My Go-To 29 Cookout Side Dishes For Every Grill Session

Grill’s hot, but the sides? They’re what folks keep circling back for. This list of 29 cookout side dishes has something for every kind of plate-hopper. Whether someone’s piling high or just “sampling,” these are the ones that disappear first. Blame it on the second and third helpings.

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Rotel Dip. Photo credit: Hungry Cooks Kitchen.

Grilled Pineapple

Close-up of grilled pineapple rings topped with coarse salt and drizzled with syrup.
Grilled Pineapple. Photo credit: Your Perfect Recipes.

A little twist on fruit makes things unforgettable. Grilled Pineapple is smoky, sweet, and goes great with grilled meats or even on its own as a snack. It brings a hit of something fresh to your plate while still feeling special. Everyone always goes back for seconds since it’s that good.
Get the Recipe: Grilled Pineapple

Million Dollar Dip

Close-up of a creamy dish topped with shredded cheese, chopped nuts, bacon bits, and sliced green onions.
Million Dollar Dip. Photo credit: Hungry Cooks Kitchen.

Creamy, cheesy, and just the right amount of savory, Million Dollar Dip is always a hit. It’s got the kind of texture that makes you keep coming back for more. People love this one for how versatile it is with chips or veggies. You’ll want to make extra because it disappears fast.
Get the Recipe: Million Dollar Dip

Conch Fritters

A plate of golden-brown fritters garnished with chopped herbs, served with a dipping sauce and a wedge of lemon.
Conch Fritters. Photo credit: Your Perfect Recipes.

A seafood-inspired snack that screams cookout vibes. Conch Fritters bring crunchy, golden bites to the table that are heartier than your usual finger food. They’re perfect for both kids and adults. Serve them as an appetizer, and everyone will crowd around before the main course.
Get the Recipe: Conch Fritters

Chicken and Bacon Ranch Crack Dip

A bread bowl filled with a creamy dip, garnished with shredded cheese, chopped green onions, and bacon bits. Celery sticks are placed on the side.
Chicken and Bacon Ranch Crack Dip. Photo credit: Hungry Cooks Kitchen.

There’s just something about dips that draws everyone in. Chicken and Bacon Ranch Crack Dip is loaded with rich, bold flavors in every bite. It’s one of those quick recipes that can seriously compete with your grill. Whether served with chips or veggies, it never lasts long.
Get the Recipe: Chicken and Bacon Ranch Crack Dip

Beet Salad

A close-up of a salad featuring chopped beets, cucumber, feta cheese, walnuts, and fresh herbs on a white plate.
Beet Salad. Photo credit: Your Perfect Recipes.

Something lighter yet unique, Beet Salad always adds a pop of color to the lineup. It’s a good way to throw in something fresh while still keeping it interesting. Pair it with grilled chicken or steak for a nice balance. Even those who don’t love veggies give this one a chance.
Get the Recipe: Beet Salad

Smoky Bacon Pig Shots

Close-up of bacon-wrapped scallops secured with toothpicks, seasoned with spices, and cooked until golden and crispy.
Smoky Bacon Pig Shots. Photo credit: Hungry Cooks Kitchen.

Small bites are always fun to serve. Smoky Bacon Pig Shots are stacked treats that pack a punch and feel a bit indulgent. They’re meaty, smoky, and always gone faster than you’d think. These are a surefire hit for any casual gathering.
Get the Recipe: Smoky Bacon Pig Shots

Potato Salad

Close-up of creamy potato salad with chopped celery and black pepper seasoning.
Potato Salad. Photo credit: Hungry Cooks Kitchen.

A cookout classic can’t go wrong. Potato Salad is creamy and satisfying, and nobody skips this on their plate, no matter how full they are. It offers the perfect balance to the richer, grilled dishes on the menu. This side dish is a trusted favorite at every backyard gathering.
Get the Recipe: Potato Salad

Jalapeño Popper Pinwheel

Close-up of three spiral pastry rolls on a black plate, filled with herbs and cheese. Green garnish and a jalapeño pepper are in the background.
Jalapeño Popper Pinwheel. Photo credit: My Reliable Recipes.

Sometimes, it’s the small snacks that grab the most attention. Jalapeño Popper Pinwheels bring a little bit of spice, some creaminess, and a ton of fun. They’re perfect as little appetizers before the main meal. You’ll want to make enough because they’re addictive.
Get the Recipe: Jalapeño Popper Pinwheel

Dense Bean Salad

A spoonful of chickpea salad with chopped cucumbers, tomatoes, peppers, parsley, and feta cheese being served from a bowl.
Dense Bean Salad. Photo credit: Hungry Cooks Kitchen.

Nutty and hearty dishes like Dense Bean Salad are a great alternative to the usual sides. It’s got enough variety to pair with pretty much everything you’re grilling. Plus, it holds up well even if there’s a little leftover. Serve this, and you’ll notice people asking for seconds.
Get the Recipe: Dense Bean Salad

Sweet Potato Sloppy Joes

Three baked sweet potatoes topped with minced meat, melted cheese, sour cream, and chopped green onions on a white plate.
Sweet Potato Sloppy Joes. Photo credit: My Reliable Recipes.

Want something flavorful yet unexpected? Try Sweet Potato Sloppy Joes to add a unique texture to your spread. They’re filling, easy to eat, and are great for kids and adults alike. Whether it’s your first time having them or not, people always want the recipe.
Get the Recipe: Sweet Potato Sloppy Joes

Guacamole

Close-up of guacamole on a tortilla chip, showing a textured mixture of avocado, herbs, and spices.
Guacamole. Photo credit: Hungry Cooks Kitchen.

If you’re keeping things simple and fresh, go with Guacamole. It’s easy to whip up, pairs well with chips, and lightens up heavier dishes. Almost every cookout guest expects it, and no one skips a scoop. Plus, it sits perfectly with grilled food.
Get the Recipe: Guacamole

Grilled Asparagus

Grilled asparagus spears served on a plate with two charred lemon halves.
Grilled Asparagus. Photo credit: My Reliable Recipes.

For something green on the menu, you can’t go wrong with Grilled Asparagus. It’s smokier than a salad but still light and pairs well with your mains. Easy to grab and eat, it’s always a solid addition. Throw this on the grill for a quick side that looks effortless.
Get the Recipe: Grilled Asparagus

BBQ Chicken Stuffed Potatoes

A baked potato topped with shredded barbecue chicken, sour cream, and chopped herbs on a white plate.
BBQ Chicken Stuffed Potatoes. Photo credit: My Reliable Recipes.

If you’re going hearty, pick BBQ Chicken Stuffed Potatoes to keep people happy. The mix of baked potato and barbecue sauce is always a win. Load it up and see everyone grabbing seconds. It’s comfort food with just the right twist for a cookout.
Get the Recipe: BBQ Chicken Stuffed Potatoes

Mediterranean Orzo Salad

A bowl of orzo salad with mixed vegetables, including olives, tomatoes, and spinach, garnished with herbs.
Mediterranean Orzo Salad. Photo credit: Hungry Cooks Kitchen.

Want something unique that’s still light? Go for Mediterranean Orzo Salad, which is fresh and has a nice mix of textures. It balances heavy grilled dishes without being boring. The interesting ingredients in it tend to catch people’s eye.
Get the Recipe: Mediterranean Orzo Salad

Hawaiian Baked Beans

A plate of Hawaiian baked beans garnished with a pineapple slice and chopped herbs.
Hawaiian Baked Beans. Photo credit: Pocket Friendly Recipes.

Nothing finishes a grill session quite like Hawaiian Baked Beans. They’ve got a sweetness and heartiness that’s exactly what people like by the end of a meal. It’s a bit different from regular baked beans but not so different that people won’t love it. Just set it on the table, and it disappears.
Get the Recipe: Hawaiian Baked Beans

Egg Salad

A bowl of creamy egg salad topped with chopped parsley and paprika, set on a light-colored surface.
Egg Salad. Photo credit: My Reliable Recipes.

Egg Salad is that simple, go-to recipe everyone loves. This salad makes for an easy, creamy side that’s great for any grill session. It’s a nice change of pace from heavier sides and great for sandwiches or crackers. You can whip up a big batch, and it’s always a hit.
Get the Recipe: Egg Salad

Mexican Street Corn Dip

Close-up of a blue corn chip dipped in a creamy cheese and vegetable mixture, garnished with cilantro and sliced jalapeños.
Mexican Street Corn Dip. Photo credit: Pocket Friendly Recipes.

If you like bold flavors, Mexican Street Corn Dip is always a crowd-pleaser. It’s rich and perfectly complements anything coming off the grill. Great for chips or dipping veggies, it’s a solid option to bring to any cookout. This one’s usually the first to disappear, so make extra.
Get the Recipe: Mexican Street Corn Dip

Green Goddess Salad

A close-up of a plate with bright green guacamole, chopped vegetables, and tortilla chips on the side.
Green Goddess Salad. Photo credit: Splash of Taste.

Everyone raves about Green Goddess Salad at cookouts. It’s refreshing and packs a punch when paired with smoky grilled dishes. This salad balances the meat-heavy plates perfectly. Plus, it’s light enough that people don’t feel weighed down.
Get the Recipe: Green Goddess Salad

Southwest Sweet Potatoes

Baked sweet potato topped with black beans, corn, avocado, sliced jalapeños, cheese, salsa, sour cream, and cilantro, with lime slices on the side.
Southwest Sweet Potatoes. Photo credit: Pocket Friendly Recipes.

Sweet potatoes don’t have to be boring at cookouts. Southwest Sweet Potatoes are a side dish that balances smoky and earthy tones beautifully. They’re hearty and always a crowd favorite with grilled meats. Everyone at the table will appreciate how they round out the meal.
Get the Recipe: Southwest Sweet Potatoes

Cowboy Caviar

Close-up of a mixed salad with tomatoes, feta cheese, black beans, chickpeas, corn, cucumber, red onion, and parsley, being drizzled with dressing.
Cowboy Caviar. Photo credit: My Reliable Recipes.

Big gatherings call for something fun and sharable. Cowboy Caviar brings a perfect mix of fresh crunch and balance to your cookout spread. It’s chunky and great with chips or on its own as a side. People will keep coming back for a scoop, so make extra.
Get the Recipe: Cowboy Caviar

Mexican Rice

A close-up of cooked Mexican rice with a wooden spoon, garnished with chopped parsley.
Mexican Rice. Photo credit: Pocket Friendly Recipes.

If you’re looking for a simple, reliable side, Mexican Rice is always a winner. It pairs well with pretty much anything off the grill. Super easy to make and serves a crowd without breaking the bank. This one is great for big gatherings or leftovers, too.
Get the Recipe: Mexican Rice

Spinach Artichoke Dip

Close-up of a baked spinach and artichoke dip in a dark dish, showing a golden brown, bubbly cheese topping with a portion scooped out, revealing the creamy interior.
Spinach Artichoke Dip. Photo credit: Splash of Taste.

You can’t go wrong with Spinach Artichoke Dip for a cookout. It’s warm, creamy, and always a hit with bread or chips. This one feels like comfort food in every bite and has serious staying power on the snack table. Once you bring it, you’ll be expected to make it every time.
Get the Recipe: Spinach Artichoke Dip

Grilled Veggie Kabobs

Close-up of grilled veggie kabobs with zucchini, bell peppers, eggplant, and onions, garnished with fresh herbs.
Grilled Veggie Kabobs. Photo credit: Splash of Taste.

Veggie lovers and non-veggie lovers both go for Grilled Veggie Kabobs. They’re so easy to customize, and everyone can find a favorite. Throw them on the grill, and they turn out perfectly every time. Plus, they’re a nice way to sneak some brightness onto the plate.
Get the Recipe: Grilled Veggie Kabobs

7 Layer Dip

A clear glass bowl with 7 Layer Dip featuring beans, white cream, guacamole, diced tomatoes, shredded cheese, lettuce, and black olives.
7 Layer Dip. Photo credit: Pocket Friendly Recipes.

Layers on layers make 7 Layer Dip a standout side. It’s rich, full of different textures, and checks every box for a cookout. Pair it with chips, and it’s a party in a bite. Just make sure to bring a big dish, it disappears fast.
Get the Recipe: 7 Layer Dip

Pinwheel Sandwiches

Close-up of several tortilla pinwheel wraps filled with various ingredients including spinach, cream cheese, tomatoes, and other vegetables, arranged neatly on a white surface.
Pinwheel Sandwiches. Photo credit: Splash of Taste.

When it comes to cookout finger food, Pinwheel Sandwiches are unbeatable. They’re easy to grab, mess-free, and packed with all kinds of good stuff. Great for kids and adults alike, they make the perfect addition to the table. They always bring variety and are easy to whip up.
Get the Recipe: Pinwheel Sandwiches

Buffalo Cauliflower Wings

Close-up of baked Buffalo Cauliflower Wings coated in orange sauce, scattered on a cooling rack, with a glass jar of sauce beside them. Garnished with chopped herbs.
Buffalo Cauliflower Wings. Photo credit: Two City Vegans.

For those who love some heat, Buffalo Cauliflower Wings are always a fun option. They’re bold, a little spicy, and appeal to meat eaters and veggie lovers. Perfect as an appetizer or a side, they’re a flavorful addition to any grill session. Even the skeptics end up loving these.
Get the Recipe: Buffalo Cauliflower Wings

Grilled Peppers

Grilled red and yellow bell peppers with char marks, topped with crumbled feta cheese and garnished with herbs.
Grilled Peppers. Photo credit: Splash of Taste.

Keep it simple and vibrant with Grilled Peppers as a side. They add sweetness and a nice char that pairs perfectly with grilled meats. Easy to make and always fresh, they brighten up any spread. Even if you’re not a pepper fan, these are hard to say no to.
Get the Recipe: Grilled Peppers

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon.
Cucumber Tomato Salad. Photo credit: Two City Vegans.

Crisp and refreshing on hot days, Cucumber Tomato Salad always hits the spot. It pairs well with almost any grilled dish and adds some much-needed coolness to the plate. With simple ingredients and textures, it’s fast to whip up. Even picky eaters find it hard to resist this classic.
Get the Recipe: Cucumber Tomato Salad

Rotel Dip

A skillet filled with creamy cheese dip topped with chopped tomatoes, green onions, cilantro, and sliced jalapeños, surrounded by triangular tortilla chips.
Rotel Dip. Photo credit: Hungry Cooks Kitchen.

No cookout feels complete without a warm, cheesy dip on the table. Rotel Dip is always a hit with its creamy texture and boldness. It goes with chips, veggies, and anything grab-and-dip-friendly. It’s perfect for grazing while the grill does its thing.
Get the Recipe: Rotel Dip

About the Author
A woman with long brown hair is smiling and standing with her arms crossed. She is wearing a sleeveless, black and white diamond-patterned dress.

Hey there! I’m Mandy

Mandy Applegate is a home cook, food blogger, and writer who believes the best meals are the ones shared with the people you love.

She’s all about easy recipes that taste amazing, the kind that make ordinary days feel a little more special and remind you why cooking at home matters.

She has been published on NBC, the Daily News, the Boston Herald, and the Chicago Sun-Times, amongst many others.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *