeño Popper Pinwheel

Close-up of three spiral pastry rolls on a black plate, filled with herbs and cheese. Green garnish and a jalapeño pepper are in the background.
Jalapeño Popper Pinwheel. Photo credit: My Reliable Recipes.

Jalapeño Popper Pinwheel makes an awesome finger food for any gathering. Each bite brings that familiar creamy kick with a bit of crunch. These are perfect to snack on while waiting for the main event. Trust me, these little spirals will keep disappearing quickly!
Get the Recipe: Jalapeño Popper Pinwheel

Strawberry Cookies

Stacks of red sugar cookies, one with a bite taken out, are arranged next to a glass of milk and whole strawberries.
Strawberry Cookies. Photo credit: Splash of Taste.

A little sweetness never hurts, and Strawberry Cookies bring that pop of flavor to finish off the meal. They’re soft, chewy, and packed with fruit flavors. These work perfectly as an addition to the dessert lineup or just a quick grab-and-go treat. A small batch of these will have everyone asking for more.
Get the Recipe: Strawberry Cookies

Chicken & Bacon Ranch Crack Dip

A bread bowl filled with a creamy dip, garnished with shredded cheese, chopped green onions, and bacon bits. Celery sticks are placed on the side.
Chicken & Bacon Ranch Crack Dip. Photo credit: Hungry Cooks Kitchen.

Rich, creamy, and loaded with flavor, Chicken & Bacon Ranch Crack Dip is a bold, crowd-friendly blend that’s hard to stop eating. It’s the ultimate party food, perfect for dipping chips and veggies. The smoky bacon and ranch flavors hit all the right notes for a group setting. You’ll want this one front and center on the table.
Get the Recipe: Chicken & Bacon Ranch Crack Dip

Copycat Big Mac Salad

Close-up of a salad featuring ground beef, sliced pickles, diced tomatoes, shredded cheese, and diced onions, topped with a creamy dressing.
Copycat Big Mac Salad. Photo credit: My Reliable Recipes.

All the flavors you remember from a favorite fast-food burger come to life with Copycat Big Mac Salad. It’s fun, familiar, and yet much lighter, making it perfect for summer parties. Layers of texture keep it interesting, bite after bite. Fans of the original will go all in for this one.
Get the Recipe: Copycat Big Mac Salad

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

Simple, smoky, and always welcome, Grilled Zucchini is an easy win for cookout sides. The tender texture works with its charred, earthy notes to make a delicious pairing with almost anything. It’s straightforward, no-fuss, and completely worth adding to your menu. The grill brings out the best here.
Get the Recipe: Grilled Zucchini

Taco Pasta Salad

A bowl of fusilli pasta mixed with ground beef, black beans, chopped tomatoes, and herbs, garnished with lime wedges.
Taco Pasta Salad. Photo credit: Pocket Friendly Recipes.

Taco Pasta Salad mixes two greats: tacos and pasta, into something exciting and tasty. The softer pasta is balanced by a crunchy blend of flavors and textures. It’s easy to scoop alongside barbecue or enjoy on its own. For any fan of bold meals, this checks all the boxes.
Get the Recipe: Taco Pasta Salad

BBQ Chicken Stuffed Potatoes

A baked potato topped with shredded barbecue chicken, sour cream, and chopped herbs on a white plate.
BBQ Chicken Stuffed Potatoes. Photo credit: My Reliable Recipes.

Packed with tender chicken and smoky flavors, BBQ Chicken Stuffed Potatoes are hearty and filling. The soft potatoes carry all the bold mix-ins, making every bite complete. It’s comfort food with a creative flair, perfect for big groups. These will easily compete for the most popular dish of the day.
Get the Recipe: BBQ Chicken Stuffed Potatoes

Grilled Corn on the Cobb

Four grilled corn cobs topped with crumbled cheese, chopped herbs, and spices are arranged on a white plate.
Grilled Corn on the Cobb. Photo credit: Splash of Taste.

Charred, buttery, and served straight off the cob, Grilled Corn on the Cobb is hard to beat at an outdoor meal. Each juicy bite carries that unmistakable flavor everyone loves during summer. It’s iconic and deserves a permanent spot on every cookout menu. Once you’re done, there’s no going back to plain corn again.
Get the Recipe: Grilled Corn on the Cobb

Southwest Sweet Potatoes

Baked sweet potato topped with black beans, corn, avocado, sliced jalapeños, cheese, salsa, sour cream, and cilantro, with lime slices on the side.
Southwest Sweet Potatoes. Photo credit: Pocket Friendly Recipes.

With their smoky flavors and hearty texture, Southwest Sweet Potatoes bring something different to the table. They offer a softer, slightly sweeter side to balance more savory dishes. Perfect for adding variety to your classic menu without much extra effort. You can’t miss with these at a cookout.
Get the Recipe: Southwest Sweet Potatoes

Cowboy Caviar

Close-up of a mixed salad with tomatoes, feta cheese, black beans, chickpeas, corn, cucumber, red onion, and parsley, being drizzled with dressing.
Cowboy Caviar. Photo credit: My Reliable Recipes.

Cowboy Caviar adds a burst of texture and flavor to any plate. Loaded with fresh and chunky ingredients, it’s perfect for scooping or eating solo. Use it as a dip, topping, or stand-alone salad; it works every way. This is quick to make but stands out wherever it shows up.
Get the Recipe: Cowboy Caviar

Smoky Bacon Pig Shots

Close-up of bacon-wrapped scallops secured with toothpicks, seasoned with spices, and cooked until golden and crispy.
Smoky Bacon Pig Shots. Photo credit: Hungry Cooks Kitchen.

Bite-sized and wrapped up with crispy layers, Smoky Bacon Pig Shots are both fun and hearty. Perfect for snacking, these little cups are packed with flavor all the way through. They work as appetizers or alongside your mains. These two-bite sides will wow your guests every time.
Get the Recipe: Smoky Bacon Pig Shots

Watermelon Vegan Feta Salad

A plate of watermelon salad with cucumber, red onion, feta cheese, and mint leaves, served with a lime wedge.
Watermelon Vegan Feta Salad. Photo credit: Two City Vegans.

Watermelon Vegan Feta Salad balances sweet and savory in a way no other side quite can. It’s perfect for cooling off in the heat while keeping the plate interesting. It shakes up the usual salad game and keeps your guests coming back for more. When it’s warm outside, this one’s a must-have.
Get the Recipe: Watermelon Vegan Feta Salad

Sweet Potato Sloppy Joes

Three baked sweet potatoes topped with minced meat, melted cheese, sour cream, and chopped green onions on a white plate.
Sweet Potato Sloppy Joes. Photo credit: My Reliable Recipes.

Classics meet new ideas with Sweet Potato Sloppy Joes, where the classic meaty mix sits perfectly on hearty, sweet potato “buns.” Bringing the sweet, savory, and messy feel everyone loves, these fit cookouts just right. A great option for anyone craving a little twist on tradition. Clean napkins will definitely be needed.
Get the Recipe: Sweet Potato Sloppy Joes

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

Crunchy and packed with fresh, bold flavors, Asian Slaw is a no-brainer side to brighten your spread. Its texture steals the show, and its unique flavors shake up the usual slaw game. It’s quick to prep and pairs with just about anything. This one disappears fast, so maybe make a bigger batch.
Get the Recipe: Asian Slaw

Rotel Dip

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Rotel Dip. Photo credit: Hungry Cooks Kitchen.

Creamy and packed with exciting flavors, Rotel Dip turns into one of those go-to favorites every time. Perfect for scooping with chips, it’s all about pulling people in for another bite. Make this one at the start of the gathering because it disappears fast. It’s easy, fun, and a major crowd-pleaser.
Get the Recipe: Rotel Dip

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *